The Advance Tabco CRI-12-30-7-X Special Value Cocktail Unit is a commercial underbar ice bin and cocktail unit engineered for optimal beverage service in high-traffic hospitality environments. Featuring a 12-inch deep stainless steel ice chest and a 7-circuit cold plate, this unit is designed to maintain precise temperature control and maximize ice capacity. With dimensions of 30" W x 21" D x 33" H and a 4-inch splash guard, it ensures efficient workflow integration within bar stations, making it suitable for busy bars, catering setups, and restaurant service areas. Its robust construction and ample cooling surface make it a reliable choice for 98 lbs. of ice storage, supporting continuous beverage preparation and presentation.
Top Advance Tabco CRI-12-30-7-X Features
The Advance Tabco CRI-12-30-7-X cocktail unit provides a durable stainless steel body with galvanized legs for enhanced structural integrity and stability. Its 12" deep ice chest and 7-circuit cold plate offer high-volume cooling and ice retention, ideal for bar backlines and cocktail stations. The removable plastic bottle racks simplify service and sanitation, while the 4" splash guard ensures spill containment. Designed for ease of cleaning and maintenance, this unit supports efficient workflow in fast-paced hospitality settings, enabling rapid beverage assembly and serving processes.
- High-capacity 98 lbs. ice storage supports continuous service demands
- 7-circuit cold plate ensures consistent cooling performance
- Removable plastic bottle racks facilitate easy cleaning and refilling
- Stainless steel and galvanized construction ensures durability in demanding environments
- Dimensions of 30"W x 21"D x 33"H optimize space within bar configurations
This unit is suited for commercial bar setups requiring reliable, high-volume ice and beverage cooling.
Advance Tabco CRI-12-30-7-X Technical Specs
The Advance Tabco CRI-12-30-7-X is a self-contained underbar ice bin and cold plate system built from stainless steel and galvanized metal, measuring 30 inches in width, 21 inches in depth, and 33 inches in height. It operates with a 115V, 60Hz power supply, drawing approximately 2.1 amps and consuming about 0.24 kWh per hour, supporting efficient energy use for high-volume beverage service. With a 98-pound ice capacity, it maintains ice at optimal temperatures, while the 7-circuit cold plate provides uniform cooling across the entire ice chest. Constructed for longevity, it features a 4-inch splash guard for spill prevention and ease of cleaning. The unit is NSF listed, emphasizing safety and sanitation, with a net weight of 95 pounds, designed for straightforward installation and durable operation in bustling commercial kitchens and bars.
- Electrical Requirements: 115V, 60Hz, 2.1A, 0.24 kWh/hour
- Cooling Method: Self-contained refrigeration
- Production Capacity: Supports approximately 98 lbs. of ice
- Material Construction: Stainless steel body with galvanized legs
- Dimensions: 30" W x 21" D x 33" H
- Food Safety & Sanitation: NSF listed for easy cleaning and sanitation
- Weight: 95 lbs net
- Temperature Range: Maintains safe ice storage temperatures
- Refrigeration Type: Self-contained refrigeration system
- Electrical compatibility: Must be connected to standard 115V outlet
- Clearance: Ensure 6 inches of airflow around vents for optimal cooling
- Drainage: Proper drainage required for condensation management
- Installation: Secure leveling with adjustable legs recommended
- Maintenance: Regular cleaning of cold plate and ice chest essential for performance
What is a commercial underbar ice bin and cocktail unit?
A commercial underbar ice bin and cocktail unit is a specialized piece of beverage equipment designed for efficient ice storage and cooling in busy bar or restaurant environments. It features a durable stainless steel construction with integrated refrigeration and a cold plate system to maintain consistent temperatures for ice preservation and beverage cooling. The Advance Tabco CRI-12-30-7-X specifically combines a 12-inch deep ice chest with a 7-circuit cold plate, supporting high-volume ice capacity and quick access in fast-paced settings such as bars, catering, or hospitality venues. Installed in undercounter configurations, this unit optimizes workflow, facilitates efficient beverage preparation, and sustains product presentation in mid-volume service contexts.
Top commercial underbar ice bin and cocktail units for hospitality settings
Constructed from high-grade stainless steel with self-contained refrigeration, these units deliver consistent cooling and support efficient beverage service in busy foodservice environments. The Advance Tabco CRI-12-30-7-X is ideal for medium-volume bar operations, ensuring rapid ice replenishment and beverage cooling during peak hours for optimized workflow.
- Operation suitable for moderate throughput in busy bars
- Compact footprint for limited-space commercial kitchens
- Designed for reliable ice and beverage cooling in hospitality
- Supports high-volume ice storage with durable materials
- Features easy-clean surfaces and removable racks for sanitation
Why Choose Advance Tabco CRI-12-30-7-X?
The Advance Tabco CRI-12-30-7-X stands out with its robust stainless steel build, a 7-circuit cold plate for uniform cooling, and a generous 98 lbs. of ice capacity. Its high-quality construction supports demanding beverage workflows, simplifying service and maintenance while providing consistent performance in commercial bar settings.
- Compact yet high-capacity design fits tight bar spaces without sacrificing storage
- Self-contained refrigeration minimizes installation complexity for quick setup
- Durable stainless steel & galvanized body withstands rigorous daily use
- Innovative 7-circuit cold plate ensures uniform beverage cooling
- Removable bottle racks facilitate sanitation and ease of refilling
