Advance Tabco ECB-SS-245 60 Inch Stainless Steel Work Table Cabinet Base Sliding Doors

The Advance Tabco ECB-SS-245 Special Value Economy Work Table is a commercial-grade stainless steel workstation designed to optimize kitchen workflow with a focus on durability and functionality. Measuring 60 inches in width and 24 inches in depth, this work table features a robust 16 gauge 304 stainless steel top, ensuring resistance to corrosion and provides a reliable surface for food preparation. Its integrated cabinet base with sliding doors facilitates organized storage in high-paced foodservice environments, making it suitable for moderate-volume operations in restaurants, cafes, and catering facilities. Built with stainless steel legs and adjustable hex feet, it offers stability and ease of height adjustments, supporting ergonomic operation and maintenance. Engineered for efficiency, the model combines durability with user-friendly features critical for demanding commercial kitchens.

Advance Tabco ECB-SS-245 Features

This work table combines a 16 gauge 304 stainless steel top with a stainless steel base equipped with sliding doors, providing professional-grade durability and secure storage. Its design supports efficient workflow management in busy kitchens, with reinforced construction and easy-to-maintain surfaces ideal for food prep areas. The adjustable hex feet allow precise leveling, accommodating uneven floors commonly found in commercial settings.

• Durable 16 gauge 304 stainless steel top supports heavy-use food prep.
• Stainless steel legs with adjustable hex feet for stability.
• Sliding doors simplify access and maximize workspace organization.
• Corrosion-resistant construction suitable for high-moisture environments.
• Designed for moderate throughput work environments in restaurants and catering.

Ideal for medium-volume foodservice operations requiring reliable surfaces and organized storage.

Advance Tabco ECB-SS-245 Technical Specs

The Advance Tabco ECB-SS-245 operates with a 120V, 60Hz, single-phase electrical setup, primarily used for supporting food prep rather than integrated electrical components. Its stainless steel construction features a 16 gauge top with a flat splash height, providing a sturdy work surface with easy cleaning access. The overall dimensions include a width of 60", a depth of 24", and a height of 35.5 inches, with a total weight of 235 lbs designed to ensure stability in a busy kitchen environment. The unit's construction leverages commercial-grade stainless steel, supporting an operating temperature range suitable for food prep and storage tasks, and its NSF compliance underscores food safety standards. The model is shipped in a non-returnable package, typically taking 10-12 weeks for delivery, with a freight class of 200 supporting logistics planning.

• Electrical Requirements: 120V, 60Hz, single-phase, 5.0 amps, 600W.
• Construction & Finish: 304 stainless steel top and base, corrosion-resistant finish.
• Dimensions: 60" W x 24" D x 35.5" H.
• Weight: 235 lbs (product weight).
• Operates within temperature range: Suitable for ambient kitchen environments.

• Electrical Compatibility: Supports standard 120V outlets, no embedded electrical components.
• Installation clearance: Minimum of 4 inches at all sides for airflow and cleaning access.
• Flooring requirements: Level surface to accommodate adjustable hex feet for stability.
• Cleaning routine: Surfaces are compatible with standard stainless steel cleaners, disassembly not required.
• Storage & workflow: Sliding doors enable quick access to stored items, facilitating efficient prep workflow.

What is a commercial work table with cabinet base with sliding doors?

A commercial work table with cabinet base and sliding doors is a professional-grade workstation designed for foodservice environments. It provides a durable stainless steel surface for preparation, combined with a storage area enclosed by sliding doors that allows for organized access to kitchen tools and ingredients. Installed in restaurants, catering facilities, or cafeterias, this type of worktable supports efficient workflow with a focus on durability, hygiene, and versatility. The Advance Tabco ECB-SS-245 features a 16 gauge stainless steel top and a stainless steel base, making it ideal for moderate-volume food prep in busy commercial kitchens.

Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings

Constructed by Advance Tabco, ECB-SS-245 offers a robust work surface and storage solution suited for restaurant kitchens and catering operations, supporting efficient production and organized workspace management. Its durable steel build and sliding storage doors make it ideal for medium-duty food preparation workflows in commercial environments.

• Operation type — moderate-volume restaurant prep stations
• Kitchen type — compact commercial spaces and cafes
• Foodservice category — versatile work surfaces with storage
• Workload qualifier — suitable for daily medium-duty use
• Use case — efficient food prep and organized storage in busy kitchens

Why Choose Advance Tabco ECB-SS-245

Why Choose Advance Tabco ECB-SS-245? This work table stands out with its combination of a heavy-duty stainless steel top and a stainless steel base with sliding doors, delivering long-term durability and ease of maintenance in high-use environments. Its design prioritizes stability, accessibility, and construction quality, making it a reliable solution that improves workflow and sanitation over standard models.

• Features a 16 gauge 304 stainless steel top for durability
• Stainless steel construction ensures corrosion resistance in moist environments
• Sliding doors facilitate quick access and organized storage
• Adjustable hex feet provide level setup on uneven floors
• Fits standard commercial kitchens with moderate throughput needs