The Advance Tabco DTC-G60-96R Island-Clean Dishtable is a professional-grade, island-style L-shaped stainless steel dishtable designed for high-performance commercial kitchens. Constructed with 16 gauge 300-series stainless steel, it features galvanized legs for enhanced durability and stability. Measuring 95 inches in length with a 10-1/2" backsplash on one side and a 2" return, this unit attaches to the right of the dish machine operator, optimizing workflow and sanitation. Its technical design caters to medium-volume dishwashing operations, providing a resilient surface for dish handling and drainage while maintaining compliance with food safety standards.
Advance Tabco DTC-G60-96R Features
The Advance Tabco DTC-G60-96R dishtable offers a robust stainless steel surface suited for busy wash stations, equipped with galvanized legs for longevity. It integrates seamlessly into island kitchen layouts, supporting efficient dish handling. This L-shaped dishtable simplifies workflow with a precise 59" side featuring a backsplash and return, ensuring spill containment and cleanliness. Designed for moderate throughput operations, it facilitates ergonomic use and easy maintenance via its durable stainless steel top, resistant to corrosion and heat. Ideal for restaurants, cafeterias, and catering facilities requiring reliable warewashing support.
- Functionality: Provides an extensive, durable work surface for dish handling
- Material Durability: 16 gauge 300 series stainless steel top for corrosion resistance
- Ease of Maintenance: Seamless welded surface simplifies cleaning routines
- Workplace Integration: Attaches to right of dish machine for optimized workflow
- Structural Stability: Galvanized legs with no crossrails for minimal maintenance
Designed for medium-volume dishwashing needs in busy commercial kitchens.
Advance Tabco DTC-G60-96R Technical Specs
The Advance Tabco DTC-G60-96R dishtable features a 16 gauge 300 series stainless steel top, offering excellent corrosion and heat resistance suitable for commercial use. It measures 95 inches (length) by approximately 44 inches (height), with a weight of 260 pounds, designed for stable installation. The unit operates in ambient conditions without electrical requirements, solely supporting daily warewashing workflows. Its galvanized legs support high stability, and the surface is engineered for easy cleaning, resistant to typical kitchen cleaning chemicals. The backsplash is 10-1/2 inches high on the 59-inch side, with a 2-inch return for spill containment. The dishtable is typically shipped within 3 to 5 weeks, with freight class 150 for logistical purposes.
- Dimensions: 95" length x 44" height, 260 lbs weight
- Material: 16 gauge 300 series stainless steel
- Workspace: 10-1/2" backsplash on 59" side, with a 2" return
- Legs: Galvanized for durability and ease of maintenance
- Installation: Attaches to right of dish machine in island layouts
What is a commercial dishtable
A commercial dishtable is a heavy-duty stainless steel workstation designed for dishwashing or utensil handling in high-volume foodservice environments. This type of equipment is typically installed adjacent to dishwashers or sinks to facilitate sorting, rinsing, and draining dishes efficiently. The Advance Tabco DTC-G60-96R is a specialized L-shaped dishtable configured for island installations, featuring a stainless steel top with spill containment features. It is ideal for restaurants, cafeterias, and catering operations requiring durable, sanitary, and easy-to-maintain warewashing surfaces for moderate throughput workflows.
Top Island Dishtables for Medium-Volume Foodservice Settings
Constructed with high-quality stainless steel, these island dishtables facilitate efficient dish handling and workflow in medium-volume kitchens. Advance Tabco DTC-G60-96R model supports reliable warewashing stations, featuring sturdy construction, practical dimensions, and ergonomic design for optimal performance in restaurant and cafeteria environments.
- Operation Type — for medium-duty dishwashing workflows
- Kitchen Type — suitable for island configurations in commercial kitchens
- Foodservice Category — designed for restaurants and cafeterias
- Workload Qualifier — supports moderate throughput operations
- Use Case — ideal for supporting warewashing in busy foodservice settings
Why Choose Advance Tabco DTC-G60-96R
Compared to standard dishtables, the Advance Tabco DTC-G60-96R stands out with its robust 16 gauge stainless steel top, galvanized legs, and precise island design tailored for efficient kitchen layouts. Its corrosion-resistant materials, spill containment features, and easy maintenance contribute to streamlined operations and long-term durability, making it a reliable choice for busy commercial dishwashing stations.
- Self-contained island setup with integrated spill containment
- Built with commercial-grade 16 gauge stainless steel for durability
- Designed for island layout with right attachment to dish machines
- Optimized for moderate dishwashing workloads in busy kitchens
- Features galvanized legs for stability and maintenance ease