The Advance Tabco DTC-S30-24R Dishtable with clean straight design is a commercial-grade foodservice equipment component engineered for efficient dishroom workflows. This stainless steel dishtable measures 23 inches in width, 30 inches in depth, and 34 inches in height, providing a durable platform with a 10-1/2 inch high backsplash and 3-inch rolled rims on the front and sides. Designed to attach seamlessly to the right of a dish machine, it facilitates streamlined sanitation and warewashing operations in high-volume restaurant, cafeteria, or institutional kitchens. Constructed from 14-gauge, 300 series stainless steel, this unit ensures longevity and corrosion resistance in demanding environments, making it a reliable choice for heavy-duty dishwashing stations. Its technical specifications highlight compatibility with professional dishwashers, with a left-to-right orientation suitable for compact, efficient layouts.
Top Advance Tabco DTC-S30-24R Features
This advance tabco dishtable offers a robust stainless steel construction with a straight design tailored for dishwashing stations. Its flat surface, attachable to the right of dish machines, simplifies workflow and enhances sanitation. The 10-1/2" backsplash protects surrounding surfaces, while the 3" rolled rims facilitate containment of water and debris. Built with 14-gauge stainless steel, the unit resists corrosion and ware wear, supporting durability in fast-paced environments. The stainless steel legs and crossrails ensure stability and ease of cleaning, streamlining maintenance routines. Its dimensions and heavy-duty materials make it suitable for use in busy commercial kitchens, providing a stable platform for dishware processing.
- Functionality: Attaches securely to dish machine for seamless workflow integration.
- Durability: 14-gauge, 300 series stainless steel construction resists corrosion and deformation.
- Ease of Maintenance: Rounded edges and stainless steel surface facilitate cleaning and sanitization.
- Fit and Compatibility: Measures 23"W x 30"D x 34"H with right-side attachment flexibility.
- Workflow Optimization: Reinforced rims and backsplash reduce spill risks and protect surrounding areas.
Ideal for busy commercial kitchens seeking durable, easy-to-clean dish processing stations.
Advance Tabco DTC-S30-24R Technical Specs
The Advance Tabco DTC-S30-24R dishtable features a professional stainless steel finish, constructed from 14-gauge, 300 series material, ensuring corrosion resistance and longevity. Its dimensions are 23 inches wide, 30 inches deep, and 34 inches high, with a design orientation supporting right-side attachment to dishwashers. The unit includes a 10-1/2-inch high backsplash to contain water splash, and 3-inch rolled rims on the front and sides for containment and ease of handling. Weighing approximately 50 pounds, it supports stable operation with stainless steel legs and crossrails for additional reinforcement. No electrical requirements are necessary, and the unit is suitable for high-use environments such as restaurant dishwashing stations, cafeterias, or institutional kitchens. It is designed for straightforward cleaning, with maintenance routines focused on sanitization of stainless surfaces and structural components.
- Dimensions: 23" W x 30" D x 34" H, ideal for compact dishwashing setups
- Material: 14 gauge stainless steel, corrosion-resistant and durable
- Construction: Includes stainless steel legs and crossrails for stability
- Backsplash Height: 10-1/2" to contain splashes and protect surfaces
- Weight: 50 lbs, supporting stable installation and operation
- Finish and Tolerance: Brushed stainless steel with precise construction standards
- Electrical Requirements: No electrical connection required
- Installation Clearance: Sufficient space around for ease of cleaning and maintenance
- Plumbing Compatibility: Designed for use alongside standard dishwashers with proper attachment
- Cleaning Routine: Easily disassembled for sanitation and stainless surface cleaning
- Durability Traits: Heavy-duty stainless steel construction withstands daily use
What is a commercial dishtable?
A commercial dishtable is a heavy-duty stainless steel surface designed to support warewashing operations in high-volume kitchens. It functions as a staging area for dishware, facilitating efficient cleaning, sorting, and drying processes. The Advance Tabco DTC-S30-24R dishtable features a straight design with integral backsplash and rims, optimized for placement adjacent to dishwashers, and is constructed from corrosion-resistant stainless steel for longevity. This model is ideal for use in restaurant, cafeteria, or institutional foodservice settings where durable, easy-to-maintain warewashing stations streamline workflow and sanitation.
Top Commercial Dishtables for High-Volume Foodservice Settings
Designed with durable stainless steel and a straight profile, the Advance Tabco DTC-S30-24R dishtable supports efficient warewashing operations in busy kitchens. Ideal for medium workloads, it provides a stable platform for dish processing with a secure attachment to dish machines, supporting high sanitation standards in restaurant and institutional environments.
- Operation Type — for high-volume dishwashing stations
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — restaurant and cafeteria warewashing
- Workload Qualifier — supports medium throughput
- Use Case — streamline dish rinsing and sorting workflows
Why Choose Advance Tabco DTC-S30-24R?
The Advance Tabco DTC-S30-24R dishtable combines robust stainless steel construction, a straight design for seamless integration, and corrosion-resistant 300 series material, setting it apart from alternative models. Its compact footprint enhances workstation organization while supporting durability and easy maintenance. Designed specifically for busy dishwashing stations, it contributes to operational efficiency and sanitation in commercial kitchens.
- Compact footprint supports space-efficient dishroom layouts
- Stainless steel construction ensures long-term durability
- Straight design simplifies workflow and cleaning routines
- Right-side attachment optimizes dish machine integration
- Heavy-duty rims and backsplash reduce spill and splash risks
