Advance Tabco MX-GL-363 36 Inch Equipment Stand with Utensil Rack Stainless Steel

The Advance Tabco MX-GL-363 Equipment Stand With Utensil Rack is a commercial-grade supporting unit designed for foodservice environments requiring durable and functional workspace solutions. Featuring a 14/304 stainless steel top measuring 36 inches in width and depth, it provides a corrosion-resistant surface suitable for heavy use. Its galvanized adjustable undershelf and legs facilitate customized height and stability, while adjustable plastic bullet feet ensure level positioning on uneven floors. This stand is optimized for supporting mixers, slicers, or other kitchen equipment in high-demand settings, with a precise height of 24 inches and a robust weight capacity. Its NSF certification underscores compliance with sanitation standards, making it an ideal component for professional kitchens seeking reliable and hygienic work surfaces.

Top Advance Tabco MX-GL-363 Features

The Advance Tabco MX-GL-363 equipment stand features a stainless steel top designed for durability and ease of cleaning, coupled with a galvanized adjustable undershelf to optimize storage. It accommodates countertop equipment in busy kitchens, with height adjustment capabilities for ergonomic workflows and a utensil rack for organized access. The stand’s construction ensures resistance to corrosion and impact, making it suitable for high-volume foodservice operations. Its design supports versatile placement in restaurant prep areas, catering stations, and institutional kitchens, improving operational efficiency and safety.

• Heavy-duty stainless steel top resists corrosion and simplifies cleaning process
• Galvanized adjustable undershelf offers customizable storage underneath equipment
• Four adjustable plastic bullet feet ensure stability on uneven floors
• Meets NSF standards for sanitation and durability in commercial settings
• Compact 36"W x 36"D footprint fits in tight kitchen spaces while supporting heavy equipment

Ideal for supporting mixers, slicers, or other kitchen appliances in high-traffic foodservice environments.

Advance Tabco MX-GL-363 Technical Specs

The Advance Tabco MX-GL-363 is constructed with a 14/304 stainless steel top that measures 36 inches in width and depth, with a height of 24 inches, supporting heavy-duty equipment in moderate-volume foodservice operations. The stand features galvanized steel undershelves and legs, providing a corrosion-resistant foundation capable of bearing substantial weight loads. It weighs approximately 81 pounds, enabling ease of positioning and mobility. The adjustable plastic bullet feet facilitate stability on uneven surfaces, while the NSF certification signifies compliance with strict sanitation standards. The design includes a utensil rack for organized storage, enhancing workflow efficiency in commercial kitchens.

• Electrical & installation requirements: No electrical; stable installation on adjustable feet
• Construction materials: 14/304 stainless steel top, galvanized base
• Dimensions: 36\"W x 36\"D x 24\"H
• Weight: 81 lbs (product weight)
• Operational features: Adjustable undershelf, utensil rack, NSF compliant
• Usage considerations: Level initial setup, sufficient clearance for equipment, cleanable surface

What is a commercial equipment stand?

A commercial equipment stand is a sturdy structure designed to support kitchen appliances and accessories in foodservice establishments. It provides a durable, hygienic surface along with organized storage options like undershelves and utensil racks. Installed in settings such as restaurant prep stations or catering lines, the MX-GL-363 stand from Advance Tabco ensures reliable support for heavy equipment with features that promote sanitation, stability, and efficiency, making it suitable for moderate-volume food operations.

Top Equipment Stands for moderate-volume foodservice environments

Designed for supporting commercial kitchen equipment, the Advance Tabco MX-GL-363 stands out for its durable construction, versatile design, and ability to handle moderate output workloads in busy kitchens. Manufactured by Advance Tabco, it delivers a robust platform for appliances in institutional, restaurant, or catering settings, supporting workflow efficiency and sanitation standards.

• Moderate-volume foodservice support — ideal for busy kitchen environments
• Compact commercial workspace — fits in tight prep areas
• Support for mixers and slicers — enhances operational efficiency
• Sturdy galvanized and stainless design — withstands heavy daily use
• Designed for commercial kitchens — supports safe, organized workflows

Why Choose Advance Tabco MX-GL-363?

Why Choose the Advance Tabco MX-GL-363 equipment stand over similar models is its blend of durable construction, versatile design, and precise features. Its stainless steel surface ensures easy cleaning, while the adjustable undershelf maximizes storage capacity. The galvanized legs and feet provide stability on uneven floors, and its NSF certification guarantees compliance with sanitation standards. This stand is optimized for supporting overhead or counter-level equipment efficiently, helping streamline kitchen operations and maintain hygiene standards in demanding commercial environments.

• Built with corrosion-resistant stainless steel for long-term durability
• Galvanized adjustable undershelf adapts to various storage needs
• Compact footprint optimizes space in busy kitchens
• Heavy-duty design supports appliances in demanding environments
• Easy to clean and maintain for high sanitation standards