Advance Tabco FSS-245 60 Inch Work Table 14 Gauge Stainless Steel Top with Upturn

The Advance Tabco FSS-245 Work Table is a commercial-grade stainless steel work surface designed for precise food preparation environments. Featuring a 60-inch width by 24-inch depth, this model incorporates a 14 gauge 304 stainless steel top with a 1-1/2-inch high rear up-turn that enhances spill containment and facilitates cleaning. Its open base with an adjustable undershelf, stainless steel legs, and adjustable bullet feet provide stability and customizable height adjustments, making it suitable for busy kitchens that demand durable, easy-to-maintain surfaces. This work table is ideal for restaurant kitchens, cafeterias, and catering operations requiring robust, sanitation-friendly equipment with precise dimensions and stainless steel construction.

Advance Tabco FSS-245 Features

Designed for high-performing foodservice environments, the Advance Tabco FSS-245 work table offers a durable stainless steel top with adjustable features, optimal for prep stations requiring robust and easy-to-clean surfaces. Its 14 gauge 304 stainless steel surface ensures long-term resistance to corrosion and impacts, while the adjustable undershelf facilitates efficient storage. The 37-inch height and slip-resistant feet guarantee ergonomic operation and stability during intense workflow. Compatible with multiple kitchen setups, it supports throughput in moderate-volume food preparation. This work table addresses needs for sanitation, durability, and reliable performance in commercial kitchens.

• Functionality: 60"W x 24"D stainless steel top supports heavy prep tasks
• Durability: 14 gauge 304 stainless steel resists corrosion and impact
• Ease of Maintenance: rounded, bullnose edge simplifies cleaning
• Workflow Integration: open base with adjustable undershelf optimizes storage
• Stability: stainless steel legs with adjustable bullet feet enhance leveling

Ideal for commercial foodservice operations requiring tough, sanitary work surfaces with flexible storage options.

Advance Tabco FSS-245 Technical Specs

The Advance Tabco FSS-245 work table operates without electrical requirements, relying on a standard, durable stainless steel construction suited for intensive use. It features a 14 gauge 304 stainless steel top with a splash upturn for spill containment. Its overall dimensions are 60 inches in width, 24 inches in depth, and a height of 37 inches, with a total weight of 92 lbs. The open base includes an adjustable undershelf made of stainless steel, supporting coordinated workflow and storage. The table's top finish aligns with industry standards for sanitation and ease of cleaning, making it suitable for a variety of commercial kitchen settings. The model does not include electrical, refrigeration, or ventilation components, emphasizing manual and prep station applications. The product withstands typical foodservice temperature ranges and is designed for straightforward maintenance with disassembly and cleaning of surfaces and undershelf.

• Electrical Requirements: None; operates as a manual prep surface
• Construction & Finish: 14 gauge 304 stainless steel; rounded bullnose edges
• Dimensions: 60" W x 24" D x 37" H; 92 lbs total weight
• Material Safety: Food-safe, corrosion-resistant stainless steel
• Cleaning & Maintenance: Easy disassembly of undershelf for routine cleaning
• Usage Compatibility: Designed for sanitary prep, with operating range suitable for standard kitchen environments

• Clearance and airflow: Adequate space beneath for cleaning access
• Drainage: Surface splash upturn promotes spill containment
• Installation: Requires level flooring for stability and safety
• Maintenance: Disassemble undershelf for thorough cleaning and inspections
• Usage setup: Standard kitchen outlets unnecessary, supports manual prep workflows

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation within professional kitchens or foodservice facilities. These tables, like the Advance Tabco FSS-245, feature robust construction with corrosion-resistant materials, facilitating sanitation and durability in high-volume environments. Installed in prep stations across restaurant kitchens, cafeterias, or catering venues, they support various tasks such as ingredient assembly and plating. Their precise dimensions and ergonomic features make them suitable for moderate throughput operations, providing a reliable foundation for efficient workflow and sanitation standards.

Top stainless steel work tables for foodservice settings

High-performing and durable, Advance Tabco FSS-245 work tables are ideal for moderate-use applications in restaurant and prep kitchen environments, combining reliability with functional design. Engineered for consistent performance, they support efficient food prep workflows in commercial kitchens with robust stainless steel tops and customizable storage features.

• Operation Type — suited for moderate-volume commercial kitchens
• Kitchen Type — fits in compact and large food prep areas
• Foodservice Category — used in restaurants and cafeterias
• Workload Qualifier — designed for steady productivity levels
• Use Case — optimal for ingredient prep and assembly stations

Why Choose Advance Tabco FSS-245?

The Advance Tabco FSS-245 distinguishes itself through its rugged 14 gauge 304 stainless steel construction, ensuring long-lasting resistance to wear and corrosion. Its open base with an adjustable undershelf provides flexible storage, while the 1-1/2-inch high splash upturn facilitates spill containment and quick cleanup. Compact at 60 inches wide with a stable design, this work table enhances operational efficiency and maintains sanitation standards, setting it apart from similar commercial kitchen equipment with its superior build quality and thoughtful features tailored for moderate-volume food prep.

• Built with 14 gauge 304 stainless steel for durability
• Open frame with adjustable undershelf optimizes workspace
• Includes 1-1/2-inch rear upturn for spill containment
• Compact footprint supports integration in tight kitchens
• Reliable for moderate-volume food production operations