The Advance Tabco CU-18-120-2 overshelf is a commercial-grade double overshelf designed for professional foodservice environments, measuring 120 inches wide by 18 inches deep. Constructed from 18/430 stainless steel, it provides durability, corrosion resistance, and a seamless surface for enhanced sanitation. This model is engineered to span over existing equipment (supplied by others), facilitating efficient workspace organization and workflow optimization in busy kitchens. Its sturdy construction and precise dimensions make it suitable for installation over refrigeration units, prep stations, or counters, offering a reliable horizontal surface for storage or ingredient placement in high-volume foodservice operations.
Advance Tabco CU-18-120-2 Features
The Advance Tabco CU-18-120-2 overshelf excels at supporting heavy loads with its 18-gauge stainless steel build and robust double shelf design. It offers straightforward mounting over existing equipment, enhancing kitchen efficiency by increasing workspace and minimizing clutter. The durable stainless steel surface ensures longevity and ease of cleaning in demanding foodservice settings, while its precise dimensions facilitate seamless integration with various commercial kitchen layouts. This overshelf is ideal for stacking ingredients, small appliances, or supplies, contributing to improved operational flow during peak hours.
- Supports heavy loads: 18/430 stainless steel, withstands daily commercial use
- Double shelf design: maximizes storage capacity over existing equipment
- Easy to install: designed for over-shelving on compatible units, mounting clarity depends on model specifics
- Corrosion-resistant: stainless steel construction maintains cleanliness and durability
- Optimizes workspace: spans 120 inches wide, suitable for expansive kitchen setups
Ideal for foodservice operations requiring durable and space-efficient overshelves, especially over refrigeration or prep stations, to streamline workflows and improve organization.
Advance Tabco CU-18-120-2 Technical Specs
The Advance Tabco CU-18-120-2 overshelf features a 120-inch width and 18-inch depth, constructed from 18-gauge stainless steel, offering high durability and corrosion resistance. Designed for mounting over existing equipment (model-specific clearance required), it weighs approximately 218 pounds, ensuring stability and robustness in demanding commercial kitchens. It’s compatible with a range of equipment models, with NSF approval for use in foodservice environments, facilitating sanitary operations. Its construction supports heavy-duty tasks, and its finish is optimized for ease of cleaning and maintenance. Installation requires adequate clearance for mounting hardware, and the shelf’s size and weight are suited for anchored positioning on top of refrigeration units, prep counters, or workstations.
- Width: 120 inches, fits large commercial equipment spans
- Depth: 18 inches deep for ample over-shelf space
- Construction: 18-gauge stainless steel for longevity and sanitation
- Weight: 218 lbs, designed for stable support
- NSF approved: suitable for commercial foodservice environments
- Mounting clearance: dependent on equipment model specifics, must be verified for proper installation
What is a commercial overshelf?
A commercial overshelf is a high-capacity, stainless steel shelving unit designed to be mounted over existing equipment in professional kitchens. It extends workspace and improves organization by providing a durable surface for storing ingredients, small tools, or equipment. The Advance Tabco CU-18-120-2 overshelf, measuring 120 inches wide by 18 inches deep, is specifically engineered for heavy-duty use in foodservice settings such as restaurants, cafeterias, and bakeries. Its robust construction supports moderate to heavy workloads, making it suitable for installation over refrigerators, prep stations, or counters to optimize workflow and maximize kitchen efficiency.
Top Commercial Overshelf for Medium-Volume Foodservice Settings
Built with industrial-grade stainless steel, the Advance Tabco CU-18-120-2 overshelf provides reliable support and space for medium-volume kitchen operations, ideal for prep stations and refrigeration areas in busy restaurants. It ensures a seamless workflow with its durable, easy-to-clean design, and broad surface area for storage and organization in commercial kitchens.
- Operation Type — moderate throughput kitchens
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — restaurant and cafeteria prep areas
- Workload Qualifier — supports daily moderate tasks and storage needs
- Use Case — enhances efficiency by providing over-shelving for equipment and ingredients
Why Choose Advance Tabco CU-18-120-2
Advance Tabco's CU-18-120-2 overshelf stands out in the commercial kitchen equipment sector with its sturdy 18-gauge stainless steel construction, large 120-inch width, and double shelf design. Its robust build guarantees durability under demanding usage, while its straightforward mounting over existing equipment maximizes workspace without requiring extensive modifications. The item’s NSF approval underscores its suitability for high-volume foodservice environments, and its seamless surface facilitates quick cleaning, contributing to sanitation and operational efficiency. Designed for reliable performance in busy kitchens, it offers a combination of structural integrity and functional versatility not always available in competitor models.
- Long-lasting stainless steel build for daily heavy-duty use
- Broad 120-inch width supports expansive kitchen layouts
- Double shelf design enhances storage capacity over equipment
- Mounts over refrigeration or prep stations for workflow optimization
- Corrosion-resistant for demanding foodservice environments