Advance Tabco EEB-SS-247 84 Inch Open Front Cabinet Work Table 16 Gauge Stainless Steel

The Advance Tabco EEB-SS-247 is a commercial-grade open front cabinet base work table designed for efficient foodservice operations. Measuring 84 inches in width and 24 inches in depth, it features an NSF-approved, 16-gauge 304 stainless steel top ideal for heavy-duty prep work and durability in high-traffic kitchens. The stainless steel legs with adjustable hex feet provide stability and precise leveling, making it suitable for busy restaurant, catering, or institutional environments requiring reliable workspace solutions.

Top Advance Tabco EEB-SS-247 Features

The Advance Tabco EEB-SS-247 is engineered for commercial foodservice settings with a focus on durability, functionality, and ease of maintenance. Its open front cabinet base facilitates efficient storage and quick access to utensils and supplies, supporting high operational throughput. The top's corrosion-resistant 304 stainless steel ensures long-term performance, while the adjustable hex feet allow for flexible installation on uneven floors.

• Robust 16 gauge stainless steel top withstands heavy prep tasks and frequent cleaning
• Open front cabinet design optimizes workflow and quick retrieval of stored items
• Stainless steel legs with adjustable hex feet provide stability and floor leveling
• High durability construction resists corrosion and everyday wear in commercial kitchens
• Easy to clean and maintain with smooth stainless surfaces and accessible framing

Ideal for high-volume food prep areas requiring dependable, corrosion-resistant work surfaces and organized storage.

Advance Tabco EEB-SS-247 Technical Specs

The Advance Tabco EEB-SS-247 features a self-contained design with a flat, 16-gauge, 304 stainless steel top measuring 84 inches wide by 24 inches deep, providing a sturdy and corrosion-resistant platform suitable for rigorous food prep tasks. The stainless steel legs with adjustable hex feet support a total weight of 282 pounds, ensuring stability in busy kitchen environments. The base construction offers an open front for unobstructed workflow and quick access to stored tools. Operating within standard kitchen conditions, the unit’s durable stainless steel withstands daily cleaning routines without degradation, and its NSF compliance simplifies sanitation practices. With a height of 35.5 inches, it fits well into standard cabinetry and prep areas, providing a professional, restaurant-ready workspace.

• Dimensions: 84" W x 24" D x 35.5" H
• Material: 16 gauge 304 stainless steel top, stainless steel legs
• Weight: 282 lbs
• Construction: NSF-approved, corrosion-resistant stainless steel
• Finish: Stainless steel, flat top without backsplash

• Electrical Compatibility: Not applicable
• Installation Requirements: Leveling of adjustable hex feet, clearance for cleaning
• Workload Capacity: Heavy-duty food prep and storage
• Cleaning & Maintenance: Non-porous stainless steel surfaces, easy disassembly for thorough cleaning
• Usage Conditions: Operating temperature range compatible with commercial kitchen standards
• Installation Considerations: Ensure adequate clearance for airflow and cleaning access

What is a commercial work table with cabinet base?

A commercial work table with a cabinet base is a stainless steel surface designed for food preparation in professional kitchens, featuring an open front storage compartment. The Advance Tabco EEB-SS-247 provides a sturdy, NSF-listed platform suitable for high-volume environments, installed in prep stations or cooking lines. It is ideal for supporting tasks that require durability and organized storage, such as in restaurant, catering, or institutional foodservice settings, accommodating rigorous daily use.

Top stainless steel worktables for high-volume foodservice environments

Constructed for durable and functional use, Advance Tabco EEB-SS-247 is suitable for high-volume commercial kitchens requiring reliable prep surfaces and accessible storage. Its open front design supports efficient workflow during busy operational periods, making it optimal for large restaurant and institutional settings. The model combines high-quality materials with practical design for medium workload operations.

• Medium workload — suitable for busy restaurant prep stations
• Commercial kitchen equipment — designed to meet demanding foodservice needs
• Food prep and storage — supports organized workflows in institutional facilities
• Moderate throughput — ideal for mid-tier restaurant or catering operations
• Installation flexibility — accommodates standard kitchen layouts and workflows

Why Choose Advance Tabco EEB-SS-247?

Why choose the Advance Tabco EEB-SS-247 over comparable models lies in its robust 16 gauge stainless steel construction, open front storage design, and stability features. Its corrosion-resistant materials and NSF approval ensure long-lasting performance in demanding environments, supporting efficient workflows and sanitation standards in professional kitchens.

• Compact footprint fits well into limited kitchen spaces
• Open front design enhances accessibility for busy staff
• Heavy-duty stainless steel top withstands rigorous daily prep tasks
• Adjustable hex feet ensure stable leveling on uneven floors
• Commercial kitchen readiness optimized for medium throughput environments