The Advance Tabco DTC-S60-48R-X Special Value Dishtable features a clean, straight design optimized for efficient workflow in commercial kitchen environments. Crafted from 16-gauge 300 series stainless steel, it measures 47 inches wide by 30 inches deep with a height of 44 inches and includes a 10-1/2-inch backsplash. Designed to attach to the right of dishwashers, this model provides a durable, corrosion-resistant surface for high-volume dish processing and warewashing stations, facilitating streamlined operations and labor management in busy foodservice settings.
Top Advance Tabco DTC-S60-48R-X Features
The Advance Tabco DTC-S60-48R-X Special Value Dishtable offers precise dimensions for seamless integration with dishwashing lines, featuring galvanized legs for stability and no crossrails for unrestricted access. Its 10-1/2-inch backsplash guards against water splashes, while the rolled rims ease cleaning and prevent debris buildup. This stainless steel unit enhances sanitation and durability in high-use environments, supporting effective workflow and easy maintenance for commercial dishroom operations.
- Functionality: Attaches securely to right of dish machines for optimized workflow
- Durability: Constructed from 16 gauge 300 series stainless steel for corrosion resistance
- Ease of Maintenance: Smooth, cleanable surfaces with rolled rims prevent debris accumulation
- Fit & Use Case: Designed for standard 47" wide dishwashing stations in busy kitchens
- Workflow Benefit: Elevated backsplash reduces splash and water contact, streamlining throughput
Ideal for installing in high-volume dishwashing stations within commercial kitchens and foodservice operations.
Advance Tabco DTC-S60-48R-X Technical Specs
The Advance Tabco DTC-S60-48R-X dishtable is engineered with a 44-inch height, 47-inch width, and 30-inch depth, composed of 16 gauge stainless steel from the 300 Series, ensuring durability and longevity. It incorporates galvanized legs without crossrails for ease of access and stability, with a splash height of 10 inches to prevent water overflow. The unit is designed for use in busy dishwashing environments, supporting high throughput with minimal maintenance. Its dimensions and construction make it compatible with standard commercial kitchen workflows and compatible with dish machines for seamless integration and sanitation compliance. It does not require electrical or plumbing connections beyond standard drainage; cleaning involves routine wipe-downs, and disassembly is straightforward for maintenance.
- Dimensions: 47" W x 30" D x 44" H, with a 10" splash height
- Material: 16-gauge 300 series stainless steel
- Legs: Galvanized for durability, no crossrails for access
- Weight: 65 lbs shipping weight for robust stability
- Construction: Seamless, easy-to-clean surface with rolled rims
- Compatibility: Designed to attach to right of dish machine for optimal workflow
What is a commercial dishtable?
A commercial dishtable is a stainless steel workspace unit designed to support dishwashing operations by providing a sturdy, corrosion-resistant surface for stacking, rinsing, or drying dishware. Typically installed adjacent to dishwashers or between prep and cleaning stations, it enhances workflow efficiency in foodservice environments. The Advance Tabco DTC-S60-48R-X special value dishtable, with its clear dimensions and durable construction, is suited for high-volume dish processing in restaurants, cafeterias, and catering operations, ensuring sanitation and operational reliability in demanding kitchens.
Top Distables for High-Volume Foodservice Settings
Designed for high-efficiency dishwashing stations, the Advance Tabco DTC-S60-48R-X dishtable offers a robust stainless steel build, precise dimensions, and compatibility with commercial dishwashers, making it ideal for medium-volume restaurant settings and cafeteria kitchens. Its straight design supports streamlined workflows and durable daily use in busy foodservice environments.
- Operation type — optimal for medium-volume restaurant dishwashing
- Kitchen type — suitable for compact commercial kitchens
- Foodservice category — ideal for cafeteria and catering stations
- Workload qualifier — supports moderate throughput operations
- Use case — suited for warewashing and prep support tasks
Why Choose Advance Tabco DTC-S60-48R-X?
Advance Tabco’s DTC-S60-48R-X special value dishtable distinguishes itself with a straightforward design, high-quality 300 series stainless steel construction, and ease of installation adjacent to dishwashers. Its galvanized legs and rolled rims ensure durability and ease of cleaning, reducing downtime and maintenance effort. Designed for reliability and integration in busy foodservice environments, it enhances operational efficiency and sanitation performance, making it a smart choice for medium-volume dish processing.
- Compact footprint allows seamless integration into existing dish stations
- All-welded stainless steel surfaces bolster sanitation and longevity
- Galvanized legs prevent corrosion and ensure stability
- Straight, no-crossrail design promotes unrestricted access
- Simple to clean, maintain, and disassemble for routine sanitation
