The Advance Tabco ECK-SS-305M-X Special Value Economy Work Table is a commercial-grade stainless steel work station designed for efficient kitchen workflows. Featuring a 60-inch width by 30-inch depth top constructed from 16 gauge 304 stainless steel, this work table provides durability and corrosion resistance essential for high-volume foodservice environments. Its cabinet base includes a mid-shelf and sliding doors, offering organized storage space to streamline pantry and ingredient access. Equipped with a 5-inch backsplash to contain spills and stainless steel legs with adjustable hex feet for stability on uneven floors, this unit ensures robust performance and ease of maintenance in busy kitchens. It is suitable for medium-to-moderate workload applications in commercial kitchens, food prep stations, and institutional dining facilities.
Advance Tabco ECK-SS-305M-X Features
The Advance Tabco ECK-SS-305M-X work table offers practical features tailored for commercial foodservice operators. Its stainless steel construction ensures long-term durability and sanitation, with a robust 16 gauge top designed for heavy prep tasks. The cabinet base with a mid-shelf and sliding doors provides versatile storage solutions, while the 5-inch backsplash simplifies spill containment. Adjustable hex feet facilitate precise leveling, maintaining stability on varied flooring surfaces. Ideal for busy food prep areas, this table supports efficient workflows by combining durable construction with easy access to stored items and quick cleaning capabilities.
- Stainless steel top: 16 gauge 304 SS surface for commercial durability
- Cabinet base with mid-shelf: organizes storage for ingredients and utensils
- Sliding doors: simplified access and space-saving operation
- Adjustable stainless steel legs: ensure stability on uneven floors
- Backsplash height: 5" for spill containment in busy environments
Ideal for food prep stations, cafeteria kitchens, or moderate-volume kitchens needing durable, organized workspace solutions.
Advance Tabco ECK-SS-305M-X Technical Specs
The Advance Tabco ECK-SS-305M-X features a 60-inch wide by 30-inch deep stainless steel top from the 300 Series Top line, offering exceptional corrosion resistance and ease of cleaning. It is constructed with a stainless steel base that supports a mid-shelf and sliding doors for efficient storage management. The unit weighs 255 lbs and measures 40.5 inches in height, making it suitable for standard food prep counter heights. It features a 5-inch backsplash to contain spills and has adjustable stainless steel legs with hex feet for safe, level placement. The product is NSF listed and designed for general food safety standards. Its maximum operating temperature is compatible with typical kitchen environments, and its construction supports routine cleaning and sanitation practices without special maintenance requirements. The shipping weight and freight class ensure proper handling during delivery, and the unit’s dimensions optimize kitchen space without sacrificing durability or functionality.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: 16 gauge 304 stainless steel top, stainless steel base
- Dimensions: 60"W x 30"D x 40.5"H
- Weight: 255 lbs (unit weight)
- Temperature Tolerance: Operating range suitable for typical kitchen environments
- Cleaning & Maintenance: Easy to clean with routine sanitization, disassembly of legs optional
- Storage Features: Cabinet with mid-shelf, sliding doors for quick access
- Usage Compatibility: Supports standard food prep with durable, corrosion-resistant materials
- Installation: Requires level flooring, clearance for doors and doors
- Construction & Finish: Commercial-grade stainless steel, seamless for sanitation
What is a commercial work table with cabinet base and sliding doors?
A commercial work table with cabinet base and sliding doors is a durable stainless steel workspace designed for foodservice environments, offering robust surfaces for food preparation combined with built-in storage. The Advance Tabco ECK-SS-305M-X features a 60-inch wide stainless steel top, a cabinet with a mid-shelf, and sliding doors for efficient organization. It is used primarily in kitchens, cafeterias, and food prep stations requiring sturdy, easy-to-clean surfaces and accessible storage to support moderate workflow volumes, making it ideal for foodservice applications demanding reliable performance and sanitation.
Top Work Tables for Moderate-Volume Foodservice Operations
Constructed by Advance Tabco, the ECK-SS-305M-X offers durable stainless steel surfaces and organized storage solutions ideal for moderate-volume food prep areas, commercial kitchens, and institutional settings. Designed for dependable operations, this work table provides efficient workflow support and long-lasting performance.
- Operation Type — suited for food prep stations in commercial kitchens
- Kitchen Type — ideal for cafeteria and institutional environments
- Foodservice Category — suitable for food prep and storage in foodservice venues
- Workload Qualifier — supports moderate throughput food production
- Use Case — effective for ingredient prep and equipment organization
Why Choose Advance Tabco ECK-SS-305M-X
Why choose the Advance Tabco ECK-SS-305M-X over similar work tables is its combination of durable 16 gauge stainless steel construction, an integrated cabinet with mid-shelf, and sliding doors that facilitate organized storage and quick access. Its sturdy legs with adjustable hex feet ensure precise leveling, supporting a stable work surface in busy kitchens. The 5-inch backsplash helps contain spills, minimizing cleaning time and maintaining sanitation standards. Designed for efficiency, this model delivers premium build quality with a practical footprint, ideal for mid-volume food prep environments seeking reliable, restaurant-ready solutions.
- Compact footprint fits well in limited kitchen spaces
- Self-contained design simplifies installation and maintenance
- Heavy-duty stainless steel construction ensures long-term durability
- Integrated cabinet maximizes storage without footprint expansion
- Support for standard food prep workflows in commercial kitchens