The Advance Tabco KAG-366 is a robust commercial work table designed for foodservice environments requiring durable stainless steel surfaces. Measuring 72 inches in width by 36 inches in depth, it features a 16 gauge 430 stainless steel top known for resistance to corrosion and high-temperature cleaning. The 5-inch backsplash enhances safety and prevents spills, making it ideal for food prep, plating, and stainless work environments in restaurants, catering operations, or institutional kitchens. Its open galvanized base with adjustable undershelf and galvanized legs with bullet feet ensures stability and easy customization for various kitchen layouts, supporting efficient workflow and sanitation practices.
Advance Tabco KAG-366 Features
Designed for medium workload food preparation, this work table supports heavy-duty tasks with its 16-gauge stainless steel top and galvanized base. The adjustable undershelf provides convenient storage, while the galvanized legs and bullet feet allow precise leveling. Its NSF certification confirms compliance with sanitation standards, making it suitable for high-frequency cleaning and daily maintenance. The large surface area facilitates multiple prep stations, optimizing kitchen throughput. Ideal for installations requiring reliable, durable surfaces that support intensive food prep activities.
- 16 gauge stainless steel top: ensures durability and resistance to corrosion over time
- Open galvanized base with undershelf: supports versatile storage and easy cleaning access
- Adjustable bullet feet: allow leveling on uneven flooring for stability
- 5" backsplash: prevents splashes and promotes sanitary conditions
- Meets NSF standards: ideal for busy commercial kitchens with strict sanitation requirements
Suitable for large-scale food prep with high durability and ease of maintenance
Advance Tabco KAG-366 Technical Specs
The Advance Tabco KAG-366 work table features a 72" wide by 36" deep stainless steel surface with a 16 gauge 430 series top, offering excellent corrosion resistance and durability. The total weight of the unit is 142 lbs, with a height of 40.5 inches to accommodate standard ergonomic working positions. It includes an 18 gauge galvanized adjustable undershelf for added storage flexibility, supported by galvanized legs with adjustable bullet feet that facilitate stabilization on uneven floors. The open base configuration allows for easy access and cleaning, while the NSF certification confirms adherence to high sanitation standards. The unit is designed for straightforward maintenance, requiring regular cleaning with mild detergents and periodic checks for foot adjustments. Electrical requirements are not applicable, and the construction materials are suitable for high-temperature cleaning practices. The unit’s dimensions support convenient integration into most commercial kitchen layouts, making it a reliable and long-lasting work surface.
- Width and Depth: 72" W x 36" D for expansive prep space
- Top Gauge: 16 gauge 430 stainless steel for durability
- Weight: 142 lbs for stability and portability
- Height: 40.5" to match standard ergonomic working heights
- Construction Materials: NSF-certified stainless steel and galvanized base for sanitation and strength
- Base Design: Open with undershelf for versatile storage and easy access
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food prep, cooking, or assembly in professional kitchens and foodservice operations. Specifically, the Advance Tabco KAG-366 features a stainless steel top and galvanized base, providing high durability and sanitation for demanding environments. It is installed with ample workspace, making it ideal for medium-volume food preparation in restaurants or institutional settings where reliable and easy-to-clean surfaces are critical for efficient workflow and cleanliness.
Top stainless steel work tables for foodservice environments
Designed for medium-duty food prep operations, the Advance Tabco KAG-366 offers a durable 16 gauge stainless steel top with adjustable undershelf, supporting efficient meal assembly and prep. Its open galvanized base ensures stability, versatility, and ease of cleaning, making it suitable for busy commercial kitchens and institutional foodservice applications. Advance Tabco’s reputation for robust construction ensures long-term performance in high-traffic environments.
- Medium-duty operation — ideal for standard restaurant prep stations
- Compact footprint — fits efficiently in limited kitchen spaces
- Commercial kitchen equipment — designed for frequent cleaning and sanitation
- Moderate workload — supports consistent high-volume food prep
- Foodservice prep — suitable for assembly, chopping, and plating activities
Why Choose Advance Tabco KAG-366?
Compared to similar work tables, the Advance Tabco KAG-366 combines a robust 16 gauge stainless steel surface with a corrosion-resistant galvanized base, offering superior durability and ease of maintenance. Its open base with adjustable feet allows for customized leveling and versatile integration into various kitchen layouts. The unit’s NSF certification and high-quality construction enhance sanitation compliance and long-term performance, making it a reliable choice for demanding commercial kitchens seeking dependable stainless steel prep surfaces.
- Thicker 16 gauge stainless steel top for longevity
- Open galvanized base with adjustable leveling feet
- Large surface area supports multiple prep stations
- Designed for high-frequency cleaning and durability
- Ready for diverse kitchen configurations and workflows