The Advance Tabco DTC-S70-96R-X Special Value Dishtable with a Clean Straight design is a commercial-grade stainless steel dishtable engineered for efficient dishware handling in high-volume foodservice environments. Constructed from 16-gauge 300 Series stainless steel, this unit measures 95 inches in width, 30 inches deep, and 34 inches high, featuring a 10-1/2-inch backsplash and reinforced 3-inch rolled front and side rims. Designed for seamless attachment to the right of dish machines, it facilitates streamlined workflow and improved sanitation standards in busy kitchens and dishwashing stations.
Advance Tabco DTC-S70-96R-X Features
The Advance Tabco DTC-S70-96R-X dishtable offers a durable, easy-to-clean surface with a straight design suited for commercial dishwashing routines. It integrates seamlessly into existing dish stations, providing a 95-inch width with stainless steel legs and crossrails for stable support. Its 10-1/2" backsplash helps contain water spray, while the 3" rolled rims facilitate quick cleaning and prevent debris buildup. This unit supports high-volume dish rinsing and warewashing workflows, optimized for reliable, restaurant-ready performance with corrosion-resistant materials.
- Heavy-duty stainless steel construction: withstands rigorous commercial use without warping
- Integrated with stainless steel legs and crossrails: for enhanced stability during busy operations
- 10-1/2" backsplash design: effectively contains water spray, reducing floor mess
- Perfect fit for dish machine attachments: facilitates seamless workflow in high-volume kitchens
- Measured at 95"W x 30"D x 34"H: ideal for medium-volume warewashing stations
Designed for efficient dishwashing in medium-throughput foodservice operations requiring durable, easy-to-maintain stainless steel dishtables.
Advance Tabco DTC-S70-96R-X Technical Specs
The Advance Tabco DTC-S70-96R-X stainless steel dishtable features a model number DTC-S70-96R-X with a 16-gauge, 300 series stainless steel surface that resists corrosion and staining. It measures 95 inches in width, 30 inches in depth, and 34 inches high, supporting a weight of 110 pounds for robust stability. Equipped with stainless steel legs and crossrails, the unit is designed for use in busy dishwashing stations, supporting moderate workloads typical for mid-sized foodservice operations. Its 10-1/2-inch backsplash aids in water containment, while the 3-inch rolled rims ensure durability and ease of cleaning. The unit is shipped unassembled, requiring standard tools for setup, and does not include electrical components or refrigeration features. Its construction supports cleaning routines with minimal maintenance, making it suitable for standard commercial dishwashing workflows.
- Dimensions: 95" W x 30" D x 34" H support optimal workspace for medium-volume operations
- Weight: 110 lbs for stability and durable support during intensive warewashing
- Material: 16 gauge, 300 Series stainless steel for corrosion resistance and longevity
- Splash Height: 10-1/2" high backsplash to contain water spray
- Assembly: Requires standard assembly with included hardware, no electrical connections needed
What is a commercial dishtable?
A commercial dishtable is a stainless steel surface designed for dishware handling and pre-rinsing in high-volume kitchens. The Advance Tabco DTC-S70-96R-X is a stainless steel dishtable with a straight design, installed adjacent to dish machines for efficient warewashing workflows. Featuring a 95-inch width, 30-inch depth, and 34-inch height, it supports medium throughput environments like restaurants and catering facilities, providing durability and ease of maintenance essential for busy foodservice settings.
Top dishtables for medium-volume foodservice environments
Designed for efficient dish handling in medium-scale kitchens, the Advance Tabco DTC-S70-96R-X combines rugged durability, precise dimensions, and seamless integration for productive warewashing workflows. It is ideal for foodservice operations with moderate throughput requiring stable, hygienic stainless steel surfaces to support dish station efficiency.
- Medium-volume operation — suited for busy restaurants and cafeterias
- Commercial foodservice environment — built for durability and hygiene
- Warewashing support — integrates with dish machines for seamless workflow
- Moderate throughput — supports steady dish handling and rinsing
- Institutional use — suitable for restaurants, cafes, and catering kitchens
Why Choose Advance Tabco DTC-S70-96R-X?
Advance Tabco’s DTC-S70-96R-X dishtable stands out with its robust 300 series stainless steel construction, stable support system, and tailored dimensions for medium-volume warewashing tasks. Its clean, straight design ensures a hygienic surface that simplifies cleaning and reduces sanitation time, ultimately enhancing operational efficiency and minimizing downtime in busy commercial kitchens.
- Stainless steel design offers superior corrosion resistance and longevity
- Optimized dimensions support efficient dish handling workflows
- Easy-to-clean surface minimizes sanitation routine time
- Stable construction with stainless steel legs and crossrails
- Designed for right-side attachment to dish machines
