The Advance Tabco DTC-G70-108R Island-Clean Dishtable is a commercial-grade L-shaped dishtable designed for efficient foodservice operations. Built with 16-gauge stainless steel from the 300 Series, it features a 10-1/2" backsplash on the 59" side only and a 2" return, optimized for use adjacent to dish machines. This island-style model provides a durable, easy-to-clean surface suitable for medium-volume kitchens, hospital food prep areas, or restaurant dishwashing stations requiring precise workflow integration. The unit’s stainless steel legs with crossrails ensure stability, while its 107" length maximizes workspace within compact commercial environments.
Advance Tabco DTC-G70-108R Features
The DTC-G70-108R dishtable offers a robust stainless steel top with seamless construction for smooth sanitation. Its island style, right-attach design fits seamlessly into busy dishwashing zones. Equipped with a 16 gauge stainless steel surface, it excels in durability and ease of maintenance. The built-in backsplash and 2" return minimize splash and help contain water runoff. Designed for moderate throughput environments, it supports efficient workflow and quick cleanup, ideal for commercial kitchens looking for reliable, high-functionality dishwashers or prep stations.
- Durable 16-gauge stainless steel top for long-lasting commercial use
- Island style with right attachment for flexible kitchen integration
- 10-1/2" backsplash on 59" side reduces water splash and simplifies cleanup
- Attaches directly to dish machine operator side for streamlined workflow
- Stainless steel legs with crossrails ensure stability and support heavy loads
Ideal for medium-volume dishwashing or prep setups, suitable for hospitals, restaurants, and catering facilities requiring reliable, easy-to-maintain equipment.
Advance Tabco DTC-G70-108R Technical Specs
The Advance Tabco DTC-G70-108R dishtable is engineered with a 16 gauge, 300 series stainless steel top, providing a heavy-duty and corrosion-resistant surface. It measures 97" to 108" in width with a uniform 44" height, enabling smooth integration into various kitchen layouts. The unit features stainless steel legs with crossrails for enhanced stability, and its splash height is 10". The model typically ships in 10-12 weeks and weighs approximately 275 lbs, suitable for installation in commercial environments that demand durability and hygiene. The unit operates without electrical requirements, focusing solely on mechanical robustness, with a Proposition 65 compliance for material safety. Its construction supports effective cleaning routines, with smooth surfaces that resist bacteria buildup and facilitate sanitization.
- Dimensions: Width 97"–108", Depth unspecified, Height 44"
- Material: 16 gauge 300 Series stainless steel
- Weight: 275 lbs for easy site handling and stability
- Splash height: 10" splash-resistant perimeter
- Mounting: Attaches to right of dish machine operator side for workflow efficiency
- Shipping: Typically ships in 10-12 weeks, freight class 150
What is a commercial dishtable
A commercial dishtable is a kitchen fixture designed to facilitate dishwashing and prep workflows by providing a durable and organized surface adjacent to dishwashers or food prep stations. The Advance Tabco DTC-G70-108R dishtable features a stainless steel top, rugged construction, and island style setup suitable for medium-volume use in restaurant, hospital, or catering operations. Its right-attachment configuration enhances operational flow, making it ideal for environments requiring reliable sanitation, efficient workflow, and seamless integration with existing dishwashing equipment.
Top Dishtable for Medium-Volume Foodservice Settings
Designed for moderate workload environments, the Advance Tabco DTC-G70-108R offers sturdy stainless steel construction and efficient workflow integration. Its island-style layout, right-side attachment, and durable features make it ideal for dishwashing stations in restaurants, hospitals, and commercial kitchens handling consistent throughput. The model’s construction and design support sanitation and ease of maintenance, ensuring operational efficiency and streamlined cleaning routines.
- Operation Type — medium-volume dishwashing and prep stations
- Kitchen Type — compact hospital and restaurant kitchens
- Foodservice Category — dishwashing and prep environments
- Workload Qualification — moderate throughput with reliable performance
- Use Case — efficient dish handling and sanitation integration
Why Choose Advance Tabco DTC-G70-108R ?
The Advance Tabco DTC-G70-108R dishtable stands out with its rugged 16 gauge stainless steel construction, island-style design, and precise right attachment, setting it apart from typical models. Its durable build and splash-resistant features support sustained use in demanding commercial environments. The unit's streamlined design enhances workflow efficiency, while its compatibility with dish machines and ease of cleaning make it a reliable component for high-quality dishwashing and prep areas.
- Built with 16 gauge stainless steel for exceptional durability
- Island style for flexible kitchen layout integration
- Reliable right attachment simplifies installation
- Supports efficient workflow for medium-volume environments
- Designed for easy cleaning and maintenance in busy kitchens
