The Advance Tabco ELAG-304C-X Special Value Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, hygiene, and functionality. Featuring a 48-inch width by 30-inch depth, this work table incorporates a 16 gauge 430 series stainless steel top known for its corrosion resistance and structural strength. Its open galvanized base with an adjustable undershelf provides versatile storage, while galvanized legs with casters facilitate mobility and ease of positioning in busy kitchens. This NSF-listed unit is suitable for food preparation, assembly, and service applications in restaurants, catering, and institutional settings, delivering a reliable work platform engineered to withstand the demands of high-volume food production.
Advance Tabco ELAG-304C-X Features
The Advance Tabco ELAG-304C-X work table offers a 48" wide x 30" deep stainless steel surface ideal for food prep stations. Its 16 gauge 430 stainless steel top provides excellent durability and corrosion resistance, supported by an 18 gauge galvanized adjustable undershelf for efficient storage. Galvanized legs with casters enable mobility and easy cleaning, while the NSF listing ensures compliance with sanitation standards. Designed to support moderate workloads, this work table is suitable for high-traffic kitchens requiring a dependable, easy-to-maintain surface with minimal downtime.
- Stainless steel top: 16 gauge 430 series for durability and corrosion resistance
- Open galvanized base with adjustable undershelf for flexible storage solutions
- Galvanized legs with casters: facilitate mobility and quick repositioning
- Size and capacity: 48"W x 30"D surface supports multiple work zones
- Easy cleaning: NSF-listed for sanitation and low maintenance
Ideal for food preparation and assembly in moderate-volume kitchen settings requiring tough, hygienic surfaces.
Advance Tabco ELAG-304C-X Technical Specs
The Advance Tabco ELAG-304C-X work table features a 48-inch width and 30-inch depth with a 35.5-inch height for ergonomic operation. Its 16 gauge 430 stainless steel top ensures high resistance to corrosion and scratches, while the galvanized base with an open undershelf maximizes storage and accessibility. The unit weighs approximately 89 lbs, designed for straightforward mobility with galvanized legs equipped with casters. Its NSF approval guarantees compliance with hygiene standards, and the textured, rounded/bullnose edge supports safety during routine use. No electrical requirements are necessary, making it suitable for various kitchen layouts. The unit’s construction supports typical foodservice temperatures and provides a robust platform for meal prep, assembly, and bulk handling tasks. The 125 freight class ensures proper shipping classification, with an estimated delivery time of 10-12 weeks.
- Dimensions: 48"W x 30"D x 35.5"H, weighing 89 lbs
- Material: 16 gauge 430 stainless steel top with galvanized base and legs
- Construction: Open base with adjustable undershelf for storage flexibility
- Finish: Stainless steel surface with rounded edge for safety
- Mobility: Galvanized legs with casters allow easy repositioning
- Sanitation: NSF-listed for food safety compliance
- Operating range: Suitable for standard food preparation temperatures, no electrical power needed
What is a commercial Work Table
A commercial work table is a sturdy, hygienic surface used in foodservice establishments for food prep, assembly, and clean-up. Equipped with durable materials like stainless steel and designed to meet kitchen standards, these tables are typically installed in restaurant kitchens, cafeterias, and catering operations. The Advance Tabco ELAG-304C-X work table provides a reliable, NSF-listed platform tailored for medium-volume food production, supporting efficient workflow and sanitation protocols in bustling culinary environments.
Top Stainless Steel Work Table for Moderate Foodservice Environments
This durable stainless steel work table from Advance Tabco features a 48-inch width with an open galvanized base, ideal for moderate-volume food preparation and assembly in commercial kitchens. Designed for functionality and hygiene, it supports efficient workflows and easy cleaning, making it a practical choice for busy foodservice operations. The model ELAG-304C-X combines build quality with versatile storage options, suitable for restaurant and institutional use.
- Moderate-volume operations in busy restaurant kitchens
- Compact footprint ideal for limited space setups
- Commercial stainless steel construction ensures longevity
- Integrated adjustable undershelf for additional storage
- Designed for easy mobility and cleaning efficiency
Why Choose Advance Tabco ELAG-304C-X
Why Choose Advance Tabco ELAG-304C-X is its combination of rugged stainless steel construction, versatile open base with adjustable undershelf, and mobility features that enhance operational efficiency. Its corrosion-resistant surface and NSF listing support sanitation and low maintenance, making it a dependable choice for medium-duty food preparation tasks, outperforming many competitor models in durability and practicality.
- Self-contained mobility with galvanized casters for flexible kitchen layouts
- Corrosion-resistant 16 gauge stainless steel surface for longevity
- Open galvanized base with adjustable undershelf optimizes storage
- Designed to support moderate workloads and quick cleanup
- Built for restaurant-ready performance and sanitation standards