The Advance Tabco FC-FM-120-ADA-F Multiwash Hand Sink with splash mount faucet provision is a commercial-grade, freestanding hand wash station tailored for high-demand foodservice environments. Constructed from durable 16-gauge 304 stainless steel, it features a 120-inch wide by 19.5-inch deep basin with an 8.5-inch backsplash and six faucet holes spaced 8 inches on center, supporting multi-station handwashing setups. This model includes six wrist blade faucets, stainless steel legs, and flanged feet, providing a robust and hygienic solution for busy kitchens requiring efficient, compliant hand sanitation stations in large-scale food prep or hospitality operations.
Top Advance Tabco FC-FM-120-ADA-F Features
The Multiwash Hand Sink with splash mount faucet provision is designed for commercial foodservice, offering integrated multi-station functionality, corrosion-resistant stainless steel construction, and easy access for cleaning and maintenance. Its six faucet ports enable simultaneous handwashing, ideal for high throughput environments, while the durable welded steel components ensure long-term dependability under frequent use. The unit's spacious basin supports water drainage and workflow efficiency in busy kitchens, making it suitable for food prep areas, cafeterias, and sanitation stations.
- Multi-station faucet setup: Supports six faucets for simultaneous use, enhancing workflow efficiency
- Heavy-duty stainless steel: 16-gauge 304-grade material ensures corrosion resistance and longevity
- Faucet wrist blades included: Facilitates hygienic, easy activation, reducing cross-contamination risks
- Spacious 120\" wide basin: Provides ample space for handwashing in moderate-volume foodservice operations
- Easy maintenance design: Punched faucet holes and durable finish simplify cleaning and servicing
Ideal for large commercial kitchens, cafeteria prep areas, or healthcare sanitation stations requiring reliable hand wash solutions.
Advance Tabco FC-FM-120-ADA-F Technical Specs
The Advance Tabco FC-FM-120-ADA-F Multiwash Hand Sink features a freestanding style with overall dimensions of 120 inches in width, 19.5 inches in depth, and 42.5 inches in height, making it well-suited for substantial foodservice setups. Crafted from 16-gauge 304 stainless steel, its robust construction offers corrosion resistance and ease of cleaning, compatible with professional kitchen sanitation routines. The unit includes six faucet holes spaced 8 inches on center, supporting six wrist blade faucets, with a basin that measures approximately 15 to 19 inches front-to-back and 20 inches or wider in width, incorporating a 5-inch deep rim-to-drain depth. It weighs 182 pounds, providing a stable and durable assembly for demanding environments. Designed for long-term operation within normal temperature ranges, it adheres to safety and sanitation standards with easy-to-maintain surfaces and included drain assembly.
- Dimensions: 120\" W x 19.5\" D x 42.5\" H—ample for large kitchen setups
- Material: 16-gauge 304 stainless steel—corrosion-resistant and durable
- Capacity: Supports six faucets with an overall length of 120 inches
- Faucet Provision: Six 8-inch OC punched faucet holes with wrist blade faucets included
- Drainage: Rear basket drain with 5-inch rim-to-drain depth
- Temperature range: Operates within typical kitchen sanitation parameters
- Weight: 182 lbs for stability and long-term use
Electrical requirements: Not applicable
Construction & finish: Commercial-grade stainless steel, NSF-approved
Cleaning & maintenance: Surfaces cleaned with standard stainless steel cleaners, disassembly for faucet or drain repair is straightforward
Installation: Freestanding with flanged feet, requiring clearance for plumbing and cleaning access
Usage compatibility: Suitable for high-traffic hand sanitation areas in restaurants and cafeterias
What is a commercial hand wash station?
A commercial hand wash station is a purpose-built sanitation fixture designed for high-traffic foodservice environments, typically featuring durable, corrosion-resistant materials, multiple faucets, and a large basin to facilitate frequent hand hygiene. The Advance Tabco FC-FM-120-ADA-F Multiwash Hand Sink is installed as a freestanding unit with six faucet provisions, supporting large-scale sanitation needs in kitchens, healthcare facilities, and institutional settings. Its configuration supports efficient workflow and compliance with health standards, making it suited for mid-volume restaurant or cafeteria operations that require reliable, multi-user handwashing stations.
Top hand wash stations for high-volume foodservice settings
Commercial hand wash stations with multi-station configurations like the Advance Tabco FC-FM-120-ADA-F support high-volume foodservice operations by enabling multiple users simultaneously, ensuring sanitation compliance, and facilitating workflow efficiency. Designed with heavy-duty stainless steel, they ensure longevity and ease of maintenance in busy kitchen environments, ideal for large-scale kitchens, cafeterias, or healthcare facilities with moderate throughput needs.
- Operation for high-traffic facilities—e.g., large cafeterias and kitchens
- Built for commercial kitchens—durable stainless steel construction
- Multi-faucet provision—supports simultaneous handwashing for efficiency
- Designed for moderate throughput—ensures reliable sanitation flow
- Suitable for institutional use—promotes hygiene standards in food prep areas
Why Choose Advance Tabco FC-FM-120-ADA-F ?
Compare to alternatives, the Advance Tabco FC-FM-120-ADA-F offers a robust, freestanding design with six faucet provisions and high-grade stainless steel construction, ensuring durability and long-term performance. Its spacious basin and comprehensive faucet setup streamline sanitation workflows, reducing delays in busy kitchens. The unit’s design emphasizes ease of cleaning, stability, and compliance with sanitation standards, making it a reliable choice for demanding foodservice applications.
- Self-contained design with integrated faucet provisions for convenience
- Heavy-gauge stainless steel enhances corrosion resistance and durability
- Spacious kitchen footprint optimizes workflow in large foodservice environments
- Robust construction supports frequent sanitation needs and easy maintenance
- Designed for moderate throughput operations in commercial kitchens and catering
