The Advance Tabco DTS-K60-84L Korner-Soil Dishtable is a commercial-grade, L-shaped dishtable engineered for efficient waste management and workflow optimization in foodservice establishments. Crafted from 16-gauge stainless steel in the 300 Series, this unit provides superior durability and corrosion resistance. It attaches to the left of the dish machine operator, featuring an 83-inch length and a 10-1/2-inch-high backsplash, integrated with a pre-rinse sink and galvanized legs. Designed for medium-volume operations, it serves as a critical component for handling soiled dishware in busy kitchens, offering seamless integration with existing dishwashing setups and simplifying post-use sanitation processes.
Advance Tabco DTS-K60-84L Features
The DTS-K60-84L Korner-Soil Dishtable provides essential functionality for efficient dishware handling and sanitation in commercial kitchens. Its L-shaped configuration optimizes corner space, while the galvanized legs ensure stability under rigorous use. The integrated pre-rinse sink facilitates quick soil removal, and the stainless steel construction ensures long-term durability. This dishtable's design simplifies workflow, reduces cleaning time, and enhances sanitation practices in medium-duty foodservice environments.
- Optimized corner layout: Fits compact kitchen footprints with ease
- Heavy-duty 16-gauge stainless steel: Ensures corrosion resistance and longevity
- Galvanized legs with no crossrails: Facilitate stability and ease maintenance
- Pre-rinse sink integration: Enhances soil removal efficiency during dish processing
- Attaches to left of dish machine: Streamlines workflow and minimizes transit time
Ideal for middle-volume dishwashing stations requiring reliable soiled ware handling and workflow integration.
Advance Tabco DTS-K60-84L Technical Specs
The DTS-K60-84L dishtable features a durable 16-gauge stainless steel construction, specifically from the 300 Series, offering superior corrosion resistance and structural integrity. It measures 61\" to 72\" in width (corner to machine), with an overall height of 44 inches. The unit weighs approximately 250 pounds, facilitating stable installation while maintaining ease of cleaning and maintenance. Its pre-rinse sink is integrated into the 84-inch length frame, which is designed for operational efficiency with galvanized legs providing stability. Operating parameters include a splash height of 10 inches, and it is suitable for typical commercial dishwashing applications. This model does not include electrical components; its focus is on robust, manual dishware handling, and sanitation support using durable stainless steel surfaces.
- Electrical requirements: None, manual operation only
- Construction & finish: 16-gauge stainless steel, 300 series
- Dimensions: 73"-84" W x 44" H x variable depth
- Weight: Approximately 250 lbs (113 kg)
- Material safety: Food-safe stainless steel, easy to clean
- Mounting compatibility: Attaches to left of dish machine for workflow efficiency
- Leg type: Galvanized legs for stability and corrosion resistance
- Proper installation clearance: 2-3 inches for drainage and cleaning access
- Plumbing connections: Pre-rinse sink with standard drain assembly
- Workplace layout: Fits medium-sized dish stations with corner space
- Cleaning routine: Disassembly of legs and surfaces recommended for maintenance
- Workflow integration: Positioned to streamline soil removal and dishware flow
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized stainless steel table designed to facilitate the handling and sorting of dirty dishware in foodservice settings. It is typically installed adjacent to dishwashers or dishwashing stations, featuring integrated sinks, backsplash, and durable construction. The Advance Tabco DTS-K60-84L is an example of a medium-duty, L-shaped model specifically built for efficient soiled ware management. These units are installed in kitchens such as restaurants, cafeterias, and catering facilities, providing a practical environment for pre-rinsing, sorting, and storing dirty dishes before cleaning. They are essential in maintaining workflow efficiency and hygiene standards in mid-volume food operations.
Top Dishtable for Soiled Dish Handling in Hospitality Settings
Designed for medium-volume foodservice facilities, the Advance Tabco DTS-K60-84L Korner-Soil Dishtable offers a durable, efficient solution for managing soiled dishware. Its robust stainless steel construction ensures year-round reliability, while the space-saving L-shape optimizes corner kitchen layouts. Ideal for busy restaurant dish stations, it enables seamless soil removal and workflow management without compromising sanitation or stability.
- Operation type — medium-volume restaurant dish stations
- Kitchen type — compact and corner-efficient foodservice kitchens
- Foodservice category — dishwashing and warewashing stations
- Workload qualifier — moderate throughput suitable for high-turnover kitchens
- Use case — efficient soiled dishware handling adjacent to dishwashers
Why Choose Advance Tabco DTS-K60-84L?
Compared to similar models, the Advance Tabco DTS-K60-84L offers a tailored L-shaped configuration optimized for corner installations, with galvanized legs for enhanced stability and wire-free design for easy cleaning. Its integrated pre-rinse sink supports quick soil removal, and the stainless steel surface allows long-term sanitation and durability. This dishtable improves workflow efficiency by reducing movement between stations and supports medium-duty dish handling with resilience against commercial kitchen stresses.
- Compact footprint suitable for space-constrained kitchens
- Designed with corrosion-resistant 16-gauge stainless steel
- Galvanized legs enhance stability and ease maintenance
- Pre-rinse sink improves soil removal efficiency
- Corner design maximizes kitchen workflow and efficiency
