The Advance Tabco DTC-G70-120R Island-Clean Dishtable is a commercial-grade, island-style L-shaped dishtable designed for efficient dishwashing workflows in high-volume foodservice environments. Crafted from 16-gauge 300 Series stainless steel, it features a 10-1/2" backsplash on the 59" side only, with a 2" return for spill containment. This unit attaches directly to the right of dish machine operators, maximizing kitchen footprint utilization and streamlining operations. Its robust construction ensures durability and ease of maintenance, suitable for use in busy restaurants, institutional kitchens, or cafeteria settings requiring durable and space-efficient warewashing solutions.
Advance Tabco DTC-G70-120R Features
The Advance Tabco DTC-G70-120R Island-Clean Dishtable provides a seamless integration for commercial dishwashing stations, supporting moderate throughput with a durable 16 gauge stainless steel top. Its island style facilitates efficient workflow in large kitchens, while stainless steel legs with crossrails offer stability. The right attachment enhances ergonomic placement, and the 10-1/2" backsplash on the 59" side prevents splashes, ensuring sanitary conditions. Designed for easy cleaning and maintenance, its compact yet spacious design optimizes kitchen space and workflow for busy foodservice operations.
- Functionality: Designed for efficient warewashing workflow in high-volume kitchens
- Durability Traits: Constructed from 16 gauge 300 series stainless steel for long-lasting performance
- Ease-of-Use: Features stainless steel legs with crossrails for stability and easy cleaning
- Workflow Fit: Attaches to right of dish machine operator, optimizing space and access
- Design & Construction: L-shaped island style with 10-1/2" backsplash on 59" side only for spill containment
Ideal for commercial kitchens requiring a stable, space-efficient dishwashing station with high durability
Advance Tabco DTC-G70-120R Technical Specs
The Advance Tabco DTC-G70-120R dishtable features a 16 gauge 300 series stainless steel top with dimensions spanning 109" to 120" in width and 49" to 60" in depth, aligning with standard dishwashing line configurations. It weighs approximately 295 lbs and stands 44" high, supporting ergonomic operation. This model operates with a standard AC power supply without electrical specifications, emphasizing mechanical durability. Its construction includes stainless steel legs with crossrails, offering stability and ease of cleaning. The unit's splash height is 10" to contain water spray, and it is built for high durability and sanitation in demanding foodservice environments. It is shipped typically within 10-12 weeks, as per manufacturer specifications.
- Dimensions: Width: 109" – 120", Depth: 49" – 60", Height: 44"
- Material: 16 gauge stainless steel, 300 series
- Weight: 295 lbs (product only)
- Construction: Stainless steel legs with crossrails for stability
- Splash Height: 10" splash containment
- Installation: Attaches to right side of dish machine, requiring space for clearance and drainage
What is a commercial dishtable?
A commercial dishtable is a heavy-duty, stainless steel surface designed for warewashing and dish processing in professional kitchens. The Advance Tabco DTC-G70-120R is a large, island-style L-shaped dishtable with a durable 16 gauge top, optimized for high-volume dishwashing lines. It is typically installed adjacent to dishwashers or undertables in restaurant, institutional, or catering kitchen settings, providing a dedicated space for rinsing, sorting, and stacking dishes. Its construction enhances sanitation, workflow efficiency, and ease of maintenance, making it suitable for mid- to high-volume foodservice operations requiring space-efficient warewashing solutions.
Top Island Dishtables for Warewashing in Foodservice Operations
Designed for moderate throughput kitchens, the Advance Tabco DTC-G70-120R offers durable stainless steel construction and island-style ergonomics. Suitable for busy commercial environments, it supports efficient workflow and space management in institutional or restaurant kitchens, with a focus on stability and sanitary operation. Advance Tabco DTC-G70-120R is recommended for mid-volume warewashing needs in high-capacity foodservice settings.
- Operation Type — Supports dishwashing workflows in busy kitchens
- Kitchen Type — Ideal for large restaurants and institutional facilities
- Foodservice Category — Well-suited for warewashing stations and prep zones
- Workload Qualifier — Designed for moderate throughput environments
- Use Case — Facilitates efficient dish sorting and rinsing in high-volume settings
Why Choose Advance Tabco DTC-G70-120R
Advance Tabco’s DTC-G70-120R dishtable stands out with its premium 16 gauge stainless steel top, robust stainless steel legs with crossrails, and fixed island installation supporting ergonomic workflows. Its design emphasizes durability, stability, and sanitation, offering precise fit and easy cleaning for demanding commercial kitchens. Compared to typical models, it provides a space-efficient, island configuration tailored for high-volume warewashing lines, reducing downtime and maintenance while enhancing operational efficiency.
- Built for durability: Heavy-duty 16 gauge stainless steel construction
- Space-efficient design: Island style with right-side attachment support
- Enhanced sanitation: 10-1/2" backsplash minimizes splash and contamination
- Optimized workflow: Supports ergonomic placement adjacent to dish machines
- Robust stability: Metal legs with crossrails prevent shifting during intense use
