Advance Tabco DTC-3-1824-120R 119 Inch with 3 Compartment Sink Stainless Steel

The Advance Tabco DTC-3-1824-120R Dishtable with 3-compartment Sink is a professional-grade foodservice equipment solution designed for efficient workflow in commercial kitchens. Crafted from 16 gauge 304 stainless steel, this model features a 119-inch wide top with a straight design, supporting three 18" x 24" x 14" bowls seamlessly integrated for rinsing, soaking, and prep tasks. Its durable stainless steel legs and front-to-back crossrails ensure stability and longevity, while the 53-inch left drainboard provides ample space for utensil and dish storage, optimizing kitchen space. With a precise placement 12 inches from the dish machine, this dishtable facilitates smooth dishwashing operations in high-use environments such as restaurants, cafeterias, and institutional foodservice settings.

Advance Tabco DTC-3-1824-120R Features

The Advance Tabco DTC-3-1824-120R dishtable with potsinks offers a robust stainless steel top with a 300 Series 16 gauge construction, ideal for demanding commercial kitchen environments. Designed for industrial use, it integrates three sizeable bowls that accommodate various prep and cleaning activities. Its stainless steel legs with crossrails provide structural support, while the 53-inch drainboard streamlines workflow and enhances sanitation. Built to withstand frequent cleaning with NSF approval, it ensures long-term durability and operational efficiency, fitting seamlessly beside dish machines in busy kitchen lines.

• Functionality: Large three-compartment sink with 18"x24" x14" bowls for flexible dishwashing and prep
• Durability: 16 gauge 304 stainless steel construction resists corrosion and impacts
• Ease of Maintenance: Smooth stainless steel surfaces facilitate quick cleaning and sanitizing
• Workflow Suitability: Attaches securely to right of dish machine for optimized dishwashing processes
• Design Integration: Straight splash with 10-1/2" splash height supports efficient kitchen layouts

Ideal for high-volume restaurant kitchens requiring durable, multi-purpose dishwashing stations with seamless workflow integration.

Advance Tabco DTC-3-1824-120R Technical Specs

The Advance Tabco DTC-3-1824-120R dishtable features a 109" to 120" width with a 30" depth and 44.5" height, constructed from 16 gauge 304 stainless steel with a 300 series top. It includes a three-compartment sink with each bowl measuring 18" x 24" x 14", and a 53-inch drainboard on the left to support dish drainage and utensil drying. The unit is NSF approved for food safety compliance. Equipped with stainless steel legs and crossrails, it is designed for stability and longevity in demanding commercial settings. Designed for installation on the right of dish machines, it supports efficient workflow in busy foodservice environments. The lightweight yet sturdy construction is built to handle continuous use, with a shipping weight aligned with commercial-grade equipment standards. Electrical requirements are not applicable, and it is manufactured for easy cleaning and maintenance, with a splash height of 10-1/2" to accommodate vigorous washing tasks.

• Dimensions: 119"W x 30"D x 44.5"H, suitable for standard kitchen layouts
• Material: 16 gauge 304 stainless steel top for durability and sanitation
• Compartment Size: 18" x 24" x 14" bowls optimized for multi-purpose use
• Installation Needs: Attaches to right of dish machine with clearance for drainage
• Construction: Heavy-duty stainless steel legs and crossrails for stability

What is a commercial dishtable with potsinks?

A commercial dishtable with potsinks is a heavy-duty stainless steel workstation designed for dishwashing, soaking, and prep in high-volume foodservice environments. It features multiple compartments to facilitate cleaning and rinsing processes efficiently, typically installed adjacent to dish machines. The DTC-3-1824-120R model from Advance Tabco includes three large bowls and a drainboard, making it suitable for restaurant, cafeteria, and institutional kitchens requiring reliable, durable equipment for continuous operation.

Top dishtables with potsinks for high-volume foodservice operations

Designed for high-capacity kitchens, the Advance Tabco DTC-3-1824-120R provides a durable, NSF-approved stainless steel work surface with integrated three-compartment sinks for efficient dish and utensil processing in demanding commercial environments. This model is ideal for busy restaurant lines and institutional kitchens requiring reliable, easy-to-maintain equipment for continuous workflow.

• Operation for high-volume dishwashing and prep workflows
• Compact footprint suited for commercial space efficiency
• Robust stainless steel build for demanding daily use
• Designed for integration with dish machines and workstations
• Supports rapid cleaning and sanitization routines

Why Choose Advance Tabco DTC-3-1824-120R Dishtable

Advance Tabco's DTC-3-1824-120R offers a heavy-duty stainless steel construction, large compartment capacity, and seamless integration for efficient dishwashing. Its stable design and NSF approval promote sanitation and durability, providing a reliable solution for high-volume foodservice applications that demand long-term performance and easy maintenance.

• Wider 119" surface optimized for multiple bowls and drainage
• Heavy-duty 16 gauge stainless steel construction
• 3 large 18" x 24" x 14" bowls for versatile use
• Easy-to-clean surfaces promote sanitation standards
• Designed for secure attachment beside dish machines