The Advance Tabco FS-FM-120EF Multiwash Hand Sink with splash mount faucet provision exemplifies commercial-grade stainless steel hand washing stations designed for high-demand foodservice environments. Constructed from 14-gauge 304 stainless steel, this freestanding unit measures 120 inches in width, 19-1/2 inches in depth, and stands 42-1/2 inches high, providing ample workspace for institutional and restaurant applications. Featuring a 16-inch front-to-back and an 8-inch deep bowl, along with a backsplash height of 8-1/2 inches, it is engineered for durability, hygiene, and efficient workflow within high-volume kitchens. Equipped with six punched faucet holes and stainless steel legs with flanged feet, this model facilitates seamless integration with electronic faucets, making it a reliable solution for busy foodservice facilities requiring robust handwash stations. Its detailed specs support consistent sanitation standards and ease of maintenance in commercial environments.
Top Advance Tabco FS-FM-120EF Features
Designed for commercial foodservice operations, the Advance Tabco FS-FM-120EF integrates six electronic faucets with a splash mount setup, promoting efficiency and sanitation. Its durable 14-gauge stainless steel ensures longevity under frequent use, while the splash mount faucet provision allows for quick installation and maintenance. The freestanding style with stainless steel legs and flanged feet offers stability and resistance to corrosion, suitable for high-traffic kitchen areas. The overall dimensions of 120"W x 19-1/2"D x 42-1/2"H accommodate large-volume workflows, making it ideal for restaurants, cafeterias, and institutional kitchens. Its precise bowl size (16" front-to-back x 8" deep) supports ergonomic handwashing with ease of cleaning, facilitating a hygienic workspace.
- Water capacity & durability: Heavy-duty 14-gauge 304 stainless steel withstands rigorous daily use
- Easy installation & maintenance: Splash mount faucet provision simplifies setup and repairs
- Multiple faucets & hardware: Six electronic faucets support high throughput environments
- Robust construction & stability: Stainless steel legs with flanged feet enhance longevity and support
- Optimized workflow & hygiene: Spacious 120" width with ergonomic bowl design facilitates efficient handwashing
Ideal for large-scale commercial kitchens needing reliable, high-capacity handwashing solutions in busy foodservice settings.
Advance Tabco FS-FM-120EF Technical Specs
The Advance Tabco FS-FM-120EF features a 14-gauge 304 stainless steel construction, providing durability and corrosion resistance. This freestanding hand sink unit measures 120 inches in width, 19-1/2 inches in depth, and 42-1/2 inches in height, with a work height that promotes ergonomic use. The bowl dimensions are 16 inches front-to-back by 8 inches deep, accommodating efficient handwashing with minimal splash-back. It is equipped with six punched faucet holes to support electronic faucet installation, enabling high-throughput workflow. Supporting essential plumbing, the unit includes three rear basket drains for effective drainage, and the flanged feet provide stable installation. The entire unit adheres to food safety standards, constructed from food-grade stainless steel, and designed for easy cleaning and maintenance. Its shipping weight of approximately 200 lbs ensures stability within busy environments.
- Dimensions: 120"W x 19-1/2"D x 42-1/2"H for high-capacity installation
- Material & finish: 14-gauge 304 stainless steel, corrosion-resistant, food-safe
- Electrical compatibility: Supports electronic faucet setup, no direct electrical requirements
- Drainage: Includes three 3-1/2" rear basket drains for effective water removal
- Installation & maintenance: Flanged feet and punch holes for quick setup and routine cleaning
What is a commercial hand wash station?
A commercial hand wash station is a robust, high-capacity fixture designed for frequent hand hygiene in professional foodservice and institutional settings. The Advance Tabco FS-FM-120EF is a Freestanding multi-station hand sink with stainless steel construction, measuring 120 inches wide, equipped with six electronic faucets, and features a spacious 8-inch deep bowl. Installed in large kitchens, cafeterias, or food processing facilities, it facilitates rapid and hygienic handwashing, supporting operational productivity and hygiene compliance in mid-volume restaurant and catering environments.
Top hand wash stations for large foodservice environments
Constructed for continuous operation and durability, the Advance Tabco FS-FM-120EF offers a high-volume, commercial-grade solution designed for busy institutional kitchens and restaurants. Its stainless steel build, multi-faucet configuration, and spacious design support moderate throughput workflows, making it suitable for hospital cafeterias, catering facilities, and large-scale dining establishments. The unit’s robust features ensure long-term reliable service in high-demand settings.
- Medium-volume operation — ideal for institutional and restaurant kitchens
- Commercial stainless steel build — supports frequent use and cleaning
- Multi-faucet setup — supports multiple users simultaneously
- Large 120-inch width — accommodates extensive workspace needs
- Freestanding design — ensures stability in high-traffic applications
Why Choose Advance Tabco FS-FM-120EF
Advance Tabco FS-FM-120EF distinguishes itself through its durable stainless steel construction, six electronic faucets for high throughput, and a spacious, ergonomic design tailored for large-volume foodservice settings. Its robust, freestanding form factor with flanged feet and multiple faucet provisions enhances operational efficiency in institutional kitchens, making it a reliable, restaurant-ready solution for demanding workflows.
- Self-contained stainless steel design reduces installation complexity
- Six electronic faucets support rapid, simultaneous handwashing
- Heavy-duty 14-gauge material ensures long-term durability
- Generous 120-inch width enhances workspace flexibility
- Fitted with durable flanged feet for stable placement in busy kitchens
