The Advance Tabco D-24-SIBL Drop-In Hand Sink With Ice Bin exemplifies professional-grade kitchen equipment designed for efficient foodservice operations. This commercial sink features a durable stainless steel construction with a 21-inch width and an 18-inch depth overall, complemented by a 9-inch by 9-inch front-to-back bowl measuring 4 inches deep. Integrated with a K-51 4-inch deck-mounted faucet, it provides reliable water access in fast-paced environments. Its insulated ice bin measures 8 inches wide, 14 inches deep, and 11 inches deep, with a capacity of 23 pounds, facilitating quick access to chilled water or ice for beverage and food prep. This unit combines multiple functions into a compact footprint, perfect for high-volume kitchens requiring streamlined workflow and hygienic cleaning.
Top Advance Tabco D-24-SIBL Features
The Advance Tabco D-24-SIBL drop-in sink with integrated ice bin offers targeted solutions for commercial foodservice providers, featuring precise dimensions, stainless steel durability, and integrated faucet. Its design supports efficient workflow in busy kitchen environments, enabling quick hand washing and ice access without additional space or equipment. The insulated ice bin maintains ice integrity, reducing spill risks and simplifying cleaning routines.
- Functionality: Combines sink and ice bin for space-efficient workflow
- Material: Constructed from NSF-listed stainless steel for durability
- Ease of Maintenance: Includes a removable stainless steel sliding cover
- Workflow Optimization: Integrated features support quick access in busy kitchens
- Technical Fit: 9" W x 9" D bowl with 4" depth for versatile use
Ideal for restaurants and commercial kitchens requiring combined hand washing and ice storage capabilities.
Advance Tabco D-24-SIBL Technical Specs
This commercial drop-in sink features a robust stainless steel construction, ensuring long-term durability in demanding environments. It measures 21 inches in width and 18 inches in depth overall, with a 9-inch by 9-inch bowl that is 4 inches deep. The unit includes a standard 1-1/2 inch drain and is equipped with a K-51 4-inch deck-mounted faucet, designed for easy operation. The insulated ice bin measures 8 inches wide, 14 inches deep, and 11 inches deep, supporting up to 23 pounds of ice. Its NSF listing confirms compliance with food safety standards. Installation requires precise positioning to maintain optimal clearance and drainage. The unit's weight is 30 pounds, with a standard stainless steel finish that resists corrosion and is easy to clean. The product is designed for moderate-volume use in busy kitchens, supporting efficient hygiene and workflow. It operates within a temperature range suitable for typical kitchen environments and features a self-contained scoop and removable cover for ease of cleaning.
- Electrical Requirements: Not applicable; handles water supply and drainage
- Construction Material: NSF-listed stainless steel for corrosion resistance
- Dimensions: 21" W x 18" D overall, 9" W x 9" D bowl, 4" deep
- Ice Bin Capacity: 23 lbs. with insulated construction for ice preservation
- Installation Needs: Compatible with standard plumbing, requires clearance for mounting
- Weight: 30 lbs for the entire unit
- Finish: Stainless steel, food-safe and easy to sanitize
What is a commercial drop-in hand sink with ice bin?
A commercial drop-in hand sink with ice bin is a combined sink and ice storage unit designed for high-traffic foodservice settings. It features a durable stainless steel construction with a 9-inch by 9-inch bowl, 4 inches deep, and an integrated insulated ice bin supporting 23 pounds of ice. Installed directly into countertops, it provides convenient hand washing and ice accessibility within compact kitchen layouts. The Advance Tabco D-24-SIBL model is ideal for restaurant prep stations, quick-service eateries, and bar areas where space efficiency and sanitation are priorities, supporting smooth operation during peak hours.
Top Commercial Drop-In Sinks for High-Volume Foodservice
Designed for moderate-volume commercial kitchens, the Advance Tabco D-24-SIBL provides durable stainless steel construction, integrated ice storage, and optimized workflow support. This model is perfect for busy restaurant prep stations, supporting hygienic hand washing and ice access in a compact footprint to enhance operational efficiency without sacrificing reliability.
- Operation Type — supporting food prep in moderate-volume kitchens
- Kitchen Setting — suitable for quick-service and cafeteria environments
- Foodservice Category — best for beverage prep and sanitation stations
- Workload Qualifier — designed for steady, ongoing activity
- Primary Use Case — facilitates efficient hand washing and ice storage workflows
Why Choose Advance Tabco D-24-SIBL?
The Advance Tabco D-24-SIBL offers a resilient stainless steel build with a compact footprint, integrating a hand sink and insulated ice bin for streamlined kitchen operations. Its durability, ease of maintenance, and industry-ready design set it apart from similar models, providing reliable performance for demanding commercial environments. The unit maximizes workflow efficiency by combining sanitation features with ice accessibility, reducing equipment needs and cleaning time.
- Self-contained design with integrated ice bin for space savings
- Heavy-duty NSF-listed stainless steel for longevity and hygiene
- Removable sliding cover simplifies cleaning routines
- Compact footprint for versatile placement in kitchens
- Durable, corrosion-resistant construction suited for high-use environments
