The Advance Tabco FLG-367 Work Table is a commercial-grade stainless steel prep station designed for precise and durable foodservice applications. With an 84-inch wide and 36-inch deep surface, it features a 14 gauge 300 series stainless steel top reinforced by a 1-1/2-inch high rear up-turn for spill containment. The open galvanized base includes an 18 gauge galvanized adjustable undershelf, supported by galvanized legs with adjustable plastic bullet feet, facilitating easy height customization. This work table is NSF listed and constructed for high durability, making it ideal for busy commercial kitchens requiring robust sanitation and easy maintenance. Its precise dimensions and corrosion-resistant materials optimize workflow efficiency in medium-volume foodservice settings.
Advanced Tabco FLG-367 Features
The FLG-367 work table offers a large stainless steel work surface with a 14 gauge construction, suitable for heavy-duty food prep. Its open galvanized undershelf supports equipment and supplies, while the adjustable plastic bullet feet enable stable positioning on uneven floors. The rear up-turn splash height enhances cleanliness by preventing spills from dripping onto the floor. Designed for commercial kitchens, it supports efficient workflow with easy-to-clean surfaces and corrosion resistance. The NSF listing guarantees food safety compliance for high-volume environments.
- Heavy-duty 14 gauge stainless steel surface ensures longevity and resistance to impact
- Galvanized frame and legs provide structural stability and corrosion resistance
- Adjustable plastic bullet feet facilitate leveling on uneven floors for safety
- Rear up-turn splash guard simplifies cleanup in busy work environments
- Open undershelf design supports storage and workflow integration for medium-volume kitchens
Ideal for mid-volume food prep and assembly operations requiring durable and sanitary work surfaces.
Advance Tabco FLG-367 Technical Specs
The Advance Tabco FLG-367 work table features a 14 gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn, supporting rigorous daily use in commercial kitchens. Its overall dimensions are 84 inches width by 36 inches depth, with a height of 37 inches. The unit weighs approximately 164 lbs, built with galvanized steel for the base and legs, ensuring durability and corrosion resistance. The NSF listing certifies compliance with food safety standards. Designed for straightforward cleaning, the stainless steel surface withstands high-temperature cleaning routines without degradation. Power requirements are not applicable, being a non-electrical prep table, but correct clearance for storage and equipment placement is recommended. The open base enables easy access for cleaning and integrates seamlessly with various kitchen setups.
- Dimensions: 84" width x 36" depth x 37" height
- Material: 14 gauge 300 series stainless steel with galvanized base
- Weight: 164 lbs for stable support in high-traffic kitchens
- Splash Height: 1-1/2" rear up-turn for spill containment
- Construction: NSF-listed, corrosion-resistant materials for long-term performance
- Adjustable Feet: enable leveling on uneven surfaces
- Proper clearance: for cleaning and equipment access
- Installation space: adequate airflow and drainage support safe operation
- Flooring compatibility: galvanized legs compatible with various flooring types
- Cleaning routine: stainless steel surface easy to sanitize and maintain
- Setup: straightforward assembly with adjustable feet and undershelf
What is a commercial work table
A commercial work table is a durable, food-safe surface designed for food preparation, assembly, and service in professional culinary environments. These tables typically feature high-grade stainless steel surfaces that resist corrosion and impact, with reinforced structures such as galvanized frames for stability. Installed in kitchens, prep stations, or catteries, the Advance Tabco FLG-367 is engineered for medium-volume workloads like meal plating or ingredient prep, offering a robust combination of hygiene, functionality, and ease of maintenance to support efficient foodservice operations.
Top stainless steel work tables for foodservice operations
Designed for medium-volume food prep environments, the Advance Tabco FLG-367 offers a robust construction that combines durability and sanitary compliance, suitable for busy commercial kitchens and prep areas. The model's full stainless steel surface and adjustable undershelf support efficient workflow and cleanability, making it ideal for restaurant, hotel, and institutional catering settings.
- Operation Type — optimally suited for food prep and assembly areas
- Kitchen Setting — ideal for commercial kitchens and catering stations
- Foodservice Category — suitable for moderate-volume food processing
- Workload Qualifier — supports routine daily preparation tasks
- Use Case — effective for ingredient prep and portioning
Why Choose Advance Tabco FLG-367
Compared to other commercial work tables, the Advance Tabco FLG-367 stands out with its thick 14 gauge stainless steel top, corrosion-resistant galvanized base, and thoughtful design that prioritizes sanitation and stability. Its open base facilitates thorough cleaning, reducing cross-contamination risks, while adjustable feet ensure level positioning on uneven floors. Engineered for consistent performance, this work table enhances operational efficiency and safety in high-demand kitchens.
- Self-contained design supports streamlined kitchen layout
- Heavy-duty stainless steel surface withstands rigorous use
- Adjustable feet improve stability on uneven flooring
- Rear up-turn splash guard simplifies cleaning routines
- Open galvanized base allows easy access for cleaning and storage