The Advance Tabco DTA-SS-138 Dishtable Undershelf provides a durable, stainless steel storage solution designed for commercial foodservice environments requiring reliable organization and workspace efficiency. Measuring 138 inches in width and 24 inches in depth, this undershelf integrates with Advance Tabco dishtables, offering an adjustable die cast leg clamp system for stable installation. Its NSF-listed construction ensures compliance with food safety standards, and the unit's precise dimensions facilitate seamless integration into medium-volume kitchen workflows, making it ideal for dishwashing stations, prep areas, and back-of-house shelving in restaurants and institutional settings.
Top Advance Tabco DTA-SS-138 Features
The Advance Tabco DTA-SS-138 undershelf is built with 14-gauge stainless steel, providing high durability and corrosion resistance suitable for heavy-duty kitchen environments. Its adjustable die cast leg clamps enable easy installation and secure attachment under dishtables, supporting efficient workflow and workspace organization. Designed for moderate workloads, the undershelf supports optimal storage capacity while maintaining ease of cleaning and maintenance. It’s tailored to fit with dishtables that are at least 6 inches taller, accommodating standard kitchen stacking and workflow needs. Suitable for dishwashing, prep stations, and storage in busy foodservice settings.
- Construction: Heavy-duty stainless steel for maximum durability
- Size Compatibility: 138" W x 24" D with adjustable leg clamps
- Ease of Installation: Adjustable die cast leg clamps for quick setup
- Workplace Integration: Fits under dishtables at least 6" shorter
- Food Safety & Maintenance: NSF-listed, corrosion-resistant surface for easy cleaning
Ideal for establishing organized dishroom storage or workspace shelving in commercial kitchens.
Advance Tabco DTA-SS-138 Technical Specs
The Advance Tabco DTA-SS-138 is a commercial-grade stainless steel undershelf measuring 138 inches in width, 24 inches in depth, and 10 inches in height. Its construction utilizes 14-gauge stainless steel, ensuring long-term durability and resistance to corrosion. The unit features adjustable die cast leg clamps that facilitate secure, level installation beneath compatible dishtables, which should be at least 6 inches taller to accommodate the undershelf. Weighing 59 pounds, it is designed for moderate workloads in high-traffic foodservice operations. The NSF certification confirms compliance with food safety standards, making it suitable for dishwashing lines, prep stations, and storage in busy restaurant or institutional kitchens. Required installation clearance and proper drainage considerations should be observed to ensure stable operation and sanitation. The unit's robust construction supports frequent cleaning routines with mild detergents, and its design allows simple disassembly for maintenance. Shipping occurs within 10-12 weeks, with a freight class of 85 and no included accessories or certification beyond NSF approval.
- Dimensions: 138" W x 24" D x 10" H
- Material: 14-gauge stainless steel construction
- Installation: Adjustable die cast leg clamps for secure attachment
- Weight: 59 lbs for easy handling and stability
- Food Safety: NSF-listed for food-grade compliance
- Clearance: Designed to fit under dishtables at least 6" shorter
- Maintenance: Easy to clean, disassembly supports routine sanitation
- Shipping: Typically ships in 10-12 weeks with freight class 85
- Construction: Corrosion-resistant stainless steel suitable for commercial use
- Installation Space: Requires proper clearance for installation and airflow
What is a commercial undershelf?
A commercial undershelf is a durable, food-safe shelving component designed to be mounted beneath standard workbenches or dishtables in foodservice environments. Typically made from stainless steel, it provides efficient storage solutions for kitchen tools, supplies, or dishware while maximizing workspace utility. The Advance Tabco DTA-SS-138 is engineered for stable attachment with adjustable die cast leg clamps, fitting seamlessly into busy restaurant or institutional kitchens. Its precise dimensions and NSF listing make it ideal for supporting moderate workloads in dishwashing, prep stations, and back-of-house organization, ensuring sanitary storage and optimized workflow flow.
Top Commercial Undershelves for Foodservice Settings
Designed for medium-volume operations, the Advance Tabco DTA-SS-138 offers robust stainless steel construction and secure mounting, ideal for dishroom and prep area storage in restaurants. It supports organized workflows with a 138-inch wide surface, suited for commercial kitchens requiring reliable shelving solutions during daily operations.
- Operation Type — Suitable for busy commercial kitchens
- Kitchen Setting — Fits underspacing in moderate-use foodservice environments
- Foodservice Category — Ideal for dishwashing stations and prep areas
- Workload Qualification — Supports moderate throughput handling
- Use Case — Provides stable storage to maximize workspace efficiency
Why Choose Advance Tabco DTA-SS-138
Compared to similar stainless steel undershelves, this model features an adjustable leg clamp system for easier, more reliable installation and support tailored to unique dishtable heights. Its NSF-listed, corrosion-resistant surface ensures long-term sanitation and low maintenance, enhancing operational efficiency in commercial kitchens. The robust, 14-gauge stainless steel construction is designed for sustained heavy-duty use, making it a practical, restaurant-ready choice for organized workspace setup.
- Offers adjustable clamps for flexible installation options
- Built with 14-gauge stainless steel for maximum durability
- Supports moderate workloads with optimized dimensions
- Designed for seamless integration with dishtables at least 6" taller
- NSF-listed, facilitating food safety and sanitation standards
