The Advance Tabco MS-362 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. It features a 24-inch width by 36-inch depth top constructed from durable 16-gauge 304 stainless steel, offering resistance to corrosion and impact for long-term use. The open base with an 18-gauge stainless steel adjustable undershelf provides additional storage and workspace organization, making it ideal for kitchen prep stations, bakery layouts, and catering setups requiring robust, easy-to-clean surfaces. Its flat, rounded bullnose edge enhances safety and ease of maintenance, while the stainless steel legs and adjustable bullet feet ensure stability and customizable height adjustments. With precise dimensions and high-quality construction, the MS-362 addresses the demands of high-volume foodservice operations requiring consistent sanitary standards and operational efficiency.
Advance Tabco MS-362 Features
The Advance Tabco MS-362 Work Table combines a 16-gauge stainless steel top with an adjustable undershelf, supporting heavy-duty food prep and staging. Built for reliable performance, it integrates easily into commercial kitchens, offering stability, corrosion resistance, and a sanitary work surface. The open base simplifies cleaning and maintenance, while the adjustable feet ensure level positioning on uneven floors. Suitable for moderate-use foodservice applications, this work table supports efficient workflow and durable operation in busy kitchen environments.
- Fabricated from 16-gauge 304 stainless steel for enhanced durability and corrosion resistance
- Open base with adjustable undershelf for flexible storage and workspace organization
- Stainless steel legs & adjustable bullet feet for stability on uneven floors
- Rounded bullnose edge improves safety and ease of cleaning
- Designed for high-volume food prep in commercial kitchens and catering services
Ideal for installation in prep areas requiring durable, easy-to-maintain surfaces with efficient storage capabilities.
Advance Tabco MS-362 Technical Specs
The Advance Tabco MS-362 Work Table features a 35.5-inch height structure with a 24-inch width and 36-inch depth overall. Its top is constructed from 16-gauge 304 stainless steel, providing excellent resistance to impact and corrosion, with a flat, splash-proof surface without backsplash. The open base with an adjustable undershelf, made from 18-gauge stainless steel, supports additional storage and maintains ease of access and sanitation. Weighing approximately 81 lbs, the unit is built for stability and longevity. It requires no electrical connections, operates within standard kitchen environments, and maintains an operating temperature range suitable for typical food preparation tasks. Maintenance involves routine cleaning with non-abrasive cleaners and regular inspection of the adjustable feet for stability. The stainless steel construction supports high-volume workloads, making it appropriate for busy foodservice facilities that demand reliable, hygienic, and heavy-duty workspaces.
- Dimensions: 24" wide x 36" deep x 35.5" high
- Weight: 81 lbs for easy placement and handling
- Top Material: 16 gauge 304 stainless steel for longevity
- Base Material: Open with stainless steel undershelf
- Construction: Knock-down design for straightforward assembly and maintenance
- Finish: Brushed stainless steel surface for sanitation and corrosion resistance
- Operating Range: Suitable for standard commercial kitchen temperatures
- Additional Features: Rounded bullnose edge, adjustable bullet feet for stability
- Certifications: NSF compliant for food safety
Electrical Requirements: None needed; designed for standard kitchen use
Cleaning & Maintenance: Routine wiping with non-abrasive cleaners, adjustable feet for leveling
Usage Compatibility: Compatible with typical cooking and prep equipment, withstands regular washdowns
Installation Needs: Allow adequate clearance for cleaning, level surface for stability
Material Safety: Sanitary NSF-grade stainless steel surface, easy to sanitize
What is a commercial work table
A commercial work table is a durable, industrial-grade surface designed for food prep and holding tasks in professional kitchens. It typically features stainless steel construction for hygiene, resistance to impact and corrosion, and facilitates easy cleaning and maintenance. The Advance Tabco MS-362 work table specifically offers a 24-inch width by 36-inch depth surface with a 16-gauge top and adjustable undershelf, installed in food prep stations, bakery areas, or catering kitchens. Its sturdy design supports moderate workloads, making it suitable for high-demand culinary environments where sanitary and efficient workspaces are essential.
Top stainless steel work tables for food prep environments
A high-quality commercial stainless steel work table supports moderate-volume food preparation with durable, corrosion-resistant surfaces ideal for busy kitchens. Advance Tabco MS-362 combines strength, stability, and versatile storage, making it suitable for prep stations, bakery operations, and catering service areas. Built for efficiency and sanitation, this work table enhances workflow in high-volume foodservice settings.
- Operation type — moderate-workload food prep in busy kitchens
- Kitchen setting — compact commercial food preparation stations
- Foodservice category — restaurant kitchens, catering, bakery prep areas
- Workload qualifier — high-demand, batch processing environments
- Use case — versatile food assembly and staging applications
Why Choose Advance Tabco MS-362?
Compared to similar models, the Advance Tabco MS-362 Work Table offers superior durability with a 16-gauge stainless steel top and a robust open base with adjustable undershelf. Its rounded bullnose edges prioritize safety and cleanliness, while stainless steel legs with adjustable feet ensure stability across uneven floors. Designed for long-term, heavy-duty use, it streamlines kitchen workflows by combining high-strength materials, ease of maintenance, and thoughtful design features that optimize sanitation and productivity.
- Self-contained, corrosion-resistant stainless steel construction enhances hygiene
- Open undershelf maximizes workspace and storage efficiency
- Rounded edge design improves safety and simplifies cleaning
- Adjustable bullet feet enable secure leveling on uneven floors
- Built for commercial kitchen environments supporting high-volume workflows
