The Advance Tabco DTS-S60-108L Straight-Soil Dishtable is a commercial-grade foodservice equipment item designed for efficient warewashing station workflows. Crafted from durable 16-gauge 300 series stainless steel, it features a 107-inch width and 44-inch height to accommodate high-volume dish cleaning operations. The dishtable attaches to the left of the dish machine operator, providing a 10-1/2-inch high backsplash and a pre-rinse sink, enhancing sanitation and throughput for institutional kitchens, cafeteria lines, or large restaurant back-of-house areas. Its galvanised legs ensure stability, while the absence of crossrails simplifies cleaning and maintenance. This model is optimized for organized workflow integration and durability in demanding foodservice environments.
Top Advance Tabco DTS-S60-108L Features
The Advance Tabco DTS-S60-108L dishtable offers precise functionality for high-volume warewashing lines, integrating seamlessly with existing commercial dishwashers. Its robust stainless steel construction ensures longevity under heavy usage, while the galvanized legs provide stability in busy settings. The pre-rinse sink and 10-1/2-inch backsplash facilitate effective soil management, reducing cross-contamination and workflow disruption, making it ideal for institutional kitchens and restaurant back-of-house areas. Designed for easy cleaning and setup, it fits efficiently into medium-duty foodservice operations and supports streamlined dishwashing activities.
- High durability stainless steel construction for demanding environments
- 10-1/2 inch backsplash minimizes splashes and spillage
- Galvanized legs ensure stability during intensive use
- Attaches to left of dish machine for optimized workflow
- Pre-rinse sink enhances soil removal efficiency
Designed for institutions requiring organized, durable warewashing stations in mid-volume foodservice settings.
Advance Tabco DTS-S60-108L Technical Specs
The Advance Tabco DTS-S60-108L dishtable features a stainless steel construction using 16 gauge 300 series material, ensuring corrosion resistance and strength. Its overall width ranges from 97 to 108 inches, with a depth of 30 inches and height of 44 inches, designed to fit seamlessly into various kitchen layouts. The unit weighs approximately 200 pounds, supporting heavy usage without compromise. With a splash height of 10 inches, it provides effective soil containment. Electrical requirements are not applicable, as the dishtable is primarily a mechanical installation. The model is finished in stain-resistant stainless steel and designed for static installation, with galvanized legs providing stability and ease of maintenance. It has a freight class of 70 and typically ships within 3 to 5 weeks. The product is non-refrigerated, with no specified temperature resistance other than standard material safety and cleaning compatibility, suitable for wet and dry cleaning routines. The dishtable supports easy disassembly and cleaning, with no included accessories such as gaskets or seals, and requires minimal setup for integration into existing dishwashing stations.
- Width: 97 inch to 108 inch adjustable
- Material: 16-gauge 300 series stainless steel
- Height: 44 inches
- Leg Type: Galvanized for stability
- Weight: Approximately 200 lbs for sturdy, commercial-grade support
- Splash height: 10 inches for soil containment
- Shipping: Typically within 3 to 5 weeks with freight class 70
- Construction: Seamless, corrosion-resistant stainless steel with no crossrails
- Installation: Attaches to left of dish machine with straightforward setup and maintenance
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized foodservice workstation used in high-demand kitchens for soil management and warewashing workflow. Typically installed adjacent to dishwashers, it provides a pre-rinse sink and soil collection surface, constructed with heavy-duty stainless steel for durability. The Advance Tabco DTS-S60-108L model specifically attaches to the left of dish machines, supporting efficient soil removal, sanitation, and operation in busy institutional or restaurant settings, ideal for mid-volume dishwashing applications.
Top foodservice soiled dishtables for organized warewashing workflows
Designed for institutional and restaurant environments, this top soiled dishtable features robust stainless steel construction, precise fit, and seamless integration with dishwashers for optimized operation in moderate throughput kitchens. Manufactured by Advance Tabco for reliable performance, it supports sanitation and soil management in busy foodservice setups.
- Operation type — ideal for medium-volume dishwashing stations
- Kitchen setting — suitable for institutional cafeterias and restaurant back-of-house
- Foodservice category — designed for warewashing and soil collection
- Workload qualifier — supports moderate workflow throughput
- Use case — enhances soil management in organized dishwashing lines
Why Choose Advance Tabco DTS-S60-108L?
Advance Tabco DTS-S60-108L distinguishes itself through its heavy-duty 16-gauge stainless steel build, stable galvanized legs, and seamless installation to the left of dishwashers for streamlined workflows. Unlike smaller or less durable models, this dishtable’s robust design ensures longevity under demanding use, while its large surface area and pre-rinse sink facilitate efficient soil management and sanitation in commercial kitchens. Its rugged construction and practical features support long-term operational efficiency, reducing downtime and maintenance needs.
- Built from 16-gauge stainless steel for enhanced durability
- Designed for stable attachment on the workflow’s dominant side
- Galvanized legs provide firm support in busy kitchens
- Optimized size fits high-volume warewashing line requirements
- Seamless construction supports quick cleaning and maintenance
