Advance Tabco MSLAG-306-X 72 Inch Work Table 16 Gauge Stainless Steel Top with Undershelf

The Advance Tabco MSLAG-306-X Special Value Work Table is a commercial-grade stainless steel work surface designed for professional kitchens and foodservice environments. Measuring 72 inches wide by 30 inches deep, it features a durable 16 gauge 300 series stainless steel top for superior resistance to corrosion and impact. The open base with an adjustable stainless steel undershelf enhances storage flexibility, while stainless steel legs with adjustable bullet feet ensure stability on uneven flooring. This work table is ideal for food prep stations, bakery setups, or any workspace requiring a robust and sanitary stainless steel surface. The flat, rounded bullnose edge provides safety and ease of cleaning, making it suitable for high-traffic commercial kitchens or catering operations. It is built to withstand rigorous daily use without sacrificing hygiene or functionality.

Advance Tabco MSLAG-306-X Features

The Advance Tabco MSLAG-306-X work table offers a spacious, corrosion-resistant stainless steel surface with easy-to-maintain construction, suitable for high-volume kitchen operations. Its open base with an adjustable undershelf optimizes storage, and the sturdy stainless steel legs provide stability during active food prep. Designed for moderate workloads, this table is perfect for hotel kitchens, restaurant prep lines, and institutional foodservice settings. The 16 gauge top ensures strength, while the adjustable bullet feet facilitate level positioning on uneven floors.

• Durable construction with 16 gauge stainless steel top
• Open base design with adjustable undershelf for added storage
• Stainless steel legs with adjustable bullet feet for stability
• Rounded bullnose edge for safety and cleanability
• Ideal for medium-volume food prep in commercial kitchens

Best suited for food prep, bakery stations, or general work surface needs in foodservice facilities.

Advance Tabco MSLAG-306-X Technical Specs

The Advance Tabco MSLAG-306-X work table features a 16 gauge 300 series stainless steel top, offering excellent corrosion and impact resistance, measuring 72" in width, 30" in depth, and standing at 35.5" high. The open stainless steel base includes an adjustable undershelf for customizable storage space. Weighing approximately 120 lbs, this unit is designed for easy placement and stability in busy foodservice environments. Its construction incorporates a rounded bullnose edge for safety and visual appeal. The product operates without electrical requirements, aligning with standard kitchen utility connections. The NSF certification attests to its compliance with sanitation standards, and it is built for reliable performance under typical mid-volume workloads. Maintenance involves routine cleaning with mild detergents, and disassembly for deep cleaning or replacements is straightforward. The table is suitable for installation on level floors, with adjustable bullet feet ensuring proper leveling and stability.

• Electrical requirements: None; operates on standard utility connections
• Construction & finish: 16 gauge 300 series stainless steel top, stainless steel base
• Dimensions: 72" W x 30" D x 35.5" H
• Weight: 120 lbs
• Gauge: 16 gauge top, 18 gauge undershelf
• Material safety & cleaning: Food-safe stainless steel, easy-to-clean surface

• Flooring clearance & stabilization: Adjustable bullet feet for uneven surfaces
• Assembly & disassembly: Minimal tools required for cleaning or part replacement
• Storage setup: Open base with adjustable undershelf for flexible storage options
• Installation considerations: Ensure level placement on flat floors for stability
• Usage compatibility: Suitable for high-pressure cleaning and food prep activities

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and industrial kitchen tasks. It provides a durable, sanitary platform essential for tasks like chopping, assembling, or plating in fast-paced foodservice environments. The Advance Tabco MSLAG-306-X work table features a 16 gauge stainless steel top, open base with adjustable undershelf, and designed for moderate workloads typical in restaurant, hotel, or institutional kitchens. Its flat, rounded bullnose edge facilitates safe operation, and the robust construction ensures longevity under daily use, making it ideal for versatile, high-traffic food prep areas.

Top stainless steel work tables for moderate-volume foodservice settings

These high-quality stainless steel work tables, including the Advance Tabco MSLAG-306-X, are built for reliable, long-term use in commercial kitchens. Designed for adaptable operation, they serve as essential prep stations for mid-sized restaurant kitchens, catering, or institutional foodservice environments. With sturdy construction, functional storage, and seamless cleaning, these tables provide optimal workflow integration for efficient food preparation.

• Moderate workload capacity suited for busy but not high-volume kitchens
• Perfect for prep areas in restaurants, cafeterias, or catering services
• Built with corrosion-resistant stainless steel for longevity
• Compact footprint suitable for confined kitchen spaces
• Designed for easy cleaning and maintenance maintenance in commercial environments

Why Choose Advance Tabco MSLAG-306-X?

Designed with durability and practicality, the Advance Tabco MSLAG-306-X integrates a high-quality stainless steel top with an open base and adjustable undershelf for enhanced storage and usability. Its robust construction and user-friendly features set it apart from typical work tables, providing a reliable platform for food prep in demanding commercial kitchen settings. Its straightforward design supports efficient workflows, reduced downtime, and sanitary upkeep, making it a top choice among professional foodservice operators.

• Self-contained stainless steel build for lasting performance
• Open undershelf maximizes storage space and workflow efficiency
• Adjustable bullet feet ensure stability on uneven floors
• Rounded bullnose edge for enhanced safety and cleaning ease
• Ideal for mid-volume food prep in restaurant and hospitality kitchens