The Advance Tabco CRI-16-30 Underbar Basics™ Cocktail Unit is a commercial-grade ice storage and preparation solution designed for bar environments, including hospitality and foodservice operations. This model features a 16-inch deep stainless steel ice chest with a stainless steel false bottom, optimizing storage and ease of ice retrieval. With dimensions of 30 inches width, 21 inches depth, and 33 inches height, it provides approximately 127 pounds of ice capacity, making it suitable for mid-volume beverage service. The unit incorporates galvanized legs with adjustable bullet feet for stability and leveling, and a 4-inch splash zone to contain spills and facilitate cleaning. Its durable stainless steel construction ensures longevity and sanitation, ideal for busy bar stations requiring reliable, chef-grade equipment.
Advance Tabco CRI-16-30 Features
The Advance Tabco CRI-16-30 Underbar Basics™ Cocktail Unit offers a stainless steel ICE chest with a false bottom for efficient ice organization, removable plastic bottle racks for streamlined storage, and a sturdy galvanized-leg framework for stability. Its 16-inch deep bin supports quick access in high-traffic bar settings, while the stainless steel finish ensures easy sanitation and durability under rigorous conditions. Designed for moderate-volume use, it integrates seamlessly into underbar stations, supporting continuous workflow and swift beverage prep. The unit's construction and features facilitate quick cleaning and maintenance, making it suitable for busy hospitality environments.
- Capacity: Approximately 127 lbs. of ice storage for sustained service
- Material: Heavy-duty stainless steel and galvanized legs for durability
- Ease of use: Removable plastic bottle racks simplify organization and maintenance
- Design integration: 16" deep chest fits standard bar configurations
- Workflow benefit: Stainless steel false bottom enhances ice access and cleaning efficiency
Ideal for professional bar setups requiring reliable ice storage and quick access during beverage preparation
Advance Tabco CRI-16-30 Technical Specs
The Advance Tabco CRI-16-30 features a self-contained refrigeration-free ice chest constructed from high-grade stainless steel and galvanized framework, with dimensions of 30 inches width, 21 inches depth, and 33 inches height. It weighs 76 pounds and supports up to approximately 127 pounds of ice capacity. The unit includes a stainless steel false bottom for optimal ice organization and removable plastic bottle racks for beverage storage. Its NSF certification confirms compliance with sanitation standards. The unit is designed for easy cleaning, with a 4-inch splash zone to minimize spillage. It operates without refrigeration components, relying on ambient ice storage, and is suitable for installation in underbar configurations where quick access to ice and bottles is essential. Installation requires appropriate clearance for stability and maintenance. The stainless steel exterior ensures durability while facilitating sanitation, compatible with typical bar environments. The adjustable legs provide leveling, and the unit is built for moderate workloads in busy foodservice settings.
- Dimensions: 30" W x 21" D x 33" H
- Weight: 76 lbs (product weight)
- Ice Capacity: Approximately 127 lbs.
- Construction: Stainless steel and galvanized steel
- Material safety: Food-grade stainless steel with easy-to-clean surface finish
- Temperature Range: Operates with ambient ice storage conditions, max safe temperature depends on ice storage
- Maintenance: Disassemble removable false bottom and bottle racks for cleaning
- Installation Needs: Level surface, proper clearance, drainage for melting ice
What is a commercial underbar ice bin and cocktail unit?
A commercial underbar ice bin and cocktail unit is a specialized foodservice equipment designed to store and dispense ice directly within a bar or beverage station. It typically features durable stainless steel construction, integrated false bottoms for easy cleaning, and adjustable legs for stability. The Advance Tabco CRI-16-30 is a prominent example, offering a 16-inch deep ice chest with approximately 127 pounds of capacity, ideal for mid-volume drink service. Installed in undercounter or bar counter setups, these units support efficient workflow, quick access to ice and bottles, and help maintain sanitation standards during high-traffic periods, making them an essential part of professional beverage stations.
Top commercial underbar ice bins and cocktail units for moderate foodservice operation
These units provide durable construction, functional ice storage, and integrated bottle storage, suited for moderate-volume bar and beverage service. Advance Tabco CRI-16-30 is designed for reliable operation in busy hospitality environments, with a stainless steel build and optimized storage capacity for efficient workflow during peak hours.
- Operation Type — e.g., beverage prep stations
- Kitchen Setting — e.g., compact bar environments
- Foodservice Category — e.g., hospitality beverage stations
- Workload Qualifier — moderate throughput
- Use Case — quick access to ice and bottles during service
Why Choose Advance Tabco CRI-16-30 ?
Designed with professional-grade stainless steel and a robust false bottom, the Advance Tabco CRI-16-30 stands out for its durability, ease of cleaning, and efficient ice storage capacity. Its compact footprint and stable galvanized legs make it suitable for integrated bar setups, improving operational efficiency and sanitation in busy foodservice environments.
- Self-contained design with no refrigeration needed for ice storage
- Compact footprint fit for standard underbar configurations
- Stainless steel construction ensures long-term durability
- Removable bottle racks streamline beverage organization
- Drainage compatible with typical bar drainage connections
