Advance Tabco CRC-73C-L 84 Inch Underbar Combination Unit with Ice Bin and Sinks

The Advance Tabco CRC-73C-L Underbar Basics™ Combination Unit is a commercial-grade underbar sink and ice bin solution designed for professional foodservice environments. Measuring 84" wide by 21" deep and standing 33" high, this unit integrates three stainless steel sink bowls with a 12" deck-mounted faucet, 12" left and right drainboards, and a 24" x 15" x 8" ice bin with a 54 lbs capacity. Constructed from durable stainless steel and galvanized components, it provides reliable performance in busy bar and beverage stations, facilitating efficient workflow and sanitation. This combination unit offers a seamless setup for cooling, washing, and beverage prep in high-volume settings, ensuring durability and ease of maintenance with its corrosion-resistant materials and accessible removable components.

Top Advance Tabco CRC-73C-L Features

The Advance Tabco CRC-73C-L underbar combination unit delivers integrated sink and ice storage functionality tailored for commercial bar stations. It features corrosion-resistant stainless steel construction, with 3 sink bowls, a built-in 54 lbs capacity ice bin, and drainboards for optimized workflow. Its galvanized cross braced legs and adjustable bullet feet ensure stability on uneven surfaces, while its NSF listing confirms compliance with sanitation standards. Designed for moderate to high-volume beverage preparation, it streamline tasks by combining multiple features into a space-efficient unit.

• Includes three stainless steel sink bowls: facilitates washing and rinsing tasks efficiently.
• Constructed from corrosion-resistant stainless steel: ensures durability in wet environments.
• Removable plastic bottle racks and accessible components: simplify cleaning and maintenance.
• 54 lbs capacity ice bin with integrated drain: supports beverage chilling during peak hours.
• Galvanized cross-braced legs with adjustable feet: provide stability and level installation on uneven flooring.

Ideal for bar service, cocktail stations, and quick-service beverage areas requiring integrated washing and chilling features.

Advance Tabco CRC-73C-L Technical Specs

The Advance Tabco CRC-73C-L combines industrial-grade materials with precise dimensions suitable for demanding foodservice applications. Featuring a width of 84" and a depth of 21", with a height of 33", it is constructed from stainless steel and galvanized components, providing rugged durability and ease of cleaning. Its components include three sink bowls, each with a splash of 4", and a 24" x 15" x 8" ice bin that supports a 54 lbs capacity ice storage. The unit weighs approximately 185 lbs, with NSF compliance ensuring adherence to sanitation standards. It operates within a standard dimension profile for underbar units, designed for ease of installation and maintenance in commercial settings. The unit's galvanized legs and adjustable bullet feet allow secure placement on uneven flooring, while the stainless steel finish manages high humidity and frequent cleaning. The combination of stainless steel purity and galvanization supports long-term performance without corrosion, ideal for mid- to high-volume bars and beverage stations.

• Dimensions: 84"W x 21"D x 33"H (overall)
• Weight: 185 lbs (product weight)
• Construction: Stainless steel & galvanized steel
• Ice bin capacity: 54 lbs
• Electrical requirements: Not specified, but typical for built-in units with ice bin and sinks
• Food safety: NSF certified for sanitation
• Installation needs: Leveling clearance for adjustable bullet feet, appropriate plumbing connections, and sufficient airflow if vented

What is a commercial underbar sink and ice bin combo

A commercial underbar sink and ice bin combination is a professional-grade equipment setup designed for busy bar and beverage service areas. It integrates multiple washbasins with a cold storage section, such as an ice bin, into a single, space-efficient unit suitable for high-volume use. This type of setup, exemplified by the Advance Tabco CRC-73C-L Underbar Basics™ Combination Unit, is typically installed in undercounter café stations, restaurant bars, and quick-service beverage stations. It provides efficient workflow for washing, chilling, and beverage preparation, supporting optimized operational productivity in restaurant, hotel, or catering environments.

Top Commercial Underbar Combo for Beverage Service Environments

Designed for moderate throughput in hospitality environments, this advanced underbar combo offers durable stainless steel construction and integrated sink and ice storage, making it ideal for bar stations and beverage prep areas. The Advance Tabco CRC-73C-L supports efficient workflow during service in restaurant and hotel settings.

• Operation type — ideal for bar and beverage stations
• Kitchen setting — suited for commercial bar and quick-service outlets
• Foodservice category — optimized for beverage and cocktail prep
• Workload qualifier — moderate throughput in high-traffic areas
• Use case — streamlining washing, chilling, and beverage tasks

Why Choose Advance Tabco CRC-73C-L?

The Advance Tabco CRC-73C-L Underbar Basics™ Combination Unit stands out among commercial underbar solutions through its robust stainless steel and galvanized construction, ensuring longevity and resistance to corrosion in wet environments. Its integrated design combines multiple features into a compact footprint, enhancing workflow and sanitation. The unit’s durable components, NSF certification, and easy maintenance support high-volume service efficiency, surpassing standard underbar configurations with seamless performance and adaptability in demanding foodservice operations.

• Compact footprint for efficient space utilization in busy bars
• All-metal construction for long-term durability
• Integrated sink, drainboards, and ice bin for workflow consolidation
• Galvanized cross-braced legs with adjustable feet for stability
• High-capacity ice bin supports peak service periods