Advance Tabco FAG-363 36 Inch Work Table 16 Gauge Stainless Steel with Undershelf

The Advance Tabco FAG-363 Work Table 36"W x 36"D with a 16 gauge 430 stainless steel top and rear up-turn represents a durable, commercial-grade work surface designed for high-demand foodservice environments. Constructed with a galvanized base and adjustable galvanized legs featuring plastic bullet feet, this model offers stability and ease of maintenance. Its 1-1/2-inch backsplash enhances sanitation by preventing spills and debris from contaminating surrounding areas. Precise measurements and robust materials make it suitable for various kitchen workflows, from prep lines to assembly stations, ensuring efficient workflow integration and long-term performance in demanding settings.

Advance Tabco FAG-363 Features

The FAG-363 work table is tailored for commercial kitchens requiring reliable, heavy-duty surfaces with easy-to-clean stainless steel tops. It features a galvanized open undershelf for efficient storage, and the adjustable legs facilitate leveling on uneven floors. Its 36" width and depth fit standard kitchen configurations, optimizing workspace utilization. Designed for moderate-volume prep and station setups, it provides a stable platform that withstands routine cleaning and constant use.

• Functionality: Large 36" x 36" stainless steel surface for versatile prep work
• Durability traits: 16 gauge 430 stainless steel top resists corrosion and impact
• Ease of cleaning: Rounded edges and smooth finish support quick sanitation routines
• Workplace fit: Adjustable galvanized legs accommodate uneven flooring
• Workflow integration: Open undershelf improves storage efficiency and organization

Ideal for mid-volume food prep stations and kitchen workflows requiring a sturdy, sanitary work surface.

Advance Tabco FAG-363 Technical Specs

The FAG-363 work table is built with a 16 gauge 430 stainless steel top, providing outstanding durability against impact and corrosion, with a 1-1/2" backsplash for enhanced sanitation. The unit measures 36" in width and depth, with an overall height of 37". Its galvanized base includes an adjustable undershelf for versatile storage, and galvanized legs with plastic bullet feet ensure stability on uneven floors. Weighing approximately 88 lbs, it is designed for straightforward assembly and consistent performance across various commercial kitchen applications. The unit qualifies as NSF-listed, supporting food safety and hygiene standards. It is suitable for moderate workloads, with dimensions optimized for space-efficient installation in prep areas or behind counters.

• Electrical Requirements: Not applicable, designed for standard kitchen power environments
• Construction & Finish: 16 gauge 430 stainless steel top, galvanized base and legs, NSF listed
• Temperature Resistance: Operates within typical commercial kitchen temperature ranges
• Cleaning & Maintenance: Smooth stainless steel surface, rounded edges for easy sanitation
• Assembly Required: Yes, with included hardware and adjustable legs
• Storage Features: Galvanized open undershelf for efficient storage organization

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for food preparation in professional kitchens. The Advance Tabco FAG-363 model is installed in food prep and assembly areas, featuring a 16 gauge stainless steel top with a rear up-turn to contain spills. It is used for chopping, assembling ingredients, and other preparation tasks, supporting moderate workloads in busy foodservice settings such as restaurants and catering operations, ensuring a sanitary, stable workspace that complies with industry standards.

Top stainless steel work surfaces for moderate-volume foodservice environments

The Advance Tabco FAG-363 is a high-quality stainless steel work table built for food prep, installation in moderate-volume kitchens, and assembly stations. Advance Tabco model FAG-363 offers a sturdy, NSF-listed surface with a 16 gauge top and a galvanized open undershelf. It is ideal for foodservice venues requiring reliable, easy-to-clean, commercial kitchen equipment designed for consistent performance and sanitation in busy culinary settings.

• Moderate-volume operations — suitable for busy restaurant prep stations
• Commercial kitchen equipment — built for durability and sanitation
• Compact footprint — 36" width and depth fit standard kitchen spaces
• Foodservice applications — designed for consistent, reliable food prep
• Workstation efficiency — enhances workflow in preparation and assembly areas

Why Choose Advance Tabco FAG-363

Advance Tabco FAG-363 stands out among commercial work tables due to its heavy-duty stainless steel top, corrosion-resistant galvanized base, and adjustable legs that ensure stability on uneven surfaces. Its rear up-turn improves sanitation by containing spills, and the NSF listing confirms compliance with food safety standards. The open undershelf maximizes storage space without cluttering the prep area, making it suitable for busy kitchens seeking reliable, hygienic, and easy-to-maintain surfaces.

• Self-contained design with integrated undershelf for efficient storage
• Robust 16 gauge stainless steel top resists impact and corrosion
• Adjustable galvanized legs facilitate quick leveling and stability
• Rear up-turn enhances sanitation by preventing spill contamination
• Ideal for moderate workflows demanding durable, easy-to-clean surfaces