The Advance Tabco DTC-S70-60R-X Special Value Dishtable with clean, straight design is a commercial-grade stainless steel dishtable engineered for reliable foodservice operations. Measuring 59 inches wide by 30 inches deep with a height of 34 inches, it features a 10-1/2-inch backsplash and 3-inch rolled rims on the front and sides for sanitation and durability. Constructed from 16-gauge, 300 Series stainless steel, it provides corrosion resistance and long-term strength. Attaching seamlessly to the right of dish machines, it optimizes workflow in busy kitchens, providing a sturdy surface for utensil, tray, and dish prep. Its stainless steel legs with crossrails enhance stability, making it suitable for high-use scenarios. This model's technical specifications support efficient kitchen operations, combining durability with precise dimensions for space management and ergonomic handling.
Advance Tabco DTC-S70-60R-X Features
The Advance Tabco DTC-S70-60R-X dishtable offers a stainless steel surface designed for durability and ease of maintenance in commercial kitchens. Its straight, clean design facilitates streamlined workflow, while attaching to dish machine operators enhances efficiency. The unit's robust 16-gauge stainless steel construction ensures longevity under demanding use. Equipped with a 10-1/2" backsplash and 3" rim roll, it provides sanitation-friendly profiles and spill containment, ideal for high-volume dishwashing stations. The stainless steel legs with crossrails deliver stability, supporting continuous operation in busy foodservice environments.
- Dimensions: 59" W x 30" D x 34" H for optimal workspace.
- Material: 16-gauge 300 series stainless steel resists corrosion and wear.
- Durability: Firmly supported by stainless steel legs with crossrails for stability.
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines.
- Workflow Integration: Attaches seamlessly to right of dish machine operators, streamlining operations.
Designed for foodservice establishments requiring reliable dishwashing accompaniments.
Advance Tabco DTC-S70-60R-X Technical Specs
The Advance Tabco DTC-S70-60R-X dishtable features a 49" to 60" width range, made from 16-gauge stainless steel in the 300 series, ensuring durability and chemical resistance. Its height of 44 inches and depth of 30 inches fit standard kitchen layouts. With a weight of 80 lbs, it offers sturdy support via stainless steel legs and crossrails, ideal for sustained use. This model is available for remote shipping with an approximate lead time of 10-12 weeks. It does not include built-in refrigeration or electrical components, and its construction supports a maximum operating temperature suitable for typical dishwashing environments. The unit's Material is food-safe, compatible with standard cleaning routines, and designed for long-term sanitation and performance.
- Dimensions: 59" W x 30" D x 44" H for efficient workspace.
- Material: 16-gauge stainless steel, corrosion-resistant for longevity.
- Weight: 80 lbs, providing durability without excessive bulk.
- Construction & Finish: Seamless stainless steel for easy cleaning.
- Safety & Maintenance: Rounded edges and smooth surfaces support safe handling and cleaning routines.
What is a commercial dishtable?
A commercial dishtable is a stainless steel surface designed for foodservice environments to facilitate dishwashing, utensil organization, and prep tasks. The Advance Tabco DTC-S70-60R-X dishtable is installed adjacent to dish machines, providing a durable, sanitary workspace for high-volume warewashing operations. Typically mounted in foodservice kitchens, this model supports efficient workflow with its straight design, corrosion-resistant 16-gauge steel, and ergonomic height, making it suitable for restaurant, cafeteria, and catering applications involving moderate throughput for dish and utensil processing.
Top dishables for medium-volume commercial foodservice environments
Built with high-quality stainless steel, the Advance Tabco DTC-S70-60R-X ensures reliable performance in standard dishwashing stations. Its sturdy construction and straight design support efficient workflow in various foodservice settings, ideal for kitchens operating with moderate throughput. This dishtable’s durable profile and space-efficient dimensions make it a practical choice for restaurant and cafeteria environments requiring consistent sanitation and organizational capacity, with the ability to attach seamlessly to dish machine units.
- Operation Type — Suitable for standard volume dishwashing stations
- Kitchen Type — Fits compact commercial kitchen layouts
- Foodservice Category — Designed for restaurant and cafeteria use
- Workload Qualifier — Supports moderate throughput operations
- Use Case — Ideal for utensil and dish prep in high-demand kitchens
Why Choose Advance Tabco DTC-S70-60R-X?
Designed with a focus on durability and seamless integration, the Advance Tabco DTC-S70-60R-X dishtable offers a clean, straight stainless steel surface tailored for reliable dishwashing workflows. Its corrosion-resistant construction and stable stainless steel legs with crossrails set it apart from competitors, simplifying cleaning and maintenance while optimizing space in commercial kitchens. The streamlined attachment to dish machine operators enhances operational efficiency by reducing setup and workflow disruptions.
- Compact footprint optimizes space in busy kitchens
- Stainless steel 300 series offers superior corrosion resistance
- Rigid support with crossrails enhances stability under heavy use
- Long-lasting 16-gauge construction reduces replacement frequency
- Facilitates efficient workflow when attached to dish machines
