The Advance Tabco SC-108 Pot Rack Ceiling Hung Triple Bar Design is a commercial-grade storage solution engineered for efficient kitchen organization in foodservice environments. Constructed from 1/4" thick by 2" wide stainless steel, this ceiling-mounted rack measures 108 inches in width and 22 inches in depth, providing ample capacity for hanging pots, pans, and culinary tools. Its triple bar configuration maximizes hanging space while ensuring durability and corrosion resistance, making it ideal for busy professional kitchens requiring robust, long-lasting equipment. The rack includes 18 plated double pot hooks and 24-inch plated hanging chains, facilitating quick installation and adaptable positioning in various commercial kitchen setups.
Top Advance Tabco SC-108 Features
The Advance Tabco SC-108 pot rack features a durable stainless steel construction with a triple bar design, optimized for increased hanging capacity in high-traffic professional kitchens. Its robust 1/4" x 2" frame resists corrosion and damage, while the plated double hooks and chains support heavy cookware. Designed for ceiling mounting, it allows efficient workflow integration and simplifies cleaning and maintenance, reducing downtime. Its generous dimensions easily accommodate multiple pots and pans, making it suitable for restaurant, catering, or institutional kitchen environments seeking reliable storage solutions.
- High-capacity hanging surface: 108"W x 22"D for extensive cookware storage
- Constructed of stainless steel: 1/4" x 2" durable, corrosion-resistant material
- Easy installation features: Includes hanging chains and plated hooks for fast setup
- Designed for ceiling mounting: Optimizes space in commercial kitchens
- Heavy-duty double hooks: Support multiple pots with secure, plated construction
Ideal for kitchens needing organized cookware storage with reliable performance.
Advance Tabco SC-108 Technical Specs
The Advance Tabco SC-108 pot rack is engineered with a stainless steel, triple bar design, measuring 108" wide and 22" deep, with a height of 12 inches and a weight of 86 pounds. It features plated double hooks and 24-inch plated hanging chains for secure suspension, supporting heavy cookware loads in busy commercial kitchens. No electrical requirements or refrigeration components are involved. Its construction ensures resistance to high temperatures and cleaning chemicals, facilitating sanitation in high-volume foodservice operations. The rack’s dimensional compatibility allows it to fit seamlessly in kitchens with ceiling heights accommodating its configuration, and it supports widespread use in restaurant or institutional environments seeking durable storage hubs.
- Dimensions: 108" W x 22" D x 12" H for versatile mounting
- Material: Stainless steel with plated hooks for corrosion resistance
- Weight: 86 lbs for sturdy support of heavy cookware
- Hook Construction: Plated double hooks designed for secure hanging
- Installation: Ceiling mounted with 24" hanging chains included
- Finish: Stainless steel surface for cleanliness and durability
Clearance & Mounting: Requires ceiling mounting, suitable for high-clearance spaces
Support Capacity: Supports multiple pots and pans simultaneously
Cleaning & Maintenance: Easy to disassemble for sanitation routines
Material Safety: Food-safe stainless steel with antimicrobial properties
Installation & Compatibility: Compatible with standard ceiling supports and chains
What is a commercial ceiling hung pot rack
A commercial ceiling hung pot rack is a stainless steel storage fixture designed for overhead suspension in professional kitchens. It provides organized, accessible hanging space for cookware, maximizing floor area and workflow efficiency. The Advance Tabco SC-108 model features a triple bar configuration, measuring 108 inches wide by 22 inches deep, supporting multiple pots on plated double hooks. Installed in restaurant or institutional kitchens, it facilitates quick access, easy cleaning, and space optimization, making it suitable for high-volume foodservice operations where durability and efficient storage are priorities.
Top Ceiling Hung Pot Racks for Commercial Foodservice Settings
Designed for moderate throughput culinary environments, the Advance Tabco SC-108 ceiling hung pot rack features a robust stainless steel construction with a triple bar design, perfect for organized storage in busy kitchens. Manufactured by Advance Tabco, it supports extensive cookware loads and accommodates quick workflow, ideal for restaurant and catering facilities seeking durable, space-efficient rack solutions.
- Operation Type — suitable for high-traffic commercial kitchens
- Kitchen Setting — fits compact and spacious foodservice environments
- Foodservice Category — ideal for restaurants and institutional kitchens
- Workload Qualifier — supports moderate volumes of cookware
- Use Case — maximizes overhead storage for efficient workflow
Why Choose Advance Tabco SC-108?
Choosing the Advance Tabco SC-108 pot rack ensures a combination of high-quality stainless steel construction, extensive hanging capacity, and easy installation, setting it apart from competitive models. Its triple bar design maximizes storage while maintaining ease of maintenance. The integrated plated hooks and chains provide dependable support for heavy cookware, enhancing operational efficiency and sanitation in demanding kitchen environments.
- Wider width allowing greater hanging capacity compared to similar racks
- Triple bar design for optimized cookware organization
- Constructed of durable, corrosion-resistant stainless steel
- Includes plated double hooks and hanging chains for quick setup
- Robust support for multiple heavy pots and pans
