The Advance Tabco DTS-K60-96L Korner-Soil Dishtable is a commercial-grade, L-shaped soiled dishtable designed to optimize workflow in busy foodservice environments. Crafted from 16-gauge 304 stainless steel, it features a 10-1/2" high backsplash and a pre-rinse sink, providing durability and sanitation for heavy-duty dishwashing stations. Ideal for installation on the left of dish machine operators, this model supports efficient separation of soiled wares in high-volume restaurants, cafeterias, and institutional kitchens, ensuring organized throughput in demanding kitchen operations.
Advance Tabco DTS-K60-96L Features
The DTS-K60-96L dishtable offers critical technical advantages for commercial foodservice operators, including a 95-inch length that maximizes workspace, galvanized legs for robust stability, and a galvanized construction resistant to corrosion. Its integrated pre-rinse sink facilitates quick pre-washing, while the L-shaped design enhances ergonomic workflow by attaching seamlessly to the left of dish machines. The absence of crossrails simplifies cleaning and maintenance, and the stainless steel surface ensures durable, long-term use under heavy workloads.
- Heavy-duty stainless steel construction: 16 gauge 304-grade for corrosion resistance.
- Ample workspace with 95" length: Supports high-volume dishwashing operations.
- Galvanized legs with no crossrails: Ensures stability and ease of cleaning.
- Integrated 10-1/2" backsplash: Reduces splashes and maintains sanitation standards.
- Pre-rinse sink inclusion: Facilitates efficient pre-washing at dish stations.
Designed for large-scale foodservice facilities requiring dedicated soiled dish handling and workflow integration.
Advance Tabco DTS-K60-96L Technical Specs
The DTS-K60-96L dishtable measures 95 inches in length with a 44-inch height, constructed from 16-gauge 304 stainless steel, offering exceptional durability and corrosion resistance. It includes galvanized legs for sturdy support and a 10-1/2" backsplash to prevent splashing. Weighing approximately 270 pounds, this dishtable does not require electric components, but it is designed to efficiently accommodate heavy-duty dish washing in high-volume kitchens. Its configuration supports a variety of installation requirements with a length accommodating multiple dishwashing stations. The unit's corrosion-resistant stainless surface ensures sanitation and longevity, while its design supports easy cleaning and maintenance in demanding commercial kitchens.
- Dimensions: 95" L x 44" H x appropriate depth for workflow compatibility
- Material: 16 Gauge 304 stainless steel for durability and sanitation
- Leg Type: Galvanized for stability and corrosion resistance
- Weight: 270 lbs, suitable for secure installation in heavy-use environments
- Construction: No crossrails, integrated backsplash, designed for easy cleaning
- Power: No electrical requirements; suitable for standard plumbing connections
- Installation: Supports seamless attachment adjacent to dish machines, with clearance considerations
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized workstation used in high-volume kitchens to facilitate the handling, sorting, and pre-washing of dirty dishware and utensils. It typically features durable stainless steel surfaces, built-in sinks, splash guards, and ergonomic designs to streamline workflow and improve sanitation. The Advance Tabco DTS-K60-96L Korner-Soil Dishtable is installed in busy foodservice settings like restaurants, cafeterias, and catering operations to improve dish processing efficiency and maintain hygienic standards, making it ideal for medium to large-scale foodservice operations with high throughput requirements.
Top Commercial Dishwashing Equipment for High-Volume Foodservice
The Advance Tabco DTS-K60-96L is a robust dishtable designed for medium-volume restaurant kitchens, featuring a corrosion-resistant stainless steel structure and an integrated pre-rinse sink. Excellent for dedicated soiled dish handling, its L-shaped configuration enhances workflow efficiency in high-demand environments, supporting streamlined dish processing and sanitation.
- Medium-volume operations — optimized for busy restaurant kitchens
- Commercial kitchen equipment — durable stainless steel for longevity
- Dishwashing stations — supports workflow in institutional settings
- Workflow efficiency — ergonomic design reduces operator fatigue
- Pre-rinse integration — facilitates quick pre-washing of dirty wares
Why Choose Advance Tabco DTS-K60-96L?
Advance Tabco DTS-K60-96L stands out with its heavy-duty stainless steel construction, spacious 95-inch length, and practical L-shaped design tailored for efficient soiled dish handling. Its galvanized legs and integrated backsplash provide stability and sanitation, while the no-crossrail setup simplifies cleaning. Engineered for durability and productivity, it enhances workflow and operational hygiene in demanding commercial kitchens.
- Unique L-shaped design supports ergonomic dish workflow
- Stainless steel surface ensures long-term sanitation and durability
- No crossrails for easy cleaning and maintenance
- Galvanized legs provide robust stability during heavy use
- Integrated pre-rinse sink boosts dish prep efficiency
