Advance Tabco CRU-60R-7 60 Inch Cocktail Station Ice Bin with Dump Sink

The Advance Tabco CRU-60R-7 Underbar Basics™ Uni-Serv Speed Bar is a commercial-grade beverage station designed for high-efficiency service environments. This stainless steel unit measures 60 inches in width, 21 inches in depth, and stands 33 inches high, featuring a 4-inch backsplash. It integrates a 12-inch deep ice bin with a capacity of 98 pounds, two removable plastic bottle racks, a seven-circuit cold plate for temperature stability, a dump sink for cleaning convenience, and a durable galvanized construction. As a versatile underbar station, it supports fast-paced bar operations, providing essential storage, cooling, and prep functionality that enhances workflow efficiency in hospitality settings.

Top Advance Tabco CRU-60R-7 Features

The Advance Tabco CRU-60R-7 Underbar Basics™ Uni-Serv Speed Bar offers a compact, stainless steel design with integrated cooling and storage solutions tailored for busy bar environments. Its 98 lbs. ice bin and 7 cold plate circuits ensure consistent beverage temperatures, while the 12" deep ice bin optimizes drink prep productivity. Designed for durability and ease of maintenance, it supports moderate throughput with reliable NSF-listed construction, making it ideal for commercial bar settings and beverage stations.

• Includes: 12" deep ice bin with 98 lbs. capacity for extended use
• Construction: NSF-listed stainless steel and galvanized materials for durability
• Cooling System: 7-circuit cold plate maintains optimal beverage temperatures
• Design: 60"W x 21"D x 33"H footprint with 4" backsplash for splash prevention
• Ease of Maintenance: Removable bottle racks and accessible cold plate panels facilitate cleaning

Ideal for beverage service areas requiring efficient storage and temperature control in busy bars or cafes.

Advance Tabco CRU-60R-7 Technical Specs

The Advance Tabco CRU-60R-7 operates with a 120V, 60Hz power supply, designed for standard commercial electrical systems. It is an air-cooled cooling system with a self-contained refrigeration unit that maintains consistent temperatures within the beverage zone. Weighing approximately 193 lbs., this unit is constructed from durable stainless steel and galvanized metals, finished in a hygienic, easy-to-clean surface. The overall dimensions are 59" W x 21" D x 33" H, with a working height of 29 inches. It includes a 12" deep ice bin, a four-inch splash guard, and a seven-circuit cold plate, optimized for moderate-volume beverage prep. Its NSF-listed design ensures compliance with commercial foodservice standards. Power consumption details specify efficient operation suitable for extended daily use.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A, 180W
• Cooling Method: Air-cooled self-contained system for reliable operation
• Refrigeration Type: Self-contained for simplified installation
• Ice Bin Capacity: 98 lbs. with removable plastic bottle racks for accessibility
• Construction & Finish: Stainless steel and galvanized metals for corrosion resistance and durability
• Dimensions: 59" W x 21" D x 33" H, with a 4" backsplash and 29" working height
• Temperature Range: Maintains safe beverage temperatures within operational limits
• Cleaning & Maintenance: Access panels and removable components streamline sanitation tasks
• Usage Compatibility: Designed for moderate-volume beverage service at busy bars and cafes
• Storage & Workflow: Integrated cold plate and ice storage optimize space and workflow efficiency

What is a commercial underbar beverage station?

A commercial underbar beverage station is a specialized piece of hospitality equipment used to facilitate quick preparation and serving of drinks within bars or restaurants. It typically includes features such as refrigeration, ice storage, sinks, and storage compartments. The Advance Tabco CRU-60R-7 is installed in bar areas to provide efficient cooling, storage, and workflow integration, making it suitable for moderateservice environments in hospitality venues seeking reliable, durable beverage stations for high-paced operations.

Top beverage stations for moderate-volume bar service

Designed for moderate throughput environments, the Advance Tabco CRU-60R-7 offers a robust construction with built-in cooling, ice storage, and workflow features perfect for busy hospitality venues. The NSF-listed unit supports efficient beverage prep and storage, optimized for installation in standard bar setups to enhance operational productivity and sanitation standards.

• Moderate-volume bar service supporting efficient beverage preparation
• Compact commercial kitchen equipment designed for tight spaces
• Suitable for restaurant beverage stations and cafes
• Supports medium workload with reliable cooling and storage
• Ideal for beverage prep stations in hospitality environments

Why Choose Advance Tabco CRU-60R-7?

The Advance Tabco CRU-60R-7 stands out among commercial underbar solutions through its durable stainless steel construction, integrated 98-lb. ice bin, and seven-circuit cold plate system. Its compact design with splash protection improves workflow and sanitation, while ease of maintenance ensures long-term operational efficiency. This model provides a reliable, restaurant-ready beverage station tailored for moderate-volume service environments even in tight spaces.

• Self-contained refrigeration with easy access panels for maintenance
• Compact footprint suitable for limited bar areas
• High ice capacity supports extended service periods
• Durable stainless steel construction withstands heavy use
• Optimized workflow with integrated cold plate and sink