The Advance Tabco D-24-WSIBL2 Ice & Water Unit Drop-in Single Service is a commercial-grade hydration solution designed for fast-paced foodservice environments. This self-contained stainless steel ice and water unit integrates seamlessly into existing countertops, providing a reliable supply of fresh ice and chilled water. Its precise dimensions—18" x 21" overall—make it ideal for moderate-volume applications such as restaurants, cafeterias, and catering operations, with a 50-pound ice capacity and a 1" drain for efficient waste management. Engineered for durability and ease of maintenance, this drop-in unit features a stainless steel sliding removable cover and includes a filler faucet, supporting continuous service and quick sanitation. A practical, space-efficient option for foodservice professionals requiring dependable hydration stations.
Top Advance Tabco D-24-WSIBL2 Features
This ice & water drop-in unit offers precise functionality with 18” x 21” footprint, integrating a 50-lb ice capacity and stainless steel construction. Its stainless steel sliding cover simplifies cleaning, while the included filler faucet optimizes workflow in busy kitchens. Designed for moderate throughput, it ensures hygienic ice and water delivery with simple drain and drainage setup, suitable for built-in installation. Maintenance-friendly, it supports quick removal for sanitation routines, making it perfect for commercial kitchen environments requiring quick access without disruption.
- Capacity: 50 lbs ice capacity supports moderate-volume hydration needs
- Material: Durable stainless steel construction withstands heavy commercial use
- Removable Cover: Stainless steel sliding cover facilitates efficient cleaning and sanitation
- Drain System: 1" diameter drain ensures proper waste disposal in busy settings
- Filler Faucet: Includes built-in faucet for easy ice and water refilling
Best suited for foodservice operators requiring reliable ice and water delivery in confined spaces.
Advance Tabco D-24-WSIBL2 Technical Specs
The Advance Tabco D-24-WSIBL2 operates with a standard 115V, 60Hz power supply, compatible with typical commercial kitchens and requiring minimal electrical connection overhead. Its self-contained cooling system operates via efficient refrigeration to produce fresh ice and chilled water independently, with a 50-lb daily output. The unit’s construction features high-grade stainless steel with a galvanized finish for longevity. With dimensions of 18" W x 21" D x 22.75" H and a weight of 47 lbs, this model is designed for built-in installation, ensuring seamless integration into countertops. The unit is food-safe, easy to clean, and resistant to corrosion, supporting hygienic operation in busy environments. Its operating temperature range ensures safe and efficient ice and water production in commercial settings, with straightforward maintenance including removable covers, drain setup, and included fittings.
- Electrical Requirements: 115V, 60Hz, standard outlet connection
- Cooling Method: Self-contained refrigeration system
- Production Capacity: 50 lbs of ice per 24 hours
- Construction & Finish: Stainless steel with galvanized base finish
- Dimensions: 18" W x 21" D x 22.75" H
- Weight: 47 lbs
- Temperature Resistance: Suitable for ambient temperatures typical of commercial kitchens
- Food Safety: Complies with industry standards, easy to clean and sanitize
- Drain & Plumbing: 1" drain diameter; cold water connection ½" I.P.S.
- Maintenance Features: Removable stainless steel cover, quick-access drain
What is a commercial ice & water unit?
A commercial ice & water unit is a specially designed appliance that supplies fresh ice and chilled water to hospitality venues, installed seamlessly into countertops or custom cabinetry. The Advance Tabco D-24-WSIBL2 model is a built-in, drop-in unit offering reliable, sanitary hydration supplies with a 50-pound ice capacity, self-contained refrigeration, and durable stainless steel construction, making it suitable for mid-volume restaurant service and foodservice stations.
Top Ice & Water Units for Foodservice Environments
Structured for moderate throughput, the Advance Tabco D-24-WSIBL2 enhances operational efficiency with integral refrigeration, space-efficient drop-in design, and reliable ice and water delivery, ideal for commercial kitchens and busy foodservice settings requiring durable equipment. The unit is built to operate seamlessly in standard commercial operations, ensuring consistent performance in soft drink stations, prep areas, or beverage hubs.
- Operation Type — Suitable for moderate-volume restaurant service
- Kitchen Type — Optimized for built-in, countertop integrations
- Foodservice Category — Ideal for beverage and hydration stations
- Workload Qualifier — Supports moderate throughput needs
- Use Case — Designed for quick, dependable hydration delivery
Why Choose Advance Tabco D-24-WSIBL2?
Advance Tabco’s D-24-WSIBL2 offers a robust, self-contained ice and water solution with durable stainless steel construction and straightforward maintenance features. Its compact form factor and integrated refrigeration ensure consistent operation in continuous service environments, surpassing competitors by combining reliable performance with ease of installation and sanitation, making it a top choice for commercial kitchens seeking efficiency and sanitation in hydration equipment.
- Compact footprint suits space-constrained kitchen layouts
- Self-contained design reduces external components and setup time
- Corrosion-resistant stainless steel ensures longevity in demanding environments
- Includes sliding cover and built-in faucet for quick service
- Reliable 50-lb daily ice capacity supports seasonal or high-volume demands
