The Advance Tabco DTC-K60-144R Korner Clean Dishtable is a specialized commercial kitchen equipment designed for efficient dishwashing workflows in high-volume restaurant and cafeteria settings. This L-shaped dishtable attaches to the right of the dish machine operator, facilitating organized and streamlined warewashing operations. Crafted from 16-gauge 304 stainless steel in the 300 Series, it ensures durability, corrosion resistance, and a professional finish. With a total length of 143 inches and a splash height of 10 inches, it provides ample workspace and splash control, while galvanized legs support stable, heavy-duty installation—ideal for intensive foodservice environments requiring reliable sanitation and robust construction.
Top Advance Tabco DTC-K60-144R Features
The DTC-K60-144R Korner Clean Dishtable features a seamless L-shaped design optimized for dishwashing stations, providing efficient workflow integration. Its galvanized legs ensure stability under demanding use, and the 16-gauge stainless steel construction offers corrosion resistance and longevity, reducing maintenance needs. The 10-1/2" backsplash prevents water splashes from contaminating surrounding areas, supporting sanitation standards. Its dimensions adapt well to varying kitchen layouts, making it suitable for high-traffic dishwashing zones in busy foodservice facilities.
- Function & Integration: Attaches seamlessly to right of dish machine for ergonomic workflow
- Durability Traits: Constructed from 16 gauge 304 stainless steel in the stainless series
- Ease of Maintenance: Galvanized legs are durable and allow straightforward cleaning
- Fit & Usage: 143-inch length supports large volume dishwashing, ideal for commercial kitchens
- Workflow Benefit: L-shaped design enhances access and efficiency in dish area management
Best suited for high-volume warewashing stations in commercial foodservice facilities needing reliable, stainless steel workspace surfaces.
Advance Tabco DTC-K60-144R Technical Specs
The DTC-K60-144R dishtable operates without electrical components, with a robust construction of 16-gauge 304 stainless steel in the stainless series, providing corrosion resistance and high durability. It features galvanized legs for stability, supporting long-term use in demanding environments. The unit measures 133 to 144 inches in width along the ends, with a depth ranging from 49 to 60 inches, and a height of 44 inches for ergonomic operator access. Weighing approximately 340 pounds, it supports intensive daily use. The splash height is set at 10 inches to contain water spray, and the unit is designed to be installed in standard commercial dishwashing setups, supporting efficient workflow in high-traffic kitchen operations.
- Dimensions: Length 133"-144", Width 49"-60", Height 44"
- Weight: 340 lbs for ample stability under continuous use
- Material: 16 gauge 304 stainless steel in the stainless series
- Leg Type: Galvanized legs for durability and stability
- Construction: No crossrails, maximizing undercounter clearance and accessibility
- Installation considerations: Requires appropriate clearance for mounting and drainage setup
What is a commercial dishtable?
A commercial dishtable is a specialized stainless steel workspace designed for dishwashing operations in high-volume foodservice settings. It provides a sturdy, corrosion-resistant surface for placing and organizing dishes, utensils, and cleaning supplies. These units are often installed adjacent to dishwashers or under dishwashing stations, like the Advance Tabco DTC-K60-144R, to facilitate efficient workflow and sanitation. Built with durable materials such as 16-gauge 304 stainless steel, they support rigorous daily use in restaurants, cafeterias, and institutional kitchens, making them essential for streamlined warewashing processes and maintaining cleanliness standards.
Top commercial dishtables for high-volume foodservice environments
Designed for sturdy operation in busy kitchens, the advance tabco DTC-K60-144R delivers reliable stainless steel construction and optimized workspace for dishwashing workflows in commercial kitchens. Manufactured by Advance Tabco, model DTC-K60-144R, it is suitable for heavy-duty warewashing and post-cleaning organization in large-scale foodservice setups. Its robust design ensures longevity and efficiency in high-demand environments.
- Operation Type — suitable for high-volume dishwashing stations
- Kitchen Type — ideal for large commercial kitchens and cafeterias
- Foodservice Category — optimized for warewashing and dish organization
- Workload Qualifier — supports moderate throughput operation
- Use Case — ideal for busy institutional kitchens requiring efficient dish handling
Why Choose Advance Tabco DTC-K60-144R?
The Advance Tabco DTC-K60-144R distinguishes itself with its sturdy 16-gauge stainless steel construction and extensive L-shaped workspace, which enhances workflow efficiency in demanding dishwashing environments. Its galvanized legs provide strong support, ensuring stability under continuous use, while the 10-1/2" backsplash adds splash protection, maintaining sanitation standards. Designed for long-term performance, this dishtable’s no crossrails layout allows maximum clearance underneath, simplifying cleaning and maintenance, making it a reliable choice for robust commercial dishwashing stations.
- Built with 16 gauge 304 stainless steel for durability
- Large 143-inch length increases dish capacity
- Galvanized legs ensure stable, long-lasting installation
- Seamless L-shape optimizes workflow in busy kitchens
- Corrosion-resistant finish supports hygienic operation
