Advance Tabco FLG-368 96 Inch 14 Gauge Stainless Steel Work Table with Up-turn

The Advance Tabco FLG-368 Work Table is a commercial-grade stainless steel workstation designed for durability and precision in foodservice environments. Measuring 96 inches in width and 36 inches in depth, this unit features a robust 14 gauge 300 series stainless steel top with a 1-1/2-inch hump backsplash (up-turn) for spill containment. Its galvanized open-base construction includes an adjustable undershelf and galvanized legs with customizable plastic bullet feet, ensuring stability and ease of leveling. Engineered for intensive kitchen operations, the FLG-368 seamlessly integrates into restaurant, cafeteria, or prep station workflows, providing a sanitary, corrosion-resistant, and easily maintained workspace.

Advance Tabco FLG-368 Features

The FLG-368 work table offers a durable 14 gauge stainless steel top with a raised up-turn for splash management, complemented by a galvanized undershelf and adjustable legs for customizable height and stability. Its NSF-listed construction ensures compliance with sanitation standards, and the open base facilitates accessible storage and kitchen flow. Ideal for medium-volume food prep, it supports high-demand kitchen processes and easy cleaning routines.

• Robust 14 gauge stainless steel top: withstands heavy use and easy to clean.
• 1-1/2" rear up-turn splash backsplash: prevents fluid runoff during prep tasks.
• Galvanized adjustable legs: ensure stability on uneven floors.
• Open galvanized undershelf: offers efficient under-counter storage for utensils and equipment.
• NSF-listed design: meets strict sanitation and safety standards for commercial kitchens.

Recommended for food prep stations needing sturdy, reliable stainless steel work surfaces.

Advance Tabco FLG-368 Technical Specs

The Advance Tabco FLG-368 work table features a 96" width by 36" depth stainless steel top constructed from 14-gauge 300 series material, offering superior corrosion resistance and durability. The open galvanized base includes an adjustable undershelf and height-adjustable galvanized legs with plastic bullet feet for stability on uneven floors. It supports a maximum weight of approximately 184 lbs for the top surface, with a height of 37 inches for ergonomic workspace positioning. The design incorporates a 1-1/2-inch backsplash to prevent spills and facilitate cleaning. This unit is suitable for medium-demand kitchen settings, from food processing to prep areas, ensuring long-term performance and sanitation.

• Width: 96 inches, suitable for large prep spaces
• Depth: 36 inches, optimized for efficiency
• Material: 14 gauge 300 series stainless steel top
• Construction: Galvanized open base with adjustable legs
• Weight: 184 lbs (top only)
• Height: 37 inches for ergonomic use
• Splash Backs: 1-1/2-inch high rear up-turn for spill containment
• Certification: NSF listed for sanitation compliance
• Cleaning & Maintenance: smooth stainless steel surface, easy disassembly

Electrical Requirements: Not applicable

Cooling Method: Not applicable

Construction & Finish: 14 gauge stainless steel top with galvanized base

Temperature Resistance: Suitable for standard kitchen environments

Usage Compatibility: Compatible with standard commercial kitchen workflows and prep stations

What is a commercial work table

A commercial work table is a heavy-duty stainless steel or metal surface designed for food preparation, equipment placement, and storage in professional kitchen settings. These tables, including the Advance Tabco FLG-368, are constructed from durable materials like 14 gauge stainless steel to withstand rigorous daily use. Installed in food prep stations, bakery setups, or restaurant kitchens, they provide a sturdy, hygienic workspace optimized for medium-volume throughput and organizational efficiency.

Top Work Tables for Foodservice Settings

Designed for medium-volume food prep operations, the Advance Tabco FLG-368 work table offers robust construction, precise dimensions, and reliable features that support consistent workflow and sanitation. This model is ideal for commercial kitchens requiring durable stainless steel surfaces and flexible storage solutions, making it suitable for various foodservice environments including restaurants, cafeterias, and catering facilities.

• Medium-demand food prep—supporting steady kitchen throughput
• Compact footprint—fits efficiently within tight workspaces
• Stainless steel durability—resistant to corrosion and staining
• Adjustable legs—facilitates leveling on uneven floors
• Open undershelf—maximizes storage space and accessibility

Why Choose Advance Tabco FLG-368?

Advance Tabco FLG-368 stands out with its high-quality 14 gauge stainless steel top, integrated splash upturn, and galvanized base designed for long-term industrial use. Its sturdy construction and NSF compliance ensure sanitation and durability. These features collectively improve operational efficiency, streamline cleaning, and enhance the longevity of a busy commercial kitchen.

• Self-contained structure: optimized for quick installation and stability
• Heavy-duty stainless steel: corrosion-resistant for demanding environments
• Open base with adjustable legs: easy to level and modify for ergonomic use
• 1-1/2\" rear up-turn: practical spill containment in food prep areas
• Designed for commercial kitchen equipment: reliable, restaurant-ready performance