The Advance Tabco DTC-K30-144R Korner Clean Dishtable is a commercial-grade L-shaped dishtable designed to enhance workflow efficiency in busy foodservice environments. Constructed from 14-gauge 300 series stainless steel, this unit provides durability and corrosion resistance, suitable for high-demand kitchens. It attaches to the right of the dish machine operator, facilitating smooth transition between dishwashing and prep stations. Features include a 10-1/2" backsplash for splash containment, 3" rolled front and side rims for spill control, and stainless steel legs with crossrails to ensure stability. With a length of 143 inches, it offers ample surface area for dishware handling and sanitation operations, ideal for medium-volume restaurant, cafeteria, or hospital dishwashing workflows.
Top Advance Tabco DTC-K30-144R Features
The Advance Tabco DTC-K30-144R dishtable features a robust stainless steel build with a spacious L-shaped surface to facilitate dish handling and rinsing workflows. Its right-side attachment allows seamless integration with existing dishwashing stations, and the 10-1/2" backsplash helps minimize water splashes. Designed for durability, the unit’s stainless steel legs and crossrails ensure stability under regular use. It supports efficient workflow in medium-volume settings with corrosion-resistant 14 gauge material, making cleaning and maintenance straightforward for commercial kitchens.
- Functionality: Attaches securely to right of dish machine operator for streamlined workflow
- Durability: Made from 14 gauge 300 series stainless steel for corrosion resistance
- Ease of Maintenance: Smooth stainless surface simplifies cleaning routines
- Fit for Purpose: 143" length supports high-volume dish handling in commercial kitchens
- Workflow Compatibility: Large surface area enhances operational efficiency in foodservice environments
Ideal for medium-volume restaurant dishwashing stations requiring durable and seamless dishtable integration.
Advance Tabco DTC-K30-144R Technical Specs
The Advance Tabco DTC-K30-144R dishtable features a 144-inch stainless steel construction made from 14 gauge 300 series material, with a height of 44 inches. It includes stainless steel legs with crossrails for added stability and a 10-1/2" backsplash to contain splashes. The unit’s width varies from 133 to 144 inches at the end, accommodating diverse kitchen layouts. Designed for installation adjacent to dish machines, it supports a range of foodservice applications including dishwashing and prep routines. With a shipping weight of approximately 360 pounds and a freight class of 150, it is suitable for installation in busy commercial kitchens. The dishtable’s corrosion-resistant stainless steel finish and high-quality construction ensure longevity and ease of maintenance, while its size and configuration support medium workload foodservice operations.
- Width (end - corner) OA: 133" - 144"
- Height: 44"
- Material: 14 gauge 300 series stainless steel
- Weight: 360 lbs
- Splash Height: 10"H Splash
- Leg Type: Stainless steel legs with crossrails
What is a commercial dishtable?
A commercial dishtable is a large, durable surface designed for dishware handling and sanitation in foodservice establishments. It is typically installed adjacent to dish machines to facilitate washing, rinsing, and stacking tasks. The Advance Tabco DTC-K30-144R is a high-capacity, stainless steel L-shaped dishtable with a 143-inch overall length, suitable for medium-volume operations such as restaurants, cafeterias, or healthcare facilities. It features a splash containment backsplash and rolled rims for spill management, making it an essential component for efficient dishwashing workflows in demanding commercial kitchens.
Top Commercial Dishtables for Medium-Volume Foodservice Settings
Designed for moderate throughput kitchens, the Advance Tabco DTC-K30-144R offers a robust stainless steel build with a large surface area suitable for dish handling and sanitation tasks. Its corrosion-resistant construction and right-side attachment optimize workflow and sanitation, making it ideal for restaurant, cafeteria, or healthcare foodservice environments. Advance Tabco DTC-K30-144R excels in durability and function for professional dishwashing operations.
- Operation Type — Medium-volume dishwashing stations
- Kitchen Setting — Commercial kitchens with high dish throughput
- Foodservice Category — Restaurants, cafeterias, healthcare facilities
- Workload Qualifier — Moderate workload with frequent dish handling
- Use Case — Streamlined dishwashing and sanitation workflows
Why Choose Advance Tabco DTC-K30-144R?
The Advance Tabco DTC-K30-144R distinguishes itself through its extensive stainless steel construction and large, versatile work surface tailored for efficient dish handling. Its durable build, right-side attachment, and splash containment features enhance operational flow, sanitation, and durability compared to similar dishtables. Designed for long-term commercial use, it supports high-volume dishwashing and sanitation needs with minimal maintenance.
- Self-contained, corrosion-resistant stainless steel structure enhances longevity
- Large 143-inch surface supports high-volume dish handling tasks
- Robust 14 gauge material withstands demanding kitchen environments
- Right-side attachment optimizes workflow integration in busy facilities
- Includes splash height and rolled rims for spill control and sanitation
