Advance Tabco ELAG-365-X 60 Inch Stainless Steel Work Table with Adjustable Undershelf

The Advance Tabco ELAG-365-X Special Value Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Featuring a 60-inch width by 36-inch depth, this work table is equipped with a 16 gauge 430 stainless steel top known for its durability and corrosion resistance. The open galvanized base with an adjustable undershelf enhances workspace organization and flexibility, making it suitable for busy kitchens like prep stations, bakery lines, or bakery stations where sturdy, hygienic surfaces are essential. Its robust construction and precise dimensions support high-volume food preparation, ensuring both reliability and efficiency in demanding operations.

Advance Tabco ELAG-365-X Features

The Advance Tabco ELAG-365-X work table boasts a 16 gauge stainless steel top with a flat, rounded bullnose edge for safety and ease of cleaning. Its open galvanized base with an adjustable undershelf allows for customized storage and workspace optimization. Designed for rugged commercial use, it features galvanized legs with adjustable plastic bullet feet for stability on uneven flooring. Ideal for food prep areas, its NSF listing assures compliance with sanitation standards, facilitating swift maintenance and thorough cleaning. The precise dimensions support consistent workflow integration in various kitchen layouts.

• Durable 16 gauge stainless steel top resists corrosion and wear under heavy use
• Galvanized base with adjustable undershelf supports flexible storage solutions
• Adjustable plastic bullet feet enable stability on uneven flooring surfaces
• Rounded / Bullnose edge design enhances safety and cleaning efficiency
• Compact 60" width and 36" depth fits in various kitchen footprints

Ideal for food prep stations, bakery lines, and surface-intensive tasks requiring reliable, hygienic work surfaces.

Advance Tabco ELAG-365-X Technical Specs

The Advance Tabco ELAG-365-X work table is built with a 16 gauge 430 stainless steel top, ensuring resistance to corrosion and scratching. It operates without electrical requirements, relying on its robust galvanized base with an open design for ease of access and cleaning. The table’s overall dimensions are 60 inches wide, 36 inches deep, and 35.5 inches high, with a total weight of 111 lbs, facilitating standard-height work surfaces. The NSF certified top provides food safety compliance, supporting sanitary food preparation activities. With a flat splash height and rounded edge, the table minimizes spill containment issues and enhances operator safety.

• Dimensions: 60" W x 36" D x 35.5" H, with 111 lbs weight
• Material: 16 gauge 430 stainless steel top with galvanized base
• Construction: Open base with galvanized legs and adjustable undershelf
• Finish: Stainless steel top with corrosion-resistant coating
• Certification: NSF listed for sanitation and safety

• Electrical Requirements: Not applicable
• Installation clearance: Minimum 2 inches around for cleaning
• Drainage and airflow: Open base design permits airflow and ease of cleaning underneath
• Maintenance: Regular sanitizing of stainless steel and underside components
• Usage compatibility: Suitable for high traffic food prep areas and bakery stations

What is a commercial work table?

A commercial work table is a heavy-duty surface constructed primarily from stainless steel or durable metals, designed for food preparation and kitchen tasks in professional settings. The Advance Tabco ELAG-365-X is an open-based stainless steel work table with a 16 gauge top, ideal for high-volume foodservice operations. Installed in prep stations, bakery lines, or dishwashing areas, these tables support efficient workflows and maintain sanitation standards, making them suitable for busy commercial kitchens requiring reliable, easy-to-clean surfaces.

Top stainless steel work tables for high-volume foodservice environments

Designed for moderate preparation workloads in busy kitchens, the Advance Tabco ELAG-365-X combines durability, functionality, and ease of maintenance. Its sturdy stainless steel top and galvanized base support consistent performance in commercial foodservice or bakery settings. This model is ideal for medium-volume food prep tasks with flexible storage capabilities, making it suitable for restaurant, cafeteria, or institutional use.

• Operation type — suitable for moderate-volume kitchen environments
• Kitchen setting — fits compact commercial spaces efficiently
• Foodservice category — ideal for prep stations and bakery lines
• Workload qualifier — supports medium throughput tasks
• Use case — enhances workflow in food preparation and assembly

Why Choose Advance Tabco ELAG-365-X

Compared to similar models, the Advance Tabco ELAG-365-X offers a precisely engineered 16 gauge stainless steel top with a rounded edge for safety and sanitation. Its galvanized open base with adjustable feet provides stability and customizable workspace configuration, improving operational efficiency. Built for durability and easy cleaning, it supports hygienic food prep and maximizes kitchen productivity by enabling quick maintenance and versatile storage.

• Compact footprint suitable for diverse kitchen layouts
• Open galvanized base for easy access and airflow
• Corrosion-resistant stainless steel top with flat splash height
• Adjustable plastic bullet feet for stability on uneven floors
• High durability for daily intensive use in commercial kitchens