The Advance Tabco DTC-S70-72L-X Special Value Dishtable with a clean, straight design represents a durable, commercial-grade stainless steel work surface tailored for foodservice operations that require efficient dish assembly and sanitization. This model features a 71-inch width and 30-inch depth, constructed from 16 gauge, 300 series stainless steel, ensuring longevity and corrosion resistance. Equipped with a 10-1/2" H backsplash and 3-inch rolled front and side rims, it facilitates easy cleaning and spill containment. Designed to attach to the left of dish machine operators, this dishtable improves workflow integration in busy kitchens, making it ideal for mid-volume establishments seeking reliable, high-performance dish support equipment.
Advance Tabco DTC-S70-72L-X Features
The Advance Tabco DTC-S70-72L-X dishtable combines robust stainless steel construction with a straight, easy-to-clean design optimized for dishwashing stations. Its 71-inch width allows for ample workspace, while stainless steel legs and crossrails enhance stability and durability. The unit’s streamlined form accommodates efficient cleaning routines and simplifies maintenance, making it a practical choice for high-traffic commercial kitchens. Its right-to-left flow direction supports ergonomic workflow in dishwashing areas, suitable for industry-standard installations with standard plumbing and drainage integration.
- Durable construction: 16 gauge stainless steel for long-term use
- Optimized workflow: Attaches to left of dish machine operator
- Ease of maintenance: Smooth, straight design simplifies cleaning
- Technical compatibility: Fits standard 71"W x 30"D areas
- Sturdy frame: Stainless steel legs with crossrails for stability
Ideal for mid-volume dishwashing operations requiring reliable support surfaces.
Advance Tabco DTC-S70-72L-X Technical Specs
The Advance Tabco DTC-S70-72L-X dishtable features a 71-inch width, 30-inch depth, and a height of 44 inches, constructed with 16 gauge, 300 series stainless steel for maximum durability and corrosion resistance. It is equipped with stainless steel legs and crossrails for structural support. The unit weighs approximately 90 lbs and includes a 10-1/2-inch splash height backsplash with a 3-inch rolled front and side rims for spill containment. Designed for commercial dishwashing areas, it operates seamlessly in standard foodservice environments, supporting workflows in moderate-volume settings. The dishtable facilitates quick cleaning and maintenance, compatible with standard plumbing and drainage systems, with shipping typically administered within 10-12 weeks. Its material and construction ensure food safety and ease of sanitation.
- Width: 71 inches with a depth of 30 inches
- Material: 16 gauge 300 series stainless steel
- Construction: Stainless steel legs with crossrails for stability
- Capacity: Suitable for moderate dishwashing workloads
- Operating Range: Designed for standard kitchen temperatures and safe cleaning
What is a commercial dishtable?
A commercial dishtable is a stainless steel work surface designed for dishwashing stations, integrating with dish machines to support efficient warewashing processes in foodservice environments. The Advance Tabco DTC-S70-72L-X enhances kitchen workflows with its straight design, robust stainless steel construction, and precise dimensions—71 inches wide, 30 inches deep, and 44 inches high—making it suitable for mid-volume restaurant, cafeteria, or catering operations. Installed in dishwashing areas, it provides a durable surface for stacking, sorting, and drying dishware, supporting operational efficiency in busy commercial kitchens.
Top dishtables for mid-volume restaurant kitchens
Designed for moderate workload capacity, the Advance Tabco DTC-S70-72L-X offers dependable stainless steel performance and streamlined integration, ideal for kitchen environments requiring reliable dish assembly and sanitation support. This model from Advance Tabco provides a practical, long-lasting solution for commercial dishwashing workflows in hospitality settings.
- Mid-volume operation — supports typical restaurant throughput
- Compact commercial kitchen — optimized for limited space layouts
- Dishtable, Clean Straight — durable and easy to sanitize
- Moderate workload — ideal for busy cafeterias and catering
- Dishwashing workflow support — attaches smoothly to dish machine
Why Choose Advance Tabco DTC-S70-72L-X?
Advance Tabco DTC-S70-72L-X stands out from similar dishtables with its robust 16 gauge stainless steel construction, straight design for simplified cleaning, and reliable stability from stainless steel legs and crossrails. Its measured dimensions and product features maximize operational efficiency, providing a resilient work surface that integrates seamlessly into standard dishwashing setups. The unit's design enhances sanitation, reduces maintenance, and supports efficient workflow in busy kitchen environments, making it a cost-effective solution for foodservice facilities requiring dependable warewashing support.
- Industry-standard 71"W x 30"D dimensions fit common dish area layouts
- Stainless steel construction ensures corrosion resistance and longevity
- Straight, smooth design simplifies cleaning and maintenance routines
- Engineered for consistent support in moderate-volume dishwashing workflows
- Ideal for commercial kitchen equipment requiring reliable, restaurant-ready dishtables
