Advance Tabco DTC-3-K20-96R 96 Inch Corner Dishtable with 3 Compartment Sink and Bowls

The Advance Tabco DTC-3-K20-96R Corner Dishtable with 3-compartment Sink is a commercial-grade foodservice equipment designed for efficient workflow in high-volume kitchen environments. Constructed with a 16-gauge 304 stainless steel top, this corner dishtable features (3) 20" x 20" x 12" bowls ideal for rinsing, drying, and sorting within busy food prep areas. Measuring 96 inches wide, it seamlessly attaches to the right of dish machine operators, optimizing space utilization. The unit's durable stainless steel legs and front-to-back crossrails ensure stability and longevity, while the 48-inch drainboard facilitates water runoff. Its precise measurements and robust construction make it suitable for use in restaurants, institutional kitchens, and catering operations requiring reliable sanitation and workflow efficiency.

Advance Tabco DTC-3-K20-96R Features

The Advance Tabco DTC-3-K20-96R dishtable with potsinks delivers expert-level functionality tailored for moderate-volume foodservice operations. Equipped with a stainless steel top and three spacious 20" x 20" x 12" bowls, it supports multiple station needs such as prep, cleaning, and draining. Its corrosion-resistant 16 gauge 304 stainless steel ensures durability in demanding environments. Easy-to-clean surfaces and fixed legs simplify maintenance, while the 48" drainboard enhances workflow by providing ample water management space. Perfectly integrated into high-traffic kitchens, this unit streamlines dish handling and prep processes, increasing efficiency and sanitation compliance.

• Functionality: Supports multiple prep and rinsing tasks simultaneously
• Durability: Constructed with 16 gauge, 300 series stainless steel top
• Ease of Maintenance: Seamless surfaces and sturdy stainless steel legs for easy cleaning
• Workflow Efficiency: Attaches directly to dish machine for streamlined operation
• Technical Fit: 96" width with (3) 20" x 20" x 12" bowls ideal for high-volume settings

Best suited for kitchens needing efficient dish handling and prep space in restaurant or institutional foodservice environments.

Advance Tabco DTC-3-K20-96R Technical Specs

The Advance Tabco DTC-3-K20-96R dishtable features a robust 16 gauge 304 stainless steel construction, ensuring longevity and resistance to corrosion, suitable for demanding commercial environments. It operates as a corner dishtable with a 96-inch width, providing ample workspace alongside (3) 20" x 20" x 12" bowls strategically positioned 12 inches from the dish machine for optimal workflow. The unit has a height of 44.5 inches, depth of 30 inches, and weighs approximately 310 pounds. It includes stainless steel legs and front-to-back crossrails for stability, along with a 48-inch drainboard for water drainage. The product is NSF listed, supporting sanitation standards, and has a splash height of 10-1/2 inches, with a maximum width of 96 inches. Power requirements are not applicable, as this is a manually operated stainless steel unit, designed for easy cleanup and maintenance. It ships typically within 10-12 weeks, with a freight class of 150.

• Dimensions: 96" W x 30" D x 44.5" H
• Material: 16 gauge 300 series stainless steel
• Weight: 310 lbs (product weight)
• Construction: Stainless steel legs and crossrails for durability
• Capacity: (3) 20" x 20" x 12" bowls with 48" drainboard
• Installation: Attaches to right of dish machine with specified clearance
• Compliance: NSF listed for sanitation
• Shipping: Typically ships in 10-12 weeks via freight

What is a commercial corner dishtable with potsinks?

A commercial corner dishtable with potsinks is a specialized kitchen workstation that combines multiple sink bowls with prep and drainage surfaces, designed for efficient dishwashing and food prep workflow. The Advance Tabco DTC-3-K20-96R features a stainless steel top, corner shape for space maximization, and integrated compartments perfect for rinsing, sorting, and drainage tasks in high-volume foodservice settings such as restaurants and institutional kitchens, supporting streamlined operations and sanitation standards.

Top stainless steel corner dishtables with potsinks for high-volume foodservice

This robust corner dishtable with potsinks from Advance Tabco, model DTC-3-K20-96R, is built for high-capacity kitchen workflows, offering precise handling of dishwashing and prep stations. Its durable stainless steel construction and multiple large bowls support efficient workflow in busy restaurants and institutional kitchens during medium-throughput operations.

• Operation type — suitable for medium-volume commercial kitchens
• Kitchen setting — designed for high-traffic foodservice environments
• Foodservice category — ideal for restaurant dishwashing and prep stations
• Workload qualifier — optimized for moderate throughput activities
• Use case — enhances workflow efficiency in dish handling and sanitation tasks

Why Choose Advance Tabco DTC-3-K20-96R?

The Advance Tabco DTC-3-K20-96R dishtable stands out with its durable 16 gauge stainless steel construction, precise corner design, and large-capacity bowls, offering improved longevity and operational efficiency over comparable models. Its integrated drainboard and attachment capability streamline dish and prep workflows, making it a reliable choice for demanding foodservice environments.

• Built with commercial-grade 16 gauge stainless steel for durability
• Corner design maximizes space efficiency in tight kitchens
• Includes (3) large 20" x 20" x 12" bowls for versatile use
• Optimized for attaching to dish machines with specified clearance
• Supports sanitation standards with NSF listing and easy maintenance