Advance Tabco ES-247 84 Inch Equipment Stand 14 Gauge Stainless Steel Top with Undershelf

The Advance Tabco ES-247 Equipment Stand is a commercial-grade stainless steel support unit designed for countertop cooking applications in foodservice environments. Measuring 84 inches in width by 24 inches in depth and standing at an overall height of 25 inches with a 24-inch working surface height, this stand offers a durable platform for heavy-duty kitchen equipment. Its 14-gauge 304 stainless steel top features a 1-inch high up-turn on the sides and rear, enhancing containment and safety. The open stainless steel base includes an adjustable 18-gauge undershelf, facilitating organized storage. Equipped with stainless steel legs and adjustable bullet feet, the stand ensures stability and floor compatibility. The design aligns with operational needs for versatile, high-traffic foodservice settings, providing a robust, easy-to-maintain support surface suitable for various countertop appliances.

Advance Tabco ES-247 Features

The ES-247 Equipment Stand is tailored for commercial kitchens requiring strong, corrosion-resistant surfaces and adaptable workspace. Its 14 gauge stainless steel top supports heavy equipment while the adjustable undershelf maximizes storage efficiency. The stainless steel legs with bullet feet allow precise leveling, ensuring stability during busy operations. Designed for ease of cleaning, the stand withstands frequent sanitation routines, making it ideal for high-volume food prep areas. Its robust construction supports a broad range of countertop appliances, optimizing workflow and safety in demanding foodservice environments.

• Heavy-duty 14 gauge stainless steel top supports industrial equipment
• Adjustable stainless steel undershelf enhances storage flexibility
• Stainless steel legs with adjustable bullet feet for stability
• Corrosion-resistant surface suited for frequent cleaning
• Generous 84-inch width for accommodating large kitchen appliances

Suitable for commercial food prep, supporting various countertop cooking appliances with durability and stability.

Advance Tabco ES-247 Technical Specs

The Advance Tabco ES-247 Equipment Stand features a 14 gauge 304 stainless steel top construction with a 1-inch high up-turn on sides and rear for spill containment and ease of cleaning. With overall dimensions of 84 inches wide, 24 inches deep, and an overall height of 25 inches, it offers a 24-inch working height optimized for ergonomic use in busy kitchens. Its open stainless steel base includes an 18-gauge adjustable undershelf, enabling flexible storage options. The unit weighs approximately 112 pounds, ensuring substantial stability without compromising mobility. Designed for durability, the stand maintains its structural integrity with corrosion-resistant materials, suitable for high-traffic foodservice settings. No electrical requirements or refrigeration components are associated with this model, focusing solely on support and workspace enhancement.

• Dimensions: 84"W x 24"D x 25"H for ample workspace
• Material Construction: 14 gauge 304 stainless steel top and 18 gauge undershelf
• Weight: 112 lbs for stability and durability
• Construction: Open base with stainless steel legs and adjustable bullet feet
• Finish: Stainless steel surface suitable for sanitation and easy maintenance
• Usage Considerations: Adequate room clearance for countertop equipment and level installation for consistent support

What is a commercial equipment stand

A commercial equipment stand is a robust support platform designed for supporting heavy kitchen appliances and countertop equipment in restaurant, cafeteria, or catering environments. The stand typically features stainless steel construction to withstand frequent sanitation and heavy use, with dimensions tailored to optimize workspace flow. The Advance Tabco ES-247 equipment stand, with its 84-inch width and durable, corrosion-resistant materials, is installed to provide a stable, organized surface for supporting countertop cooking devices in medium-volume foodservice settings. It facilitates efficient workflow, enabling operators to position equipment securely and access supplies easily, making it an essential component in high-turnover kitchens and food preparation stations.

Top Equipment Stands for Medium-Volume Foodservice Settings

Built for durability and stability, the Advance Tabco ES-247 offers a large, corrosion-resistant platform designed for medium-production foodservice environments. Its open base with adjustable undershelf supports efficient organization, making it suitable for supporting countertop cooking appliances. Ideal for kitchens with moderate throughput, it ensures operational efficiency and safety. Advance Tabco ES-247 is a reliable support solution for countertop equipment in foodservice setups where stability and proper workspace ergonomics are critical.

• Operation Type — suited for moderate-volume commercial kitchens
• Kitchen Space — optimized for compact, high-traffic food prep areas
• Foodservice Category — ideal for restaurant and cafeteria equipment support
• Workload Qualification — supports routine daily kitchen use
• Use Case — supports countertop cooking appliances efficiently

Why Choose Advance Tabco ES-247 Equipment Stand

Advance Tabco ES-247 stands out among commercial equipment stands due to its heavy-duty stainless steel construction, precise dimensions, and adjustable undershelf, providing exceptional support, stability, and customization for busy kitchens. Its corrosion-resistant, easy-to-clean surface enhances sanitation, while the open base design facilitates airflow and cleanliness. The unit’s robust design ensures long-term durability, offering a reliable foundation for countertop appliances in mid-volume foodservice setups, reducing maintenance and sanitation concerns compared to alternative models.

• Superior corrosion-resistant 14 gauge stainless steel top
• Large 84-inch width supports multiple countertop appliances
• Open stainless steel base with adjustable undershelf
• Design tailored for ease of cleaning and maintenance
• Heavy-duty construction optimizes operational efficiency