Advance Tabco DTC-S70-96L-X 95 Inch Dishtable Clean Straight Design Stainless Steel

The Advance Tabco DTC-S70-96L-X Special Value Dishtable with a clean straight design is a commercial-grade stainless steel dishtable engineered for efficient workflow in foodservice environments. Designed for installation on the left of dish machines, it measures 95 inches in width, 30 inches in depth, and 34 inches in height, with a 10-1/2" high backsplash. Constructed from 16 gauge, 300 series stainless steel, it provides durability and corrosion resistance suited for high-demand kitchens. The unit features 3-inch rolled front and side rims for containment, stainless steel legs with crossrails for stability, and a straightforward, easy-to-clean layout optimized for mid-volume restaurant, cafeteria, and institutional dishwashing operations.

Advance Tabco DTC-S70-96L-X Features

The DTC-S70-96L-X dishtable offers a reliable, durable surface for pre-rinsing and stacking in busy commercial kitchens. Its straight design facilitates streamlined workflow, while the stainless steel build ensures longevity under rigorous usage. Suitable for moderate throughput environments, it integrates seamlessly with dish machines and prep areas, providing stable support and simplified cleaning routines through its robust construction and thoughtful dimensions.

• Functionality: Attaches precisely to left of dish machine for optimized workflow
• Material Durability: Constructed with 16 gauge stainless steel, corrosion-resistant
• Ease of Maintenance: Rounded rims and smooth surface simplify cleaning
• Workflow Integration: Fits seamlessly into standard 95" wide dish stations
• Stability & Support: Stainless steel legs with crossrails for secure placement

Ideal for high-volume dishwashing in mid-sized restaurants and cafeterias requiring dependable, easy-to-maintain equipment

Advance Tabco DTC-S70-96L-X Technical Specs

The Advance Tabco DTC-S70-96L-X dishtable features a 16 gauge, 300 series stainless steel construction, ensuring long-term durability and corrosion resistance. Measuring 95 inches in width, 30 inches in depth, and 44 inches in height, it includes a 10-1/2-inch backsplash for splash containment. Its stainless steel legs incorporate crossrails for enhanced stability. The unit weighs approximately 110 pounds and is designed for standard commercial installation, requiring no electrical connections but necessitating proper drainage and clearance for optimal operation. The unit’s construction aligns with food safety standards and offers straightforward cleaning and maintenance, with a focus on durability and ease of use in busy foodservice settings.

• Dimensions: 95"W x 30"D x 44"H with backsplash
• Material: 16 Gauge stainless steel, 300 Series
• Weight: 110 lbs
• Leg Type: Stainless steel legs with crossrails
• Splash Height: 10-1/2" splash
• Mounting: Attaches to left of dish machine, compatible with standard dish stations
• Installation Needs: Adequate drainage, clearance, and secure fastening

What is a commercial dishtable?

A commercial dishtable is a stainless steel workspace designed for rinse, stacking, and organizing dishes in professional kitchens. The Advance Tabco DTC-S70-96L-X is a high-capacity, durable unit typically installed adjacent to dishwashers to streamline warewashing operations. Its sturdy construction and straight design make it suitable for mid-volume foodservice environments such as hotels, cafeterias, and restaurants, enabling efficient workflow and compliance with sanitation standards in institutional settings.

Top dishtables for restaurant operations and foodservice efficiency

The Advance Tabco DTC-S70-96L-X dishtable is a robust, restaurant-ready solution designed for moderate throughput applications. Its high-quality stainless steel build and integrated support features make it suitable for operational needs in busy commercial kitchens, including hotel buffets, cafeterias, and institutional dining. With a focus on durability, stability, and sanitation, it enhances workflow in foodservice settings requiring reliable warewashing support.

• Operation Type — suitable for moderate-volume dishwashing tasks
• Kitchen Setting — ideal for cafeterias, hotels, and institutional kitchens
• Foodservice Category — fits mid-volume warewashing stations
• Workload Qualifier — supports routine dish organization and rinsing
• Use Case — streamlines warewashing in busy food operations

Why Choose Advance Tabco DTC-S70-96L-X?

Advance Tabco's DTC-S70-96L-X dishtable distinguishes itself through its durable construction, straightforward design, and compatibility with standard dish stations. Its 16-gauge stainless steel ensures long-lasting resistance to corrosion and heavy use, while its straight layout facilitates efficient workflow. Designed for professional kitchens, it offers a stable, easy-to-clean surface that enhances operational efficiency and sanitation in demanding foodservice environments.

• Compact footprint optimizes limited kitchen space
• Self-contained design reduces installation complexity
• Built with commercial-grade 16 gauge stainless steel for durability
• 10-1/2" splash height minimizes water spillage
• Supports easy cleaning and minimal maintenance