The Advance Tabco FC-WM-80 Multiwash Hand Sink with splash mount faucet provision is a commercial-grade wall-mounted hand wash station designed for high-efficiency hygiene and durable performance in professional foodservice environments. Crafted from 16-gauge 304 stainless steel, this unit measures 80 inches in width, 29-1/2 inches in height, and 19-1/2 inches in depth, offering a spacious 15 to 19-inch front-to-back bowl with an 8-inch rim-to-drain height. Punched with four preset faucet hole sets at 8 inches on center, it facilitates easy installation of multiple fixtures. Its robust stainless steel construction ensures longevity, resistance to corrosion, and ease of maintenance, making it ideal for restaurant kitchens, cafeterias, and other food preparation areas seeking a sanitary, versatile handwashing solution without included faucet hardware.
Top Advance Tabco FC-WM-80 Features
The Advance Tabco FC-WM-80 Multiwash Hand Sink delivers a professional-grade, wall-mounted handwashing platform tailored for busy commercial kitchens. Its 80-inch wide stainless steel surface accommodates multiple users simultaneously, with a sizeable 20-inch bowl width for ample washing space. The unit’s durable 16-gauge metal, combined with tubular wall supports, offers exceptional stability and longevity. The punch-hole configuration eases faucet installation, while the large backsplash simplifies splash control and cleaning. This setup supports efficient workflow integration for high-turnover foodservice operations, ensuring sanitary compliance and quick access for staff cleaning routines.
- Spacious 80" width with large bowl for high-volume handwashing
- Constructed from durable 16-gauge 304 stainless steel for corrosion resistance
- Pre-punched faucet holes at 8" OC simplify installation and updates
- Wall-mounted design facilitates countertop space efficiency and workflow
- Includes 3-1/2" rear basket drain for reliable waste removal
Designed for restaurant, cafeteria, or food prep facilities requiring robust, hygienic handwashing stations.
Advance Tabco FC-WM-80 Technical Specs
The Advance Tabco FC-WM-80 Multiwash Hand Sink features a 16-gauge 304 stainless steel construction with overall dimensions of 80 inches in width, 19-1/2 inches in depth, and a height of 29-1/2 inches. Its bowl measures approximately 16 to 19 inches front-to-back with an 8-1/2-inch backsplash providing splash containment. The unit weighs 100 pounds and includes a rear 3-1/2-inch basket drain. The sink’s surface resists corrosion and staining, supporting rigorous cleaning protocols. Installation requires wall supports and precise plumbing for faucet and drainage connections; faucet not included. The unit’s NSF compliance ensures it meets sanitization standards and durability for daily commercial use. Its heavy-duty design withstands demanding kitchen environments for long-term, reliable operation.
- Construction & Finish: 16-gauge 304 stainless steel
- Dimensions: 80" W x 19-1/2" D x 29-1/2" H
- Weight: 100 lbs
- Capacity: 15"-19" bowl depth, 20" bowl width
- Faucet: Not included, with four 8" OC punched sets
- Drain: 3-1/2" rear basket drain included
- Backsplash height: 8-1/2"
- Compliance: NSF approved
Electrical Compatibility: Not applicable
Plumbing Connections: Wall-mounted, faucet holes at 8" OC, rear drain compatible with standard piping
Installation Clearance: Wall supports required, access for cleaning/backflow prevention necessary
Maintenance: Surface cleaning with stainless steel cleaner recommended, removable basket drain for debris removal
Workflow Integration: Fits into high-use handwashing stations in busy foodservice areas
What is a commercial hand sink?
A commercial hand sink is a professionally designed water station for hygienic handwashing within foodservice or hospitality settings. The Advance Tabco FC-WM-80 model is a wall-mounted, multi-station sink crafted with durable stainless steel, featuring a spacious basin, splash backsplash, and pre-punched faucet holes for easy installation. It is typically installed in kitchens, prep areas, or sanitary stations, providing efficient, compliant hand cleaning for staff during high-volume operations or requirements for frequent sanitation, making it ideal for restaurant kitchens, cafeterias, and service areas with demanding workflows.
Top multi-station hand wash sinks for high-volume foodservice settings
Top commercial wall-mounted hand sinks offer robust construction, large capacity, and efficient workflow support. Designed for moderate-use environments, these Advance Tabco models like FC-WM-80 provide high durability, sanitation compliance, and ease of maintenance, making them suitable for busy kitchens, cafeteria lines, and food prep operations. Advanced materials and installation features anticipate high-turnover needs in foodservice facilities, ensuring long-term reliability and hygiene.
- Operation Type — Ideal for high-traffic commercial kitchens
- Kitchen Type — Suitable for busy restaurant, cafeteria, or prep areas
- Foodservice Category — Designed for hand hygiene stations in food environments
- Workload Qualifier — Supports moderate throughput workflows
- Use Case — Facilitates compliant, efficient staff handwashing
Why Choose Advance Tabco FC-WM-80?
Advance Tabco FC-WM-80 distinguishes itself with a spacious stainless steel design, pre-punched faucet holes for quick setup, and heavy-duty, corrosion-resistant construction for long-term reliability. Its wall-mounted configuration maximizes space efficiency for high-use foodservice environments while supporting rigorous cleaning and sanitation routines. Compared to competing models, it offers a seamless blend of durability, ease of installation, and professional-grade performance, making it a superior choice for restaurant and cafeteria hygiene stations.
- Self-contained stainless steel design offers long-lasting durability
- Pre-drilled faucet holes support quick fixture updates
- Large spacious basin accommodates multiple staff members
- Heavy-duty tubular supports ensure stability under daily use
- Corrosion-resistant surface simplifies cleaning and sanitation