Advance Tabco DTC-K30-120L 119 Inch L Shaped Dishtable Stainless Steel with backsplash

The Advance Tabco DTC-K30-120L Korner Clean Dishtable is a commercial-grade L-shaped dishtable designed for foodservice environments requiring efficient dish washing and prep workflows. Crafted from 14-gauge 304 stainless steel, it features a 10-1/2" backsplash and 3" rolled front and side rims, optimizing hygiene and ease of cleaning. The unit attaches seamlessly to the left of dish machine operators, providing a durable and integrated solution for hectic kitchen operations, with dimensions spanning 119 inches in length for expansive workspace utilization.

Top Advance Tabco DTC-K30-120L Features

The Advance Tabco DTC-K30-120L Korner Clean Dishtable’s key features include its corrosion-resistant 300 series stainless steel construction, facilitating heavy-duty use in high-temperature environments. The unit integrates stainless steel legs with crossrails for stability, and its L-shaped configuration ensures effective workflow in congested kitchens. The 10-1/2" backsplash prevents water spillage, and the attachment design allows for secure, fixed positioning relative to dish machinery, supporting both manual and automated dishwashing setups.

• Corrosion-resistant 14-gauge stainless steel construction ensures durability under constant use
• Attaches to the left of dish machine operators for optimal workflow integration
• 10-1/2" backsplash prevents water spillage and maintains sanitation
• Stainless steel legs with crossrails for enhanced stability and load capacity
• 119 inches long provides ample workspace in busy kitchens

Typically used in high-traffic commercial kitchens with large warewashing needs

Advance Tabco DTC-K30-120L Technical Specs

Constructed from 14-gauge 304 stainless steel, the Advance Tabco DTC-K30-120L dishtable measures 119 inches in length, with a height of 44 inches and a width that ranges from 49 to 60 inches depending on installation setup. It features stainless steel legs with crossrails for added stability, compatible with existing dishwashing equipment. This dishtable operates without electrical requirements, relying on robust stainless steel construction for high-temperature resistance and ease of sanitation. The design supports intense daily use with a shipping weight of approximately 320 lbs and complies with Prop 65 safety standards. Ideal for mid-volume restaurant, cafeteria, or institutional settings, it provides a large, durable workspace that withstands rigorous cleaning routines and heavy ware loading.

• Dimensions: 119" long x 44" high x 49-60" wide (OA)
• Weight: 320 lbs
• Material: 14-gauge 304 stainless steel
• Construction: Corrosion-resistant, food-safe, and easy to maintain
• Assembly: Modular attachment to existing dish equipment, no electrical hookup required

• Electrical Requirements: None, dependent on attached dish machine
• Leg Type: Stainless steel with crossrails for stability
• Operating Temp Range: Suitable for high-temperature commercial dishwashing environments
• Cleaning & Maintenance: Easy disassembly for routine cleaning and sanitation
• Installation Clearance: Adequate space for airflow and drainage

What is a commercial dishtable?

A commercial dishtable is a foodservice stainless steel workstation designed to support dishwashing and warehandling in high-volume settings. It provides a durable, sanitary surface for sorting, stacking, and pre-rinsing dishes before or after washing. The Advance Tabco DTC-K30-120L, a model from the dishtable category, is built with stainless steel construction and includes specialized features like a 10-1/2" backsplash and left-side attachment for efficient workflow in busy restaurants, cafeterias, or institutional kitchens, where operational efficiency and sanitation are critical for mid-volume dishwashing operations.

Top commercial dishtables for mid-volume foodservice environments

Designed for medium throughput operations, the Advance Tabco DTC-K30-120L offers robust construction, seamless integration, and large workspace capacity, making it ideal for busy commercial kitchens handling frequent dishwashing tasks. Manufactured by Advance Tabco, model DTC-K30-120L supports efficient warewashing workflows in institutional settings, emphasizing durability and functional design.

• Medium-volume warewashing — supports consistent dish handling in restaurants
• Compact footprint — maximizes kitchen space for efficient operation
• Stainless steel construction — enhances durability and sanitation
• Designed for attachment to dish machines — promotes seamless workflow
• Robust stability — stainless steel legs with crossrails for heavy use

Why Choose Advance Tabco DTC-K30-120L?

Advance Tabco’s DTC-K30-120L stands out among commercial dishtables with its durable 14-gauge stainless steel build and practical L-shaped design, providing a large, stable workspace aligned for efficient dish handling. Its left-side attachment capability and thoughtful features improve workflow in busy kitchens, supporting both sanitation standards and operational effectiveness in mid-volume warewashing scenarios.

• Self-contained design with no electrical requirements enhances reliability
• Heavy-duty stainless steel for longevity in demanding environments
• Large 119-inch workspace ideal for high-traffic kitchens
• Secure attachment to dish machine for stable setup
• Corrosion-resistant material ensures long-term sanitation