The Advance Tabco DTC-S60-60L-X Special Value Dishtable is a commercial-grade stainless steel work surface designed for efficient dishwashing workflows. Featuring a clean, straight design, this dishtable attaches to the left of a dish machine operator, optimizing space utilization in busy foodservice environments. Constructed from durable 16-gauge, 300 series stainless steel, it measures 59 inches in width, 30 inches in depth, and stands 34 inches tall, with a 10-1/2-inch backsplash and 3-inch rolled rims on the front and sides for safety and containment. Its galvanized legs provide stability, and the unit's technical specifications support heavy-duty, commercial kitchen applications. This dishtable offers a reliable station for pre-rinsing, stacking, and organizing dishware, streamlining overall kitchen operations with precise dimensions and corrosion-resistant materials.
Advance Tabco DTC-S60-60L-X Features
The Advance Tabco DTC-S60-60L-X Special Value Dishtable delivers a robust, stainless steel surface optimized for moderate-volume dishwashing. Its straight, clean design allows for seamless integration with dish machines and prep stations, while galvanized legs offer stability. Designed for easy cleaning and maintenance, it enhances workflow efficiency in kitchens requiring reliable, commercial-grade dishtable solutions. Its 59"W x 30"D dimensions support a wide range of dishwashing activities, with features tailored to busy foodservice settings such as a 10-1/2" backsplash and rolled rims that contain splashes and debris, making it an essential fixture in medium-duty dishwashing corridors.
- Heavy-duty 16-gauge stainless steel construction supports high-use environments
- Galvanized legs ensure sturdy, long-lasting stability
- 10-1/2" backsplash minimizes backsplash splashes and spillage
- Attaches efficiently to left of dish machines for streamlined workflow
- Clean, straight design simplifies cleaning and maintenance routines
Ideal for medium-duty dishwashing applications in commercial foodservice settings requiring durable, easy-to-maintain work surfaces
Advance Tabco DTC-S60-60L-X Technical Specs
The Advance Tabco DTC-S60-60L-X dishtable features a 16-gauge 300 series stainless steel construction with a proven squat height of 44 inches. Its width measures 59 inches, with a depth of 30 inches, providing ample working space for dishware handling. The unit weighs 80 lbs, emphasizing its sturdy stability, supported by galvanized legs that offer corrosion resistance and durability. It has a splash height of 10 inches to contain spills and an overall height of 34 inches, including the backsplash. The model operates within standard commercial kitchen parameters, supporting efficient workflows without additional electrical requirements or refrigeration components. With its resilient fabrications and precise dimensions, this dishtable adapts to various dishwashing station setups, especially in busy foodservice operations. It is designed for easy cleaning and disassembly with no complex electrical or plumbing integrations needed.
- Width: 59 inches
- Depth: 30 inches
- Height: 34 inches including backsplash
- Material: 16-gauge stainless steel, 300 series
- Leg Type: Galvanized for durability
- Weight: 80 lbs
- Splash Height: 10 inches
- Assembly: No electrical or refrigeration components required
- Finish: Stainless steel surface for sanitation and ease of cleaning
- Electrical Requirements: None
- Construction & Finish: 16-gauge stainless steel, polished surface
- Installation Clearance: Adequate space for cleaning access and workflow
- Compatibility: Designed for quick attachment to dish machine stations
- Cleaning & Maintenance: Easy disassembly for routine sanitation
What is a commercial dishtable?
A commercial dishtable is a stainless steel workstation designed for dishware handling and pre-washing tasks within foodservice environments. It provides a sturdy, corrosion-resistant surface for organizing, stacking, and rinsing dishes in high-traffic kitchens. Installed in undercounter café stations, dish stations, or behind warewashing lines, the Advance Tabco DTC-S60-60L-X supports efficient workflow and sanitation, making it suitable for medium-volume restaurant, hotel, and catering operations that require durable, reliable prep space and easy maintenance.
Top stainless steel dishtables for medium-volume foodservice operations
The Advance Tabco DTC-S60-60L-X special value dishtable is a high-quality, durable stainless steel workspace ideal for efficient dishware management in medium-duty commercial kitchens. Designed for seamless operation and ease of cleaning, its straight configuration supports typical dishwashing workflows and fiberboard support in busy restaurant environments. Advance Tabco DTC-S60-60L-X provides a solid, restaurant-ready solution for organized meal service.
- Medium-volume dishwashing — supports moderate throughput workflows
- Commercial kitchen equipment — built from corrosion-resistant stainless steel
- Compact footprint — fits efficiently in tight prep and dish areas
- Durable galvanized legs — supports long-term heavy use
- Highly resistant to corrosion and staining — supports frequent cleaning
Why Choose Advance Tabco DTC-S60-60L-X?
Compared to similar dishtables, the Advance Tabco DTC-S60-60L-X excels with a specialized straight design that maximizes workspace efficiency, galvanized legs for long-lasting stability, and a tailored size for versatile installation. Its corrosion-resistant stainless steel surface ensures sanitation and easy cleaning, supporting smooth operation and higher throughput in busy commercial kitchens without complex electrical or plumbing connections.
- Self-contained, sturdy stainless steel construction supports daily commercial use
- Designed with a 10-1/2" splashback to contain spills effectively
- Galvanized legs enable enhanced stability and corrosion resistance
- Optimized width of 59 inches for versatile kitchen fitment
- Inline with standard dish machine setups for seamless workflow integration
