Advance Tabco DTC-3-90R-X 90 Inch Stainless Steel Dishtable with Three Bowls
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- Constructed with corrosion-resistant 16 gauge 304 stainless steel
- Supports three large 18" x 24" x 14" bowls for efficiency
- Includes 16" drainboard for utensil drying tasks
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The Advance Tabco DTC-3-90R-X Special Value Dishtable with 3-compartment Sink is a commercial-grade stainless steel workstation designed for efficient dishwashing and warewashing workflows in foodservice environments. Built with a 16 gauge 304 stainless steel top, this 90-inch wide unit features three spacious 18" x 24" x 14" bowls arranged for streamlined cleaning processes. Its sturdy stainless steel legs, adjustable front cross bracing, and welded front-to-back crossrails ensure durability and stability during high-use operations. Located 20 inches from the dish machine, it seamlessly integrates into front-of-house or back-of-house dishwashing lines, providing a reliable surface for pre-rinsing, soaking, and draining. The unit includes a 16" right drainboard for utensil drying and drainage, and its design accommodates attachment to the right of dish machines, optimizing workflow efficiency in busy commercial kitchens.
The Advance Tabco DTC-3-90R-X dishtable combines robust construction with functional design, ideal for medium-volume dishwashing stations. Its corrosion-resistant 16 gauge stainless steel top supports heavy use, while the three large bowls facilitate efficient soaking and rinsing. The integrated 16-inch drainboard enhances workflow by providing space for utensil drying, and the sturdy stainless steel legs simplify cleaning and maintenance. Perfectly suited for commercial kitchens requiring dependable performance, this unit adapts well to busy foodservice operations with its durable frame and practical layout.
Ideal for moderate-volume foodservice settings needing reliable warewashing solutions
The Advance Tabco DTC-3-90R-X dishtable is engineered for durable, commercial performance. It features a 90-inch width with a straight shape, accommodating three 18" x 24" x 14" bowls crafted from 16 gauge 300 Series stainless steel for maximum corrosion resistance. The overall height of 41.5 inches and depth of 30 inches ensure ergonomic accessibility, while the unit’s weight of 250 lbs supports stability during intensive use. It operates independently without requiring electrical connections and includes stainless steel legs with adjustable front cross bracing and welded crossrails for added strength. The unit provides an NSF-rated surface that simplifies cleaning and sanitation, suitable for high-throughput dishwashing applications. Its maximum operational temperature matches standard warewashing temperature ranges, ensuring safe and efficient operation throughout daily service. Installation considerations include clearances for drainage and plumbing, as well as proper airflow for drainage efficiency.
A commercial dishtable with Potsinks is a durable stainless steel work station equipped with multiple sink bowls designed for warewashing, soaking, and draining tasks in professional kitchens. Typically installed in high-traffic dishwashing areas, this unit like the Advance Tabco DTC-3-90R-X provides spacious compartments for efficient cleaning workflows, supporting large-volume dish processing. Its robust stainless steel construction and precise dimensions make it suitable for use in busy restaurants, cafeterias, and institutional kitchens where durability and hygiene are paramount.
This commercial dishtable with Potsinks, exemplified by the Advance Tabco DTC-3-90R-X, offers a robust build, high functionality, and a compact footprint designed for organized warewashing operations. It is optimal for medium-volume restaurant kitchens requiring dependable work surfaces and drainage solutions during busy service periods.
Advance Tabco DTC-3-90R-X stands out from comparable dishtable models with its commercial-grade 16 gauge stainless steel construction, versatile three-bowl design, and practical layout optimized for efficient dishwashing workflows. Its sturdy welded frame and corrosion-resistant surfaces enhance operational longevity, while the included drainboard and adjustable cross bracing streamline routine maintenance. This model offers a dependable, restaurant-ready solution for mid-volume foodservice operations, improving sanitation and workflow reliability in demanding environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
