The Advance Tabco DTC-3-1824-96L Dishtable With 3-compartment Sink is a durable, commercial-grade work station designed for precise dishwashing and food prep applications. Featuring a 95" wide stainless steel top crafted from 16 gauge 304 stainless steel, this dishtable provides robust resistance to corrosion and daily wear. Equipped with (3) 18" x 24" x 14" bowls, positioned 12" from the dish machine, it supports efficient workflow in high-demand kitchens and foodservice operations requiring multi-compartment washing stations. Designed for stability and ease of maintenance, it integrates seamlessly into established dishwashing setups with stainless steel legs and front-to-back crossrails to enhance structural integrity and sanitation. Ideal for commercial kitchens needing a reliable, large-capacity dishwashing platform with fully compatible drainboard and attachment provisions, making it suitable for busy restaurant, cafeteria, or hotel kitchen environments.
Advance Tabco DTC-3-1824-96L Features
The Advance Tabco DTC-3-1824-96L dishtable combines high durability with technical precision, supporting commercial foodservice workflow through its 95" width, stainless steel construction, and multi-compartment setup. Its 16 gauge 304 stainless steel top ensures longevity, while stainless steel legs and crossrails offer stability. Designed for easy cleaning and maintenance, the unit attaches conveniently to dish machine operations, optimizing throughput for mid-volume restaurant environments. Its large three-compartment bowls facilitate efficient washing, rinsing, and sanitizing processes, streamlining kitchen operations in fast-paced settings.
- Functionality: Supports multi-compartment dishwashing and prep workflow.
- Material Durability: Constructed with 16 Ga 304 stainless steel for long-term use.
- Ease of Maintenance: Smooth surface and dishtable splash for simple cleaning routines.
- Workplace Fit: Designed to attach seamlessly to standard dish machine locations.
- Workflow Efficiency: Wide 95" footprint facilitates large volume washing tasks in moderate throughput kitchens.
Ideal for establishments requiring a substantial, reliable dishtable with three compartments for high-volume dishwashing needs.
Advance Tabco DTC-3-1824-96L Technical Specs
The Advance Tabco DTC-3-1824-96L dishtable features a 95" width, 30" depth, and 44.5" height, optimized for ergonomic deployment in busy commercial kitchens. The stainless steel top, composed of 16 gauge 300 series material, ensures resistance to corrosion and maintenance ease. Its NSF approval affirms compliance with sanitation standards, although verification of machine control box clearance remains recommended. Powering operations with no electrical specifications specified, the unit relies on water drainage compatible with standard plumbing connections. The three compartments measure 18" x 24" x 14" each, supporting moderate throughput dishwashing tasks. It offers a sturdy construction with stainless steel legs and front-to-back crossrails for support, making it suitable for high-demand kitchen environments requiring robust, easy-to-clean equipment.
- Dimensions: 95" wide x 30" deep x 44.5" high, ideal for large dishware capacity.
- Construction: 16 gauge 304 stainless steel top for durability and corrosion resistance.
- Material Safety: Food-safe, NSF-compliant surface suitable for professional foodservice environments.
- Drainage: Equipped with a 10-1/2" splash zone, compatible with standard plumbing.
- Installation: Attaches readily to dish machine on the right side with stable stainless steel legs.
What is a commercial dishtable with potsinks?
A commercial dishtable with potsinks is a stainless steel workstation designed for efficient dishware handling in high-volume foodservice operations. It typically includes integrated compartments for washing, rinsing, and sanitizing dishes, featuring durable construction suitable for intensive daily use. The Advance Tabco DTC-3-1824-96L, configured with three 18" x 24" x 14" bowls and a 95" wide work surface, is installed in busy kitchens such as restaurants and cafeterias. It supports moderate throughput workflows, offering reliable performance for large dishwashing volumes and ensuring operational efficiency in professional environments.
Top commercial dishtables for high-volume foodservice settings
The Advance Tabco DTC-3-1824-96L is a robust, industry-grade dishtable designed for high-demand kitchen workflows, with a 95" width and large-capacity bowls. Suitable for restaurant and cafeteria environments, it offers essential features such as corrosion-resistant stainless steel and a stable installation, supporting efficient dishwashing operations in busy foodservice facilities.
- Large-capacity three-compartment sink supporting moderate loadings
- Built with high-grade 16 gauge stainless steel for longevity
- Designed for stability and ease of cleaning in busy kitchens
- Compatible with standard dish machine setups enhancing workflow
- Ideal for mid-volume restaurant, cafeteria, or institutional facilities
Why Choose Advance Tabco DTC-3-1824-96L?
Advance Tabco DTC-3-1824-96L stands out among equivalently sized dishtables due to its premium 304 stainless steel construction and thoughtfully engineered design. Its large 95" width and three 18" x 24" x 14" bowls provide ample capacity for diverse dishwashing needs. The unit’s stable design, with stainless steel legs and crossrails, ensures durability and ease of maintenance, supporting efficient workflows in commercial environments with moderate to high volume dish processing.
- Compact footprint with a 95" wide layout for optimal space utilization
- Factory-formed 16 gauge stainless steel top for durability
- Seamless integration with dish machine setups for streamlined workflows
- Corrosion-resistant design suitable for heavy use in commercial kitchens
- Sturdy construction with stainless steel legs and support rails
