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Why you’ll love it

RestaurantSupply.com is your trusted source for Advance Tabco electric hot food serving counters.

  • Authorized Advance Tabco dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Advance Tabco HF-3E-120-DR electric hot food serving counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Advance Tabco HF-3E-120-DR 47 Inch Electric Hot Food Table with 3 Wells Stainless Steel

Advance Tabco  |  MFG #: HF-3E-120-DR  |  Item #: 407084
Item: #407084

Technical details
Manufacturer Advance Tabco
Model Number HF-3E-120-DR
Manufacturer Part # HF-3E-120-DR
Type Stationary
Overall Width (side - side) 43" - 48"
Working Height 35"
Design Enclosed Base
Well Type Open Well
Base Finish Stainless Steel
Top Construction Stainless Steel
Height 34.38"
Width 47.13"
Depth 30.63"
Weight 155 lbs
UPC 747545184184
NSF Yes
UL Yes

About this item

Product Details

The Advance Tabco HF-3E-120-DR Hot Food Table Electric is a commercial-grade serving counter designed for efficient hot food presentation in professional foodservice environments. Measuring 47-1/8 inches wide by 30-5/8 inches deep and standing at 34-1/8 inches high, this electric hot food station features three open wells—each 12 by 20 inches—that accommodate pan inserts up to 7-3/4 inches deep. Constructed with a durable stainless steel top and base, it ensures longevity and ease of cleaning. Equipped with individual infinite controls, this stationary unit provides precise temperature regulation, optimized for high-volume food holding applications typical in restaurants, cafeterias, and institutional kitchens. Its commercial design allows for straightforward integration into busy kitchen workflows, supporting consistent food quality and sanitation standards.

Advance Tabco HF-3E-120-DR Features

The Advance Tabco HF-3E-120-DR hot food service table offers targeted functionality with three open wells ideal for holding hot dishes. Its stainless steel construction promotes durability and sanitation, while individual infinite controls afford precise temperature management. The stainless steel top simplifies cleaning, and the support shelf with removable poly cutting board enhances operational efficiency. This unit is suitable for medium-volume service settings requiring reliable food presentation and temperature control.

  • Multiple open wells: three 12" x 20" compartments for diverse food items
  • Precise temperature regulation: individual infinite controls for each well
  • Commercial stainless steel construction: strong, easy to sanitize surface
  • Easy maintenance: removable poly cutting board on support shelf simplifies cleaning
  • Compact integrated design: measures 47-1/8"W x 30-5/8"D x 34-1/8"H, suitable for various kitchen layouts

Ideal for mid-volume foodservice operations requiring reliable hot food display and efficient workflow.

Advance Tabco HF-3E-120-DR Technical Specs

The Advance Tabco HF-3E-120-DR hot food table features a self-contained electrical system operating at standard commercial power specifications. It requires a specific voltage and amperage matching its wattage capacity for safe operation, with a total weight of approximately 155 lbs. Its stainless steel top and base, including an open well design, promote durability and easy sanitation. The unit operates within a temperature range suitable for holding hot foods, with antimicrobial materials that support hygiene standards. Dimensions are precisely 47-1/8 inches wide, 30-5/8 inches deep, and 34-1/8 inches high, making it compatible with a variety of kitchen layouts. The unit is designed for quick disassembly for cleaning and maintenance, ensuring operational readiness with minimal downtime. Its standard NSF and UL certifications validate compliance for commercial kitchen use.

  • Electrical Requirements: Standard supply voltage with phase, amperage, and wattage matching specifications
  • Construction & Finish: Stainless steel top and base for durability and sanitation
  • Dimensions: 47-1/8"W x 30-5/8"D x 34-1/8"H, 155 lbs
  • Temperature Range: Suitable for holding hot foods within safe operating limits
  • Maintenance & Cleaning: Disassemblable components, removable poly cutting board included
  • Electrical connection: Requires proper power supply, voltage, and amperage connection
  • Installation clearance: Sufficient airflow around unit for optimal performance
  • Drainage setup: Designed for easy drainage and cleaning access
  • Ingress protection: Built to withstand commercial kitchen conditions
  • Operational safety: Features safety-friendly controls and durable construction

What is a commercial hot food service counter

A commercial hot food service counter is a specialized equipment piece designed for holding prepared hot foods in professional foodservice settings. It typically features insulated open wells or enclosed compartments for maintaining optimal serving temperatures and quick access to serving dishes. The Advance Tabco HF-3E-120-DR, with its three open wells, stainless steel construction, and precise temperature controls, facilitates efficient food presentation in restaurant, cafeteria, and institutional environments. Its durable design and easy maintenance support high-volume service flow, making it suitable for maintaining hot foods at safe serving temperatures during busy meal periods.

Top Serving Counter for Moderate Foodservice Operations

Moderate throughput kitchens benefit from the build quality, precise temperature control, and durable construction of the Advance Tabco HF-3E-120-DR hot food table. Designed for efficient food presentation in restaurant or cafeteria settings, this station supports reliable, long-term performance with its stainless steel design and open well configuration. Suitable for medium-volume hot holding and service requirements, it ensures consistent food quality and streamlined workflow.

  • Operation for mid-volume restaurant and cafeteria foodservice
  • Compact footprint adapts to various commercial kitchen layouts
  • Ideal for buffet line and self-service areas
  • Supports reliable, temperature-controlled food holding
  • Designed for efficient workflow with easy cleaning

Why Choose Advance Tabco HF-3E-120-DR?

Advance Tabco HF-3E-120-DR stands out for its robust stainless steel construction, three open well design, and precise individual controls. Its compact yet spacious form allows seamless integration into various kitchen environments, offering high durability and calibration accuracy. With dedicated maintenance features and proven performance, it enhances operational efficiency and food presentation quality in commercial foodservice settings.

  • Self-contained design: optimized for quick installation and reliable operation
  • Commercial-grade stainless steel: resists corrosion and simplifies sanitation
  • Multiple open wells: flexible for diverse hot foods and menus
  • Precise temperature controls: for consistent food quality
  • Removable poly cutting board: eases cleaning and prep tasks

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Advance Tabco HF-3E-120-DR Hot Food Table Electric 47-1/8"W X 30-5/8"D X 34-1/8"H
Advance Tabco

Advance Tabco HF-3E-120-DR 47 Inch Electric Hot Food Table with 3 Wells Stainless Steel

$3,807.00 $8,461.00

Advance Tabco, HF-3E-120-DR, Hot Food Table, electric, 47-1/8"W x 30-5/8"D x 34-1/8"H, (3) 12" x 20" wells (accommodates pan inserts up to 7-3/4" deep), individual infinite controls, stainless steel top, stainless steel 8”D support shelf with removable 3/8” thick poly cutting board