The Advance Tabco PRI-19-48-10 Prestige Ice Chest is a professional underbar ice storage unit designed for high-volume foodservice environments. It features a 48-inch width with a 10-circuit cold plate, enabling efficient ice preservation and temperature regulation. Constructed from durable stainless steel with foam insulation, it offers reliable performance in fast-paced hospitality settings, making it suitable for bar stations, banquet halls, or restaurant service lines. Its technical design ensures optimal ice capacity and integrated cold plate technology for consistent cooling and workflow efficiency.
Top Advance Tabco PRI-19-48-10 Features
The Advance Tabco PRI-19-48-10 ice chest provides a robust 48" wide cold storage solution with a 10-circuit cold plate for even ice cooling. Its stainless steel construction enhances durability, while foam insulation maintains optimal temperatures. The 7" backsplash protects against splashes, and the 1/2" drain facilitates easy drainage. The 11" deep ice bin offers a 146 lbs capacity, supporting high-volume beverage service. Designed for seamless integration into bustling bar or kitchen workflows, it ensures quick access and efficient operation.
- High-capacity 146 lbs ice storage for continuous service needs
- Stainless steel construction ensures durability and corrosion resistance
- 10-circuit cold plate system provides uniform temperature distribution
- Easy drainage with 1/2" drain simplifies maintenance and cleaning
- Foam insulation preserves ice and mitigates temperature fluctuations
Ideal for high-volume beverage stations and busy kitchen environments requiring reliable ice storage and cooling.
Advance Tabco PRI-19-48-10 Technical Specs
The Advance Tabco PRI-19-48-10 features a self-contained refrigeration system powered by an unknown voltage, compatible with typical commercial electrical standards, operating on 50/60 Hz, and requiring appropriate amperage for continuous operation. It employs a refrigeration method that integrates foam insulation within a stainless steel body to sustain a consistent internal temperature across the 11" deep ice bin with a 146 lbs capacity. The unit measures 48" in width, 20" in depth, and 36" in height, optimized for installation in undercounter setups or prep areas. Weighing approximately 155 lbs, it offers robust construction with a 1/2" drain for easy cleanup and a 7" splash guard to contain splashes. The unit's design incorporates durable stainless steel components compatible with routine cleaning and maintenance. This model does not include specific certifications but adheres to commercial food safety standards suitable for high-volume foodservice operations.
- Electrical Requirements: Voltage unspecified; standard 50/60 Hz power supply with appropriate amperage
- Cooling Method: Self-contained refrigeration system with foam insulation
- Refrigeration Type: Presumed to be air-cooled for efficient operation
- Production Capacity: Supports 146 lbs of ice capacity, suitable for continuous high-volume use
- Materials: Stainless steel body with foam insulation exterior and interior surfaces
- Dimensions: 48" W x 20" D x 36" H
- Weight: 155 lbs
- Drain: 1/2" drain opening for maintenance
- Additional Features: 7" splash guard, 10-circuit cold plate, and 11" deep ice bin
What is a commercial underbar ice chest
A commercial underbar ice chest is a foodservice equipment designed for efficient ice storage and cooling within bar or prep stations. It features a robust stainless steel build, often equipped with multiple cold circuits like the Advance Tabco PRI-19-48-10, to ensure uniform cooling. Installed typically in high-volume beverage and food service operations, this unit supports continuous ice availability and quick access, making it ideal for busy kitchens, restaurants, and hospitality venues needing reliable ice management systems.
Top ice storage solutions for high-volume foodservice environments
Designed for medium-workload bars and kitchens, the Advance Tabco PRI-19-48-10 combines durable stainless steel construction, efficient cooling via a 10-circuit cold plate, and a 146 lbs capacity, suitable for restaurant and catering operations. It supports high-volume ice storage with a compact footprint and reliable performance suited for busy foodservice settings.
- Operation Type — high-volume beverage stations
- Kitchen Setting — busy restaurants and banquet halls
- Foodservice Category — underbar and catering ice storage
- Workload Qualifier — moderate throughput needs
- Use Case — continuous ice supply for mixed drinks and cold food prep
Why Choose Advance Tabco PRI-19-48-10?
Advance Tabco PRI-19-48-10 stands out among commercial ice chests with its high-capacity stainless steel build, integrated 10-circuit cold plate, and 146 lbs ice storage capability. Its corrosion-resistant construction and straightforward drainage simplify maintenance, while the precision cooling system enhances operational efficiency. This model's design ensures consistent ice quality and workflow integration, making it a reliable choice for demanding foodservice environments.
- Self-contained refrigeration for simplified installation
- Optimized for steady ice supply in busy venues
- Robust stainless steel for durability and sanitation
- Large 146 lbs capacity supports high throughput
- Integrated cold plate for uniform temperature control
