The Advance Tabco FC-4-1818-18RL Fabricated Sink with four compartments is a commercial-grade stainless steel utility sink designed for high-traffic foodservice environments. This model features (2) sets of 8" OC faucet holes, integrated with 18" x 18" x 14" deep bowls fabricated from 16-gauge 304 stainless steel. Equipped with 18" right and left drainboards, it offers efficient workflow integration for food prep, washing, and sanitation tasks in busy kitchens. Its robust construction and precise dimensions make it suitable for medium-volume operations requiring durable, easy-to-maintain stainless steel equipment.
Top Advance Tabco FC-4-1818-18RL Features
Designed for commercial foodservice workflows, the FC-4-1818-18RL features a fabricated 304 stainless steel body with a 16 gauge top, ensuring strength and corrosion resistance. Its four 18" x 18" deep compartments facilitate multi-task sanitation. The unit's drainboards streamline rinsing and drying processes, while stainless steel legs with adjustable side cross-bracing and bullet feet promote stability and ease of installation. Dedicated faucet holes support efficient operation, making it ideal for food prep and cleanup in institutional and restaurant kitchens.
- Durable 16 gauge 304 stainless steel construction for corrosion resistance and longevity
- Four 18-inch deep bowls with side drainboards optimize workflow and sanitation
- Integrated faucet holes (8" OC) support multiple faucet setups and easy maintenance
- Stainless steel legs with adjustable cross-bracing ensure stability on uneven floors
- Rolled edges and tile splash guards facilitate cleaning and minimize splashes during use
Ideal for high-capacity commercial kitchens requiring durable, functional sinks with efficient workflow integration.
Advance Tabco FC-4-1818-18RL Technical Specs
The FC-4-1818-18RL fabricated sink employs a resilient 16 gauge 304 stainless steel construction across its top surface, providing excellent durability and corrosion resistance. The unit measures 24" in sink depth with an overall length of approximately 98 to 113 inches, accommodating four spacious 18" compartments that each measure 18" wide and 14" deep. It features a standard NSF approval and includes two sets of 8" OC faucet holes for versatile plumbing configurations. The legs are stainless steel, equipped with adjustable side cross-bracing and 1" bullet feet for precise leveling and stability. Overall weight is 280 lbs, designed to withstand the rigors of medium-volume foodservice operations. Power requirements are not applicable, and maintenance involves routine cleaning of stainless steel surfaces and disassembly of legs for thorough sanitation. The unit’s operating temperature range is suitable for standard kitchen environments, with food safety maintained through stainless steel’s cleaning compatibility and antimicrobial properties.
- Overall Dimensions: 24" deep x 98-113" long x 42" high
- Compartment Size: 18" x 18" x 14" deep
- Material: 16 gauge 304 stainless steel
- Drainboards: 18" right and left for efficient rinsing and drying
- Faucet Holes: Two sets of 8" OC for customizable plumbing setup
- Installation Requirements: Adequate clearance for leg adjustability and drainage
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty stainless steel sanitation fixture designed for multi-tasking tasks such as washing, rinsing, and sanitizing in high-volume foodservice operations. Built with robust 16 gauge 304 stainless steel, these sinks are installed in institutional kitchens, restaurants, and other food preparation facilities. The Advance Tabco FC-4-1818-18RL model features four spacious 18" by 18" compartments with 14" depth, two drainboards for rinsing and drying, and multiple faucet holes, making it suitable for busy commercial kitchens with moderate throughput needs. Its construction and design support durability, sanitation, and workflow efficiency across diverse foodservice settings.
Top fabricated sinks for high-volume foodservice environments
The Advance Tabco FC-4-1818-18RL exemplifies a high-quality commercial fabricated sink, engineered for reliable performance in medium-volume restaurant kitchens. Its galvanized stainless steel construction ensures longevity, while the four compartment design enhances sanitation workflows. This model is optimized for kitchens requiring multiple wash zones, easy maintenance, and seamless integration with plumbing systems, making it an essential component of efficient food processing operations.
- Suitable for medium-volume restaurant prep and cleaning
- Built with rust-resistant 16 gauge 304 stainless steel
- Designed for efficient workflow with drainboards and multiple faucet holes
- Features adjustable stainless steel legs for stable setup
- Ideal for busy food prep stations requiring durable, restaurant-ready equipment