The Advance Tabco DTC-K60-120L Korner Clean Dishtable, an L-shaped stainless steel unit designed for commercial foodservice kitchens, offers precise fit and robust construction for optimal workflow. Crafted from 16-gauge 300 Series stainless steel, it features a 10-1/2" backsplash, 3" rolled front and side rims, galvanized legs, and attaches to the left of dish machine operators. Its dimensions range from 49" to 60" in width at the corner, with a total length of 119 inches, making it suitable for high-grade dishwashing stations requiring durable, corrosion-resistant surfaces with ample workspace and splash containment. This model is ideal for busy restaurant environments demanding reliable sanitation and efficient workflow integration in dishtable applications.
Top Advance Tabco DTC-K60-120L Features
The DTC-K60-120L Korner Clean Dishtable is engineered for high-volume kitchen operations, providing a sturdy L-shaped surface with an extended backsplash for splash control. Its galvanized legs ensure stability, while the stainless steel surface guarantees durability under frequent washdown and cleaning routines. It seamlessly attaches to the left of dish machines, enhancing workflow efficiency in busy dining establishments. Designed for easy maintenance, it supports a range of prep and dishwashing activities with minimal downtime.
- Efficient workflow integration: Attaches securely to the left of dish machines
- Durable construction: 16 gauge 300 series stainless steel surface
- Corrosion-resistant materials: Galvanized legs withstand frequent wet cleaning
- Easy to clean and maintain: Rolled rims facilitate hygiene and quick wiping
- Optimized workspace: 119" long with 10-1/2" backsplash for splash containment
Suitable for high-capacity dishwashing stations requiring solid, corrosion-resistant equipment for efficient sanitation and workflow management.
Advance Tabco DTC-K60-120L Technical Specs
The Advance Tabco DTC-K60-120L is constructed from 16 gauge stainless steel within the 300 Series, offering exceptional durability for intensive use. It measures approximately 49" to 60" in width at the corner and 109" to 120" overall length, with a height of 44". The unit weighs approximately 300 lbs, supporting stability in demanding environments. Its splash height is 10 inches, with galvanized legs providing robust support and corrosion resistance. The unit is designed for attachment to the left of dish machines, creating an efficient layout for busy kitchens. Its surface enables easy cleaning and sanitation, suitable for high-volume dishwashing and prep workflows.
- Width (corner to end): 49" - 60"
- Material: 16 gauge 300 series stainless steel
- Dimensions: 44" high, 119" length typical
- Weight: Approximately 300 lbs
- Legs: Galvanized for corrosion resistance and stability
- Splash height: 10 inches, supports splash containment
What is a commercial dishtable?
A commercial dishtable is a stainless steel workspace designed for dishwashing and prep tasks in foodservice settings. Typically constructed from high-grade materials such as 16 gauge 300 series stainless steel, these units provide durable, easy-to-clean surfaces suitable for busy kitchens. The Advance Tabco DTC-K60-120L is installed adjacent to dish machines, providing a dedicated area for sorting, stacking, and preparing dishware, making it ideal for mid-volume restaurant or cafeteria operations where sanitation and workflow efficiency are priorities.
Top stainless steel dishtables for foodservice environments
In high-volume commercial kitchens, robust stainless steel dishtables like the Advance Tabco DTC-K60-120L support efficient dishwashing workflows and sanitation standards. Built for durability and ease of maintenance, these units suit busy restaurant and cafeteria settings requiring reliable, restaurant-ready equipment with optimized workspace and splash control.
- Operation Type — Mid-volume dishwashing stations
- Kitchen Setting — Commercial kitchens and cafeteria lines
- Foodservice Category — Dishwashing and prep areas
- Workload Qualifier — Moderate throughput environment
- Primary Use Case — Efficient dishware handling and sanitation
Why Choose Advance Tabco DTC-K60-120L
Designed with premium 16 gauge stainless steel, galvanized legs, and a seamless L-shaped profile, the Advance Tabco DTC-K60-120L surpasses standard dishtable models through its durable construction and precise fit for commercial dishwashing workflows. Attaching securely to the left of dish machines, it enhances operational efficiency and sanitation, offering a high-quality solution for busy kitchens that require reliable, corrosion-resistant equipment.
- Robust stainless steel build: Ensures long-term durability under heavy use
- Optimized for workflow: Attaches precisely to the left of dish machines
- Corrosion-resistant galvanized legs: Support stability in wet environments
- Spacious workspace: 119" long with splash containment features
- Designed for commercial dish stations: Suitable for mid-volume applications
